Your channel is gold, learning to cook like this is exactly what I needed to connect back to my culture. Many of us kids who grew up in the states were never really taught to cook like this.. so thank you.

This is one of my favorite dishes I'm so blessed my best friend is Trini, and she taught me how to make this. I am from alabama but this to me is also soul food

Chris your enthusiasm and vibe are so contagious! I love your down to earth way to cook and to teach. Thank you for sharing your little tips and for showing how fun cooking true Caribbean food is! I can't wait to try cooking this meal today for my family!

Chris my guy. I love this channel, I’ve been watching your videos for a while … your a great teacher with some nice recipes.

Trinidadian living in Pennsylvania....my husband loves your recipes! thank you!

I made this for my fiance and he loved it. I'm making it again today and I appreciate the step by step instructions. I even made the green seasoning. Those peppers are HOT!

Today was the first day I've EVER tried to stew beef and it came out great! Your videos are so interactive and fun and encouraging! I LOVE IT! Thank you, thank you, thank you! 10 thumbs up! So much love from Trini!!

Let me tell you I've had learned how to cooked trini from your videos and I'm feel so happy because all the recepes are great and the best you are a great teacher you explain everything good . Thank you for your videos.

This is my lunch for tomorrow! Thank you from Guadeloupe

Thanks for speaking clearly and to the point. Many site, they go into a heavy accent and it is like speaking a different language. I simply click pass, you are reaching a global audience and some of us can't understand sometimes. You get it, thanks bro from Hollywood Ca. Now, time to cook and eat. One love.

I made this dish this evening for my family. We had it with mash potato. It went down a treat! Loved it! Thanks Chris 👌🏾

Thanks again Chris !! I love all of your videos - thanks for your consistency with your techniques and the ingredients you use , much love from Canada !

Chris I noticed many other people doing the dishes you offer to us, I love love your version. Many many thanks.

wicked man! i'm learning how to cook and this tutorial is very helpful...good looks!

Made it just the way the video shows, and it turned out amazing! I made the green sauce the day before and man! It's great!

That's some good looking stewed beef!.

thx for your kind comments

Chef boss never fail to teach me something new! I'm making this today!

I tried your way today, and let me tell you, it was delicious! Thanks for sharing!

The way that you take on this traditional comfort food is giving me plenty of ideas for different version of this classic. I've got to try your recipe.

As craving as this may sound......I'm watching this video at work and coulda swear I was smelling the stew beef until I realized someone was warming up their lunch, LOL.

Made this tonight. It came out so delicious. Next time will try with scotch bonnet pepper. Thank you Chris

Omg this is the best stew beef ever! My entire family loved it! Thanks Chris!!

i am a new FAN!!!thank you!!!!i will spread the word about your channel!!

My Kitchen should be wicked by now 👌

Hey Chris Thanks for showing the plated dish. That goes a long way when you wanna have ideas to add to your dishes.

I have to watch your vids with a full tummy boy yuh make mih hungry

You make me want to move to Canada.... next to your house👩‍🍳🍲❤

I made this last night and it was slamming. I did marinate over night but it was sooo good. All i can say is SHABBA! lol thanks.again for another prefect meal.

I enjoy watching your videos and step by step instructions. Well done. You have quite a few dishes I'm going to try and I hope mine comes out like yours. Thank you.

Made this and it was amazing!! You make the recipes very easy to follow and easy to make.

Hey...I have been watching you for about 2 years...this is my first time commenting...You are awesome...Your fan from The Bahamas...Continue spreading your joy/sunshine!...Go Well!

I'm making this for tomorrow's dinner ....can't wait !!!

I love your videos so much! You help me so much, God bless you for sharing and for sharing so well! Your videos are wonderfully prepared and enjoyable to watch ❤️🙏🏽

Chris baby, you are an original,true to yourself non pretentious man. I say so because your words and language is from the caribbean and aimed at caribbean people and your words are not confusing. for example it took me a while to understand that what a lot of Guyanese presenters were doing is using regular Guyanese words / accent and then suddenly interspersing their explanations with American ( some other watchers think it is American accent) e.g. you said quite clearly " stewed" these other people are saying " stU" you say tuh-mah-toes they are saying "to-MAY-toes". I am reminded of the Tradewind singers and their song "COPYCAT" check it out, and have a laugh at the " wannabees". Any way brother man great recipe as usual. Thanks and Nuff love and respek. keep dem recipes coming through.

The best stew beef ever, you are a class act buddy

in Jamaica the part where you put the sugar in the hot oil until it turn golden brown is what we call 'burning the sugar'.It's nice with chicken too

My stomach thanks you.Keep up the great work.

July 16-20 20 I tried it but I served it over a carbonara pasta that I made it turned out really great thank you

Turned out amazing! My family was so impressed, thank you!

nice vedios.I am from India..But i like ur recipes.Thanks

Great recipe. The only little thing i did was ad about 10 allspice berries and it came out really good. Thank you again

Thank you, I made this last night and it turned out delicious!

I Like the stew beef recipe but I never eat it with yam.In my home stew beef and white rice and a stew peas on the side or wend you cook the stew beef we put christophene or white potatoes in stew beef I give it a thumbs up

Tried this recipe out and it was really great. Thanks for your Help.

I liked your technique for this not how I do it, but I like to see how others cook so I can try something different sometimes. Thumbs up;)

Great video gonna cook some stew beef on the weekend.

