CAMOTE UBE HALAYA is sometimes called "Camote Delight." A Filipino dessert made from boiled and mashed sweet potatoes cooked with condensed milk, butter, and with ube flavoring to make it similarly the same as the real Ube Halaya.
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Ingredients:
1 kg Camote
300 ml Jersey Ube Flavored condensed milk
370 ml evaporated milk
2 tsp ube flavoring
1 cup light brown sugar
1/4 tsp fine salt
1 tsp vanilla extract
1/4 cup butter
#CamoteUbeHalaya
#CamoteDelight
#PinoyRecipes
"Nilupak" means pounded... this recipe is a Filipino delicacy made from cooked cand mashed cassava combined with butter, and sugar or sweetened condensed milk. My version of Nilupak is creamy and cheesy because of all purpose cream and grated cheese added in it.
Ingredients:
1kg cassava, unpeeled
1 pack 250ml all purpose cream
1/2 cup condensed milk
3/4 cup sugar
1 tsp vanilla extract
2 tbsp melted butter
1/4 cup cheese, grated
#CreamyAndCheesyNilupak
#NilupakNaKamotengKahoy
#PinoyRecipes
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