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Ingredients:
Zucchini - 2 pieces (~300 grams);
Potatoes - 3 pieces (~300 grams);
Carrot - 1 piece (~200 grams);
Onion - 1 piece;
Hard cheese - 200 grams;
Eggs - 3 pieces;
Flour - 3 tablespoons;
Baking powder for dough - 1 teaspoon;
Oil (for greasing the mold) - 1 tablespoon;
Salt, pepper to taste.
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