Chris you have a wonderful gift for cooking. Thanks so much for sharing your recipes and love your energy! You were really excited on this one :) Now you have Me in the mood for Stew Beef but with rice..I have enjoyed many of your videos. Keep up the great work!... Many Thanks

There are times when I also add potatoes.. great for stretching the dish for more people.

if you want to be the hero of your household, and also have an incredibly delicious dinner, pleaseeee follow this recipe. it's slap yo mama good, as us Yankees say. Chris you are a wonderful chef, my friend!!

Yummm yesss Chris. Delish.

wonderful..going to make this right now

Hi!! 😎 I'm in CT, USA. I luv ur recipes. Do NOT like any heat, so u already know; NO scotch bonnet peppers 4 me. 😝😝 Tolerate chili powder, that's about it. Do use pepper w/tumeric powder cuz they say it's good 4 us. ☺☺ Make it a GREAT DAY!!

Awesome! You need your own show.

Oh Lord, he left the seeds in the pepper. 🔥🔥🔥

Wow fantastic tutorial. I can't wait to try.

You the guy my fav cooking big up chief

Made last night and it came out delicious. Secret ingredient: a couple drops of fish sauce. Trust me on this. Turns the dish all the way up!!!

a nice piece of Dasheen mmmmmmmm

Thanks for sharing God bless

What a beautiful dish !! Since my phone wont let me subscribe as soon as I get to a computer I sure will !! You are such an amazing cook!!

I made this today and it was so yummy. Thank you so much for this video. You Rock!! Keep up the amazing work.

My kids were born in the US. I get properly corrected when I say that I am making stewed beef. "It's beef stew mom". I have to roll my eyes when I hear them pronounce Roti. Lol.

Hey Chris - always enjoy your videos. I don't use any oil when I am caramelizing my sugar for stews.... get the same result without the calories. You should try it sometime - just burn the sugar in the pot but don't use oil!!!!

Yessssss my kitchen is smelling WICKED 😋

Love it. Delicious everytime. Respect!!

last time i made my stewed Beef i used beer for the gravy! it was really nice and gave it a nice malty heartily taste! maybe you could try it one day... :)

place it in a sealed container in the fridge or freeze in an ice cube tray. Then use for when cooking stew chicken, beef, pork, fish.. curry dishes and as a marinade when grilling meats. It can last for months in the fridge.

Chris, could you do a more recent stew beef?

hi chris, i try your recipe yesterday and it was so so good, i love your videos continue like this

Just made one.... mmm, delicious!!

Video Was Nice Chris!!!!!! Favorite Add Salads, Sandwiches, And More.

Chris, my mouth is watering! I'll check to see if my local Jamaican grocery has the green seasoning in the fridge--have to try this and then make some of your fantastic rice and peas!

love your recipes.. enthusiasm.. great explanations you are so fun.. THANKS for all.. :)

Hi Chris that will be Woostersher! If it helps......that was hilarious 😂😂😂. Of course it doesn't help that they tagged on the sauce at the end, bit of a tongue twister! I made yourgreen seasoning ....FABULOUS!!. Use it on everything meat and fish. I'm cooking your ultimate beef curry right now. I'm so hungry I could almost eat it half cooked. Thanks for sharing. Stella

i love your recipe videos!!

Hi Sir: This looks amazing, I subscribed to your KZfaq and your website I am from NYC born in Kenya !!

Do you have a video of what you keep in your pantry ??

This was fantastic! I had 2 lbs. of stew meat but I didn't want to make average beef stew. As luck would have it, I had ALL of your ingredients excepts for the hot pepper :( I luv spicy food so I will use the pepper next time. I went and blended my fave herbs from my garden but I'm going to look up your recipe for the herb paste. This had such a lovely taste over pasta.. Thanks sooo much for sharing, sooo delish!! :-)

😅 You hear Chris say NA BUN UP YUSSELF ??!!? 🤣😂🥃💖🥃💖

Thank you for your videos Chris. Have been quarantine cooking. Your videos are easy to follow and the dishes come out great.

Much love Chris! Love your videos!

hey chris i really enjoy your recipes.

very good recipe

I made my last stew beef the last time with this method it was incredible,,thanks man

I saw on TV a tip or trick, if you want to call it that, on how to make a stew more shinny and glossy at the end. Just mix about Tablespoon of unflavored gelatin in half a cup of water and add it to the stew towards the last hour.

Man looks soo good im deff maken this at home yummy!

Hi I remember when I was a kid growing up in Tdad there was this Hindi teacher on the lunch break we will go to this shop that sells any kind of hops bread sandwich and he will always get the stew beef hops because he could not let his family no he eat beef

you are amazing ...and entertaining

we get a lot of habanero peppers in canada, which are just as wicked

Omg I want some!

Just made this dish , it was a very cold day over here in Georgia . Thanks for recipe . By the way , you lost a ton of weight . You was a fat boy in 2012. Keep the videos coming.

Damn! that looks sooo good!!!!

Hi I have a question. If adding potatoes, do you add it when the meat is still softening? Or do you add it when you turn it back on high heat to make the gravy at the end?

Are you eating the scotch bonnet straight?! You're a G!

Love your videos!!! So helpful

Thanks you ...... you help me feed my family !

It looks better to use a very small rubber spatula when getting out ketchup or any little condiments it’s ok but it looks better when doing video instead of fingers bro ijs but I love it 🥰

I have watched your program often, find it difficult make a tasty sauce to go with starch I am using. Is there ratio of bitter-sweets- and sour to follow?

Love it I tryed the browning sugar method and my sugar stuck to the spoon like candy what did i do wrong? well I brought me some blue mountain browning and I'm done hehehehe what ever!!!!! keep them coming I love your videos..... Blessings