Chicken Korma Recipe: Noboborsho Special-Old-Delhi or Mughlai-Style Easy Chicken Korma

Рет қаралды 1,181,672

5 жыл бұрын

Various types of kormas exist, but this recipe in particular is based on the Delhi-style korma, sometimes called 'shahi korma' or 'Mughlai korma'. Kormas are rich, special dishes that were eaten on special occasions, unlike kaliya which was lighter and considered everyday food.
Korma was created in the Mughal court and further evolved in the court of the nawabs of Oudh. Korma-as we know it in the India, Pakistan and Bangladesh-is a result of the fusion of Persian, Central Asian and Indian way of cooking.
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🥘 RECIPE WITH INGREDIENT LIST 📝
bongeats.com/recipe/mughlai-c...
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According to author Rana Safvi, for this kind of korma, which she grew up with, no turmeric or tomatoes would be used. Kormas are cooked in lots of yoghurt, and the sweetness of the fried onion and the nuts balances the acidity and salt. Kormas are also cooked entirely in ghee, but we have used a combination of neutral oil and ghee instead. Obviously, the ghee-only version will taste better. We have also gone easy with the cream, using it only for garnishing. This is not for health reasons-we genuinely feel that this particular version of korma tastes better if the cream is kept to a minimum.
🙏🏾SOURCE CREDITS
- VahChef's birista video: • Biryani Onions - By Va...
- Rana Safvi's article on korma: ranasafvi.com/kahani-korma-ki/
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Пікірлер: 827

@anwark 3 жыл бұрын

Between this channel and Banglar Rannaghor and others there is such a wonderful variety of presentation styles highlighting the best of Bengali cooking. Really proud of all of you as a Bengali. The world can only be a better place if there was more Bengali cooking in it.

@DheerajPaleri 5 жыл бұрын

Bongeats is hands down the best cookery channel in KZfaq India. The subtility and precision of your videos are exemplary. In fact, I am glad you started this channel.

@nilanjanabhattacharjee2797 4 жыл бұрын

One hack that I have discovered is to mix a teaspoon of water with the kashmiri laal lonka guro (red chilli powder) and keep the mix for about a minute or so before adding it to the oil. Really brings out the color and flavors. This is done a lot by the Kashmiris for their cooking.

@ShyamaDutta Жыл бұрын

That really helps

@reshmidas3452 9 ай бұрын

This hack is applicable for any powder spices like haldi. Jeera dhania n chilli. It brings out the flavour more effectively

@adiadzz 4 жыл бұрын

I like to add Posto and almond paste in my korma.... Makes the texture very nice... Also I blend the barista with the curd before adding...

@sakuraharuno4667 3 жыл бұрын

That's also a part of recipe.. everybody makes it in a different way.. but adding nut paste adds flavor.. I've eaten 😋

@nightbatprincess 2 жыл бұрын

When would you add the posto and almond paste in the recipe?

@adiadzz 2 жыл бұрын

@@nightbatprincess it would be my last addition to the gravy as it will make the gravy thick.

@beinguniversal9199 5 жыл бұрын

This channel has some uniqueness which you can’t find in other Bengali cooking channels, it is also very relaxing.

@latifamiah5742 2 жыл бұрын

Same

@kunalmorwani6203 4 жыл бұрын

Dil jeet liya

@vijayakumar-bd1ki 5 жыл бұрын

Looking at your videos.. ppl who dont cook will also start cooking 😊😊. Thanks for sharing this receipe.

@momitadatta6412 5 жыл бұрын

Ri8😀

@sarmisthadas1102 5 жыл бұрын

wow! Delicious laglo dekhe..

