Fine Dining Made Easy: Step-by-Step Chicken Ballotine Recipe

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Fine Dining Made Easy: Step-by-Step Chicken Ballotine Recipe

Рет қаралды 470,137

Күн бұрын

I will show you how you can make a delicious fine-dining recipe with chicken ballotine, celeriac fondant, corn puree, spinach and mushroom sauce at home. Easy recipe but you can impress everyone who will come to eat at your house with it, good luck and have fun guys.
🎓 Are you a passionate home cook looking to elevate your cooking and plating skills to the next level? Do you want to unleash your creativity and learn to cook without relying on recipes? Apply for my personalized 1-on-1 online coaching at chefmajk.com and I'll help you achieve your culinary dreams!
📢 Watch my exclusive tutorials, enjoy bonus plating training, and chat with me and my community at / chefmajk
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🧱 Best wet stones for beginners: amzn.to/44iGdAs
#chickenballotine #homecooking #finedining

Пікірлер: 340

@ChefMajk Жыл бұрын

What is your favorite chicken dish guys? 😋

@polyspheremusic3417 Жыл бұрын

Chicken confit/pot pie!

@Pavan_512 Жыл бұрын

Butter chicken

@hungdong6769 Жыл бұрын

Taiwanese fried chicken 鹽酥雞👍

@amitvlogs1954 Жыл бұрын

Chicken roulade chef

@iwinko1 Жыл бұрын

Perkelt s haluskami 😮

@MrMikkyn Жыл бұрын

I love the philosophy of encouraging creativity and intuition over following a recipe. I’m a massive recipe following person but I can appreciate this approach. It teaches you to develop your own style.

@boomrawitchannel5535 Жыл бұрын

Agreee

@ahmednaim1017 10 ай бұрын

Yes hundred per cent. I agree with you 😊

@funsky77 7 ай бұрын

Yes, that was what mum always said to me! No recipe, come into the kitchen and look and learn!

@ahmednaim1017 7 ай бұрын

@@funsky77 by thé way thé morroccan gastronomie is completely dealing with this way of creating good things : over the recipe... Stay safe

@BiggerDreamer 6 ай бұрын

AS A CHEF I AM SOOOOO HAPPY YOU SAID THAT! Cooking needs to come from your actually experience and ideas..from your heart my friends ^_^ I watch you videos to get ideas and motivation.

@hzlkelly Жыл бұрын

My chef said if you follow a recipe you’re only as good as that chef. You must experiment and fail over and over but you’re also learning and teaching yourself what works and what doesn’t 🙌🏾 I carry that philosophy with me when I’m cooking. Still read as much as I can but I continue experimenting.

@MariaChicco 2 ай бұрын

Thank you.... the "no recipe" is an excellent idea, leaves room for creativity, imagination, inspiration, and one's personal signature. Beautiful plating.

@Mus3lm4nn Жыл бұрын

I like your reasoning why you don't give the recipes with exact details! Exactly, that is cooking and not just imitating. Get to know the ingredients and how they behave in conjunction with others. Keep it up!

@ChefMajk Жыл бұрын

Thanks, I am glad you like my style. Because not all people can understand and like it

@fhianampu6815 Жыл бұрын

I always watching your cooking style.. maybe you can write with the receip

@reltihfloda7419 5 ай бұрын

@@ChefMajk what could I use instead of suv Could I just cook rolade

@DavidW27 3 ай бұрын

Yes, you learn more about the 'Kitchen Chemistry' of flavours, how to improvise, adapt, substitute.

@robertdavenport7802 Ай бұрын

Love your 'think for yourself' philosophy of cooking.

@paulshaughnessy11 Жыл бұрын

I love your approach to teaching! Totally agree that learning to cook requires experience and decision making (trial and error)

@recordman555 5 ай бұрын

Chef Majk - I want to express my appreciation for how you address recipe vs cooking. I believe it's a gift of intuition - or painstakingly learned over many years. Some people have it - some don't. This is why some are "good" cooks who can follow a recipe - and others go on to become great chefs.

@ChefMajk 5 ай бұрын

I would say most people can be very good cooks, but they would have to learn a different way, as until now.

@Kweesh Жыл бұрын

I applaud your commitment to imparting knowledge rather than instructions.

