Hallo semuanya...
Assalamu' allaikuum wrwb....
Kali ini kita lagi bikin bolu marmer,
Vidio ini request dari beberapa temen2 kita yang komen dikolom komentar kemarin.
Sebenernya kunci sukses dari manggang bolu yg langsung dikompor itu cuma kesabaran sih..
Sebenernya kita panggang aja dengan api kecil hingga matang,jangan sekali2 menaikan api kompor,seberapapun lamanya kita tunggu aja dan pertahankan dng api tetep kecil,kalau kita nggak sabar dan menaikkan api kompor, pasti hasilnya akan gosong bagian bawah.
Semoga vidio kali ini bermanfaat ya...
BAHAN - BAHAN
100 gr tepung terigu pro sedang ( 10 sdm )
90 gr gula pasir ( +/- 6 sdm )
40 gr margarin ( 3 sdm )
40 ml susu cair
2 butir telur
1/2 sdt sp
1 sdt vanili cair
1/4 sdt garam
pasta coklat :
1 sdm coklat bubuk
3 sdm air hangat
SELAMAT MENCOBA happy cooking
Jangan lupa LIKE dan SUBSCRIBE bagi yg belum..
TERIMAKASIH
Hello everyone...
Assalamu 'allaikuum wrwb ....
This time we are making marble sponge,
This video is a request from some of our friends who commented in the comments column yesterday.
Actually, the key to success from baking the sponge which is directly compiled is just patience, though ...
Actually we just roast over low heat until cooked, don't raise the stove once in a while, no matter how long we wait and keep it low, if we are impatient and raise the stove fire, the result will definitely burn at the bottom.
Hopefully this video is useful ...
INGREDIENTS
100 gr medium flour (10 tbsp)
90 gr granulated sugar (+/- 6 tbsp)
40 gr margarine (3 tbsp)
40 ml of liquid milk
2 eggs
1/2 tsp sp
1 teaspoon liquid vanilla
1/4 teaspoon salt
chocolate paste :
1 tablespoon cocoa powder
3 tablespoons warm water
CONGRATULATIONS TRY happy cooking
Don't forget to LIKE and SUBSCRIBE for those who haven't ...
THANK YOU