@pujachakraborty6048 4 жыл бұрын

Realy its very awsm cooking

@subhankarroy1983 5 жыл бұрын

Just awesome

@maitymoumita 3 жыл бұрын

সপ্তমীতে সবার জন্য পোলাও আর এই রেসিপি করলাম ৷ সবাই চেটেপুটে খেয়েছে ৷ আমার খুঁতখুঁতে স্বামীটি ও ৷ আপনার প্রচুর রেসিপি বাড়িতে বানিযেছি সবগুলোই ভালো হয়েছিল ৷❤️

@majestic6303 5 жыл бұрын

I like how you have the descriptions of the origin and history of recipe throughout the video

@sreyashimitra8903 4 жыл бұрын

Apna video ek dum faatafati

@haroldpaul1982 2 жыл бұрын

This recipe is epic!! The pre prep does take a bit but honestly the taste makes it worth every minute spent! We extrapolated the ingredient quantities for a 1000 grams of chicken and I must say it was exactly what it needed! Thank you!!❤️❤️❤️ PS: it is not lost on us the tremendous amount of work and efforts that goes into each of the videos you put out here!

@nabanitasarkar303 5 жыл бұрын

Waoooooo....... awesome recipe...

@KasturiMitra1592 5 жыл бұрын

Eta dekhte dekhte jiv e jol ese galo.

@lungzeuheileilunglung6494 5 жыл бұрын

Music is soo soothing... Makes me wanna visit Calcutta

@dibyadipankarroy 4 жыл бұрын

Come, visit and apart from that, be a part 🙂

@soumyajitdutta6411 4 жыл бұрын

Absolutelyy

@GARDEN1112 7 ай бұрын

So relaxing 😌😌😌

@30shaheenbanukhan97 5 жыл бұрын

My favourite cooking channel ♡, the way you teach to cook is amazing...every step in detail 👍💕

@priupriya25 5 жыл бұрын

Wow I love it..I'm trying recipe thank u

@surjasisbose5172 5 жыл бұрын

Khub Delicious

@swarnalimukherjee1051 5 жыл бұрын

Osadharon

@ranarox5 5 жыл бұрын

Just fatafati

@lovebites2099 3 жыл бұрын

Just love watching ur videos each time! It's a treat to ur senses !! Great job !

@richachaudhary832 5 жыл бұрын

I m in so much love with this channel ..... Love each and every recipe they are so authentic...

@subarnamandal3742 5 жыл бұрын

It's literally mouth watering... just awesome...would love to watch the recipe of "Chicken Varta"...😍

@sidharthkashyap3511 5 жыл бұрын

I subscribed to your channel when i saw the recipe of kosha mangsho for the first time and after that,it became my favourite recipe..And now this,the chicken korma,these two recipes are so easily made..I bet your no of subscribers will increase due to these two recipes.. (Although i love each of your recipes)

@sushmitadas89 5 жыл бұрын

Jst fatafati..obossoi banabo

@stanislav3114 3 жыл бұрын

I've never seen such an interesting cooking technique. I am eager to see more of these royal Mughlai recipes .

@mousumidas4623 5 жыл бұрын

Khide khide pcche darun hyeche!!

@souptikbiswas6603 5 жыл бұрын

OUTSTANDING differentiation between Kaliya & Korma! Keep it up!

@geetasingh1590 2 ай бұрын

Fabulous

@sunita_ray 5 жыл бұрын

Ashadhoron ranna.

@titirroy1406 3 жыл бұрын

Your cooking is awesome

@arnabsaha5270 3 жыл бұрын

This is by far the best chicken korma I have seen.

@syedrahul7674 4 жыл бұрын

Without any doubts this is the best cooking channel in india❤️

@nidhibisht7760 5 жыл бұрын

Tried it today itself .. Loved it.. Awesome recipe..

@arkanandi8806 2 жыл бұрын

Best Chicken Korma ever. I had around 5 pieces of chicken and now I'm commenting from the toilet.

@priyankabiswas5968 5 жыл бұрын

Darun 👌

@shobhabuch7306 Жыл бұрын

Awesome

@eemuos 5 жыл бұрын

Thank you for another month watering recipe

@ghoruitarun 5 жыл бұрын

Looks delicious!! can't wait to try it.

@asifmiles8083 5 жыл бұрын

I love this music. Awesome recipe guys!

@dodul65 4 жыл бұрын

Lovely video...