@MatthewRecko 5 ай бұрын

Thank you for not putting the recipes. I’ve become so much better through the trial and error. My purées are becoming 😎, and when I nail a dish, I feel so accomplished. Much love and keep keeping on, Friend.

@CarlosRios-bh8mh Жыл бұрын

U could not say it any better chef 100% agreed !!!!

@magdajaworska7070 Жыл бұрын

I just made it with wild garlic instead of spinach. Great plating! Thank you for another inspiration!

@ChefMajk Жыл бұрын

Good idea ;)

@MrNymoen Ай бұрын

I made this, and also did it in my own way. It's a beautiful dish.

@claytonmoore163 Жыл бұрын

Chef you are an amazing chef I am a chef myself in the best restaurant in my area and I agree with you 100 percent but you have taken me from a good chef to a great chef and I have take. Things I've seen from you tried to replicate them in work and tried and changed things and it has made me a great cook so thank you thank you so much for being you

@alexanderpeacock2974 6 ай бұрын

Your passion and talent is so rewarding to watch being a chef myself 😊

@culinaryg 5 ай бұрын

3:30 best advice and have fun

@jennyconstantine3792 10 ай бұрын

He didn't blink one time throughout the whole video. 👀

@ChefMajk 10 ай бұрын

:D Sometimes I struggle with that, I know

@jennyconstantine3792 10 ай бұрын

@ChefMajk awe 💗 its okay, great video!

@jarrod4115 10 ай бұрын

Literally 1 second in he blinked

@jetcabriana8117 11 ай бұрын

Thank you so much for sharing your ideas, knowledge and cooking principles here. we all appreciate you

@MattiaRepetto1 Жыл бұрын

Probably the only one who says something like "I don't want to share how water I used cause you have to think and learn about that" tho is the same way I teach to my student at kitchen school

@JulianaClark-s6c Ай бұрын

Thank you very much 😊 very clear, concise ❤ thank you so much, good luck to you

@user-wg9pr8mt9o Жыл бұрын

Это отлично, шеф! Помадка выглядит превосходно. А вариация курицы, божественно!

@wincentfritz Жыл бұрын

Love your vids Chef Majk never stop with your cooking my brother❤️

@VVerTTeXX Жыл бұрын

Really good video! I think I will give this a try!

@ChefMajk Жыл бұрын

Good luck, have fun ;)

@wiliamperezrodriguez7590 Жыл бұрын

No conozco el nombre técnico de esta ballotine que en lugar de tener la farsa dentro, la tiene por fuera.... jajajajaja, quizás ballotine inverso.... jajajajaj. Pero la idea está genial, y el resultado es muy , pero muy atractivo y verdaderamente provoca deseos... es un llamado al apetito y que que nuestra boca salive. Admiro mucho los emplatados, muy finos y elegantes del Chef Majk, pero lo verdaderamente genuino de èl, es la combinación de salsas y cremas, como sus guarniciones. Es una joya disfrutar de la tecnica de sus elaboraciones. Y muy bien su explicación de las cantidades que no se especifican... no es dar o vender una receta... el objetivo es mostrar un ejemplo de como hacer... es una inspiración y un acicate a la pasión por cocinar y que sea un deleite el momento de ser servido con ese platillo.

@RadiusCreative Жыл бұрын

You are awesome Chef Majk, it is a pleasure watching your video and be an honour to learn from a man of your calibre

@ChefMajk Жыл бұрын

Thanks for support ;)

@maricelbolo9643 4 ай бұрын

I got you chef 😊thank you for sharing your recipes we have new idea's for another menu

@edwardkachali4535 2 ай бұрын

I really need to learn these skills from you chef Am texting from Zambia africa

@harryfotopoulos1822 7 ай бұрын

You rule bro keep up the good work. I enjoy all your videos. Thank you for all your information you share with us

@MrNymoen 3 ай бұрын

I made this one to. Its really good.

