Welcome to Shobha’s Kitchen! Today, I am making a quick and tasty Chatpati Kabuli Chana Chaat.
Ingredients:
Boiled Kabuli Chana (chickpeas)
Chopped onions
Chopped tomatoes
Chopped green chillies
1 tbsp chaat masala
Salt to taste
Juice of half a lemon
Chopped coriander
Instructions:
In a bowl, combine the boiled Kabuli Chana, chopped onions, tomatoes, and green chillies.
Add 1 tbsp chaat masala, salt to taste, and lemon juice.
Mix everything well.
Garnish with chopped coriander.
Serve and enjoy!
Perfect for a quick snack or side dish. Enjoy the burst of flavors in every bite!
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