@me2joyi 4 жыл бұрын

It was so so yum...thanks for sharing the recipe...my family loved it

@dipanjanhait108 5 жыл бұрын

অতুলনীয় অনবদ্য

@sohailemir5358 5 жыл бұрын

This is the correct way to prepare Qorma. The then foreign ingredients such as tomatoes, coriander and also green chillies (used liberally to flavour the over-rates Hyderabadi biryani) are totally absent in this recipe, that is more than enough to prove its authenticity. My mother leaves birista as it is, adding char-maghaz also helps. Lovely recipe. Thank you Bong Eats.

@user-mb6fx9xj9c 4 жыл бұрын

You do realize that chicken korma itself is a foreign import? Also not all hyderabadi recipies use tomato green chilli and coriander... mostly we use tamarind extract for the sourness. They are not typically as heavy as their north indian counterparts. You should really try authentic hyderabadi food not the ones you get it places like paradise and bawarchi..

@suvechhachowdhury4810 3 жыл бұрын

Hi. When do you add the char magaz?

@adex618 3 жыл бұрын

I don't think Authentic Hyderabadi Biryani contains tomatoes..

@RRC879 3 жыл бұрын

@@user-mb6fx9xj9c I thought Paradise and Bawarchi sell authentic Hyderabadi dishes. Can you tell the name of a good restaurant?

@ankitaaich3385 5 жыл бұрын

Darun ekta recipe...mone hochhe..I can smell it....jivey jol chole elo go....

@greatexpectationsandexcell6026 4 жыл бұрын

Fantastic 👌👍👍

@urbibanerjee3763 5 жыл бұрын

Love the recipe

@debjanichakraborty1852 5 жыл бұрын

U r the best

@tathagata580 5 жыл бұрын

Just too good.. redefining chicken quorma .. dying to try it asap ...

@susmitamondal9915 5 жыл бұрын

Noboborshe eta try korbo sure 🤤😍😍

@parnatravels 5 жыл бұрын

Making it this Sunday for sure 😍😍😍

@tanyaroserao3063 5 жыл бұрын

Fatafati

@anmoon1579 5 жыл бұрын

My long wait is over....A Mughlai Recipe...XAKKKAAASSSSS hoise😍😍😍

@nanditashil9411 5 жыл бұрын

অসাধারণ একটা রান্না। আমি অবশ্যই তৈরি করব।

@akashic_thakur 4 жыл бұрын

Heaven(food+music)

@anusreepaul2702 5 жыл бұрын

Try করেছিলাম....it came out owesum....thank you..😊😊

@SAIKATPANJA125 5 жыл бұрын

Uffff para jachchena aar.. 😍😍😍

@ria858 5 жыл бұрын

Thank you for the recipe. Khub bhalo eta, baniyechilam.

@pallavibera451 5 жыл бұрын

বাঙালির নতুন বছরের প্রথম দিন তো Just জমে যাবে এই কোর্মা খেলে 😝😝😛😛😛😋😋😋😋😋

@priyabarua5741 2 жыл бұрын

Absolutely love ur presentation !! And the ease of ur recipes

@jayamukherjee7308 2 ай бұрын

আজ বানালাম চিকেন কোরমা, সাথে ভেজা বিরিয়ানি, পুরো জমে গেছে, ওয়েদার ও শোভান আল্লাহ, ধন্যবাদ।

@tarajaspal7770 4 жыл бұрын

I love this recipe And i love this song

@sanchitamishra7688 5 жыл бұрын

Wowwwww!!!!!

@rim8630 Жыл бұрын

Obsessed with this channel ✨

@titasde7209 3 жыл бұрын

I made this but I used almond paste instead of almond slices. It was amazing, thanks for such wonderful recipe ❤️

@krutikashri2876 5 жыл бұрын

I m salivating #!

@nasrinsultana2253 5 жыл бұрын

Wow.......mouth watering. I'm from Bangladesh

@Travelsmilerepeat 5 жыл бұрын

Made this recipe..it was mind-blowing...your page is an inspiration

@NasrinSultana-oo9hr 5 жыл бұрын

Korma saada sundor....