@wiliamperezrodriguez7590 Жыл бұрын

I don't know the technical name of this ballotine, which instead of having the sham inside, has it on the outside .... hahahahahaha, maybe reverse ballotine .... hahahahahahaha. But the idea is great, and the result is very, very attractive and really provokes desires... it is a call to the appetite and that our mouth salivates. I admire Chef Majk's very fine and elegant plating, but what is truly genuine about him is the combination of sauces and creams, like his garnishes. It is a jewel to enjoy the technique of his elaborations. And very well his explanation of the quantities that are not specified ... is not to give or sell a recipe ... the goal is to show an example of how to do ... is an inspiration and a spur to the passion for cooking and that it is a delight to be served with that dish.

@deancuisine2571 Жыл бұрын

I’ve been advocating that for years. Excellent job!

@lmgurung9518 Жыл бұрын

The greatest chef and your foods are out of this world, love it,What a legend you are.

@ChefMajk Жыл бұрын

Thanks ;)

@laijoel5753 7 ай бұрын

You are amazing Chef Majk!

@jhinghomecook4737 Жыл бұрын

Your right chef thanks for the words of encouragements

@garoozkan6128 Жыл бұрын

I can't agree you more ,thank you for your advice chef !!

@mikhaeltoguchi7467 10 ай бұрын

Great coach , great mentor 👊👊👊

@ChefMajk 10 ай бұрын

Thx ;)

@amirgeorge4833 Жыл бұрын

Looking amazing and healthy

@davidwarburton66 Жыл бұрын

Hi 🇬🇧 I’m not a chef and follow A keto lifestyle No sugar no carbs over the last two year losing 80kg. Ive just made this absolutely fantastic every ingredient falls Into keto 😊

@zarawisi7257 Жыл бұрын

Love your plating and you have good sense of color, which make dish more attractive❤

@ChefMajk Жыл бұрын

Thanks, I am glad you like it

@dudoan6162 Жыл бұрын

Thank you for the advice about the recipes!

@ChefMajk Жыл бұрын

You are welcome ;)

@IonutTudorica 11 ай бұрын

Your philosophy about how to cook (not using recipees) is top.

@thendupsherpa4697 Жыл бұрын

Looks delightful, and must a try Chef..

@mygameplusmusic6451 9 күн бұрын

great cooking bro,,,

@user-je5ey4ro9x 5 ай бұрын

Love your attitude

@ChefMajk 5 ай бұрын

thx :)

@Sequinex Жыл бұрын

Love your take on not sharing exact recipes, and agree 100% If you watch This channel you gotta have some feeling

@amandac9894 8 ай бұрын

Oh my god this looks delicious, can’t wait to cook it!

@ChefMajk 8 ай бұрын

Have fun ;)

@corinacerbu8266 Жыл бұрын

Your channel is a goldmine. Heard, chef!

@ChefMajk Жыл бұрын

Happy you like it :)

@user-ci1oc1cd9v Ай бұрын

Thanks ❤

@dobrinblagoev8650 7 ай бұрын

Very good and creative cook ❤

@abdulhafeez3607 8 ай бұрын

Wao it's a amazing i am cook but your recipe is very nice i love you cheh i am from Pakistan i am fan of you ❤

@andyzimmerman3615 Жыл бұрын

I genuinely appreciate you

@ChefMajk Жыл бұрын

thanks :)

@ZOV288 7 ай бұрын

Majk 😂you are best chef 🎉

@Allaboutfood30 Жыл бұрын

Thank you chef for sharing😊

@ModernClassicalChefs Жыл бұрын

love what you say about not sharing recipes!

@antonionicolas6684 Жыл бұрын

Amazing !

@danielazuppa5182 8 ай бұрын

LOVE IT!!!

@clydeintong5953 Жыл бұрын

i really love you chef, your advice and cooking skills are god level

@SumitRawat-kr9ht Жыл бұрын

Just love it chef!!

@ChefMajk Жыл бұрын

Thx Sumit :)

@edgarssmits9644 4 ай бұрын

232 k subscribers, remmber when u have 10 k. Good luck!

@ChefMajk 4 ай бұрын

Thanks for support :)

@paulmcghee2641 Жыл бұрын

Absolutely stunning chef 👌

@aswinikumarmohanta9036 10 ай бұрын

very nicely made chef ....

