Whole