@satarupaganguly3271 5 жыл бұрын

Uffff!!! Rich and royal. ❤️

@monamiroy3431 5 жыл бұрын

Tried and Tasted! ❤️ And God! It was amazing... Huge thanks to u guys.. Looking forward to try more of your recipes..

@rahsen1891 5 жыл бұрын

You guys do realise that it's really hard to see these videos sitting far away from home, right? And the background music doesn't make it any easier.. Thank you for doing what you do. Cheers!! 😊

@madhumitamahanty5437 5 жыл бұрын

Same here...

@gintokisama1573 5 жыл бұрын

I don't understand the far away from home part

@rahsen1891 5 жыл бұрын

@@gintokisama1573 I stay abroad and miss this.

@TijmenvandenHeuvel 5 жыл бұрын

What is this music? Really like it

@ramisachowdhury6329 5 жыл бұрын

Tijmen van den Heuvel yeah, it feels so homely and makes him miss him home more..

@prantikmajumder292 5 жыл бұрын

অসাধারণ রেসিপি

@narmadamiriyala8664 4 жыл бұрын

You guys and your channel is beyond food and content. It's emotion. God bless 🙏

@rosettahalder3251 5 жыл бұрын

Wow what a nice recipe, looking at the video I have forgotten about my own cooking. Love you guys. Ekta request chilo, Ami kothai stone pounder pabo, like the one you have used it in the video, doya Kore bolben please.

@kajalkrnandi7959 2 жыл бұрын

তৈরি করলাম খুব ভালো অন্য রকম। মাঝে মাঝে ভিন্ন স্বাদের রেসিপি হলে জমে ওঠে

@swapankumarkarmakar496 5 жыл бұрын

Very tasty and rich food

@fatimayesmin7083 3 жыл бұрын

Superb 👌👌

@rimpamukherjee2773 5 жыл бұрын

Best cooking channel...in KZfaq...nice presentation....and oviously mouthwatering racipe

@rajeshmanshakya1335 5 жыл бұрын

Your recipes are so authentic, easy to follow and delicious.Love from Nepal. Subh bhalo !!

@kurattoss 5 жыл бұрын

we're definitely cooking this tonight!!

@ashishdey2377 4 жыл бұрын

Tomar sob recpy khub bhalo Lage amai

@priyaghosh2385 5 жыл бұрын

Jiv a jol esegelo

@mitadrubera3737 3 жыл бұрын

MORE THAN 2 years away from home!! And 4 yearsfrom kolkata! U guys are going some crazy stuff!! The music along with food is incredible! Thumps up !

@kathasantra54 5 жыл бұрын

It's look delicious 👍💕

@swetamondal7960 5 жыл бұрын

Best Chanel ever

@foziyabaig6101 4 жыл бұрын

Forget chicken i just love your utensils : )

@susmitadey2919 3 жыл бұрын

😆😆

@mamataghosh8997 5 жыл бұрын

Darun

@sudeshnabasu3638 5 жыл бұрын

Eai recipe ta try kortay e hobay. Dakhay e jibh e jol chole elo👍👍👍👍

@partha940 5 жыл бұрын

The korma looks amazing! Loved the Vahchef shoutout. 😄

@BongEats 5 жыл бұрын

Thank you.

@krutikashri2876 5 жыл бұрын

Love it!

@arushi8345 4 жыл бұрын

Music + ASMR = beautiful combo and s soothing effect. Love your channel.

@jarinorin3526 5 жыл бұрын

_অসাধারণ রেসিপি_ 💕💕

@iluvfood12 5 жыл бұрын

Thank you so much for putting english subtitles in this video. : )

@TubasKitchen 2 жыл бұрын

Superb recipe 😋🤤 thanks for sharing 👍

@pritinath7435 5 жыл бұрын

Darun 😀😀😀😀 😗😗😗😗😗😗😗

@kaptain_deb 5 жыл бұрын

উফঃ জিভে জল চলে এলো 😋