Indulge in the creamy and delicious flavors of Chicken Malai Handi, the perfect comfort food for Ramzan! This mildly-spiced satisfying meal will double the joy of your Sehr-o-Iftar meals with friends and family. Try out this Chicken Malai Handi today and let us know your feedback in the comments below.
#ChickenMalaiHandi #WhiteChickenHandi #NestléMilkPak
0:00 Intro
0:10 Chicken Marination
0:32 Chicken Malai Handi Preparation
2:09 Recipe Card
Chicken marination ke ajza:
Chicken haddi ke bagair (cubes me katta huwa) 1 kg
NESTLÉ MILKPAK Yogurt 2 khanay ke chamach
Adrak lehsan ka paste 1 khanay ka chamach
Safaid mirch powder 1 chaye ka chamach
Namak 1/2 chaye ka chamach
Malai handi bananay ke ajza:
Khanay ka tail 1/4 cup
Pyaaz (katti hui) 1 cup
Adrak lehsan ka paste 1 khanay ka chamach
Marinate kiya huwa chicken
Dhaniya powder 1 khanay ka chamach
Zeera powder 1 khanay ka chamach
Hari mirch (katti hui) 1 khanay ka chamach
Safaid mirch powder 1 chaye ka chamach
Namak hasb-e-zaiqa
NESTLÉ MILKPAK Yogurt 1 cup
Garam pani 1/4 + 1/4 cup
NESTLÉ MILKPAK dairy cream 1
Tarkeeb:
1. Chicken marination bananay ke liye aik bowl me chicken, nestle milk pack dahi, adrak lehsan ka paste, safaid mirch powder, or namak daal kar achi tarhan mix karen or chicken ko 15-20-minute ke liye marinate karen.
2. Malai handi bananay ke liye is me khanay ka tail daal kar garm karen or is me pyaaz daal kar 1-2 mins tak pakayen. Ab is me adrak lehsan ka paste daal kar chand seconds ke liye pakayen.
3. Phir is me marinate kiya huwa chicken rung tabdeel honay tak pakaye. Ab is me dhaniya powder, zeera powder, hari mirchen, safaid mirch powder or namak daal kar achi tarhan mix karen.
4. Agar zaruri ho to 1/4 cup pani daalen. Ab is me nestle milk pack dahi daal kar dhak kar 7- 10mins ke liye pakayen.
5. Ab dhakan utaar kar nestle dairy cream dalen or 2 -3 mins pakayen. Phir ismay pani daal kara chi tarhan paknay tak pakayen.
6. Ab issay serving bowl me daal kar upar se nestle dairy cream se garnish kar ke serve karen. Chicken malai handi tayar hai.
Prep time: 20 mins
Cooking time: 30 mins
Servings: 4-5
Malai Chicken Handi
Ingredients for Chicken Marination:
Chicken boneless (cubes) 1 kg
NESTLÉ MILKPAK Yogurt 2 tbsp
Ginger garlic paste 1 tbsp
White pepper powder 1 tsp
Salt 1/2 tsp
Ingredients for Malai Handi:
Oil 1/4 cup
Onion (chopped) 1 cup
Ginger garlic paste 1 tbsp
Marinated chicken
Coriander powder 1 tbsp
Cumin powder 1 tbsp
Green chilies (chopped) 1 tbsp
White pepper powder 1 tsp
Salt 1 tsp / to taste
NESTLÉ MILKPAK Yogurt 1 cup
Hot water 1/4 cup + 1/4 cup
NESTLÉ MILKPAK Dairy Cream 1 pack
Directions for Chicken Marination:
1. In a bowl add chicken, NESTLÉ MILKPAK yogurt, ginger garlic paste, white pepper powder, salt and mix it well. Marinate the chicken for 15-20 mins.
Directions for Malai Handi Preparation:
2. In a pan heat oil and add onion. Cook for 1-2 mins. Add ginger garlic paste and cook for a few seconds.
3. Add marinated chicken and cook until chicken changes color. Add coriander powder, cumin powder, green chilies, white pepper powder, salt and mix it well.
4. Add 1/4 cup of hot water if necessary, add NESTLÉ MILKPAK yogurt and cover and cook for 7-10 mins.
5. Take off the lid and add NESTLÉ MILKPAK Dairy cream. Cook for 2-3 mins. Add water and cook until the chicken is fully done.
6. Now transfer it to a serving bowl. Garnish NESTLÉ MILKPAK Dairy Cream and serve. Your Malai Handi is ready.
Preparation Time: 20 mins
Cooking Time: 30 mins
Servings: 4