@harkeb Жыл бұрын

Gorgeous! I love it

@krishanthakumara1531 Жыл бұрын

Excellent chef

@bAd-mAnN 8 ай бұрын

Beautiful plate

@eatmeat1210 Жыл бұрын

Thank you for sharing❤

@dickyrock1 Жыл бұрын

Thanks Majk Great video

@rajasreekarmakar5710 9 ай бұрын

Loving your videos ❤❤

@Blunebear 8 ай бұрын

This guy stare directly in my soul

@ChefMajk 8 ай бұрын

😁

@MrMikkyn Жыл бұрын

The narration reminds me of Chef John.

@daengpagunungofficial8160 11 ай бұрын

Nice chef platting

@abdellahamer9764 Жыл бұрын

Thank you chef.continue. ur the best

@ChefMajk Жыл бұрын

Thx for support ;)

@emztierra-zk8rz Жыл бұрын

Hi chef,thank you for sharing,I try to make this Chicken ballotine it was great to serve at the table,taste was great with the fresh corn sauce.❤❤I wish I could share the pictures.

@alimitchell5346 Жыл бұрын

Another nice plate 👍

@dixeenaprince9711 Жыл бұрын

Great imaginative chef..❤ 5::00pm India time Friday..5/523

@SallyBR Жыл бұрын

Just enjoyed a nice dinner, with your Chicken Ballotine as the main dish - this is really delicious - I wanted to enclose a little more meat inside, so I used 240g meat + a little more than 50g heavy cream (eye balled it). That made it easier to roll for me. I did not get a perfectly round shape as yours but that's what #lifegoals are for! ;-) THANK YOU, Chef! (I joined your Patreon site too)

@prostosmile3787 11 ай бұрын

Брат это очень красиво и вкусно🤌🔥

@wellennium2842 2 ай бұрын

Chef Majk, will you kindly share the name of the food processor you are using? Thank you for your great informative videos. Doron from the Netherlands

@StanOwden Жыл бұрын

Celeriac look like a Birdseye Maple Wood Blank. Beautiful.

@ChefMajk Жыл бұрын

Thanks Stan :)

@micatetv2145 Жыл бұрын

I love your communication skill bro

@master_chef_1381 Жыл бұрын

‏‪0:48‬‏ ❤

@noormohamed2991 Жыл бұрын

Excellent 👌 thank you

@annastinehammersdottir1290 Жыл бұрын

My mother taught me this way. But not when baking, she said, as that is a science while cooking is an art.

@lagracetemgoua5246 Жыл бұрын

I asked my biology teacher today (he's a home cook), how people cook without a recipe. He said it wasn't a good idea for the same reason. 'Cooking is an art, baking is a science.'

@ohlala4286 Жыл бұрын

Me gusta como expones tu clases de cocina muy profesional, Gracias por compartir mi canal de cocina te Felicita.

@Storm69Jumper Жыл бұрын

Good thinking. And well done recipe ❤

@bharatbayak8975 Жыл бұрын

Thats masterchef' Dish❤

@naoumimohamed-lf4hq Жыл бұрын

Great plating 😊

@ChefMajk Жыл бұрын

Thx ;)

@olawilkinson2742 11 күн бұрын

Hi, I really love your vedios. I have a question. do you have a recipe for how to use whole chicken? I will take chef exam end of Sep and they normally give us whole bird ( chicken, duck...) or whole fish and we must creat different dishes using the whole chiken or fish. I really apprechiate your help :)

@themoment23 Жыл бұрын

Plating is very nice

@Jess-fc5ir Ай бұрын

amazing

@mohdadamsubhan6765 Жыл бұрын

Love it❤ from🇲🇾

@alirahaa4602 Жыл бұрын

hello I really like Ur plating.

@ogchef Жыл бұрын

Nice

@ChefMajk Жыл бұрын

Thx

@alexi99999 Ай бұрын

very nice

@donalddruker6010 Жыл бұрын

Would this work with salmon? Could you put a different kind of fish fillet in the center? Or would you need to encase the ballotine with a thin layer of puff pastry, like a Wellington?

@gatnik3581 Жыл бұрын

Did you try this with fish? I want to try it as well, but my concern is that fish will flake too much when trying to cut the log into cilinders.

@donalddruker6010 Жыл бұрын

@@gatnik3581 You could wrap it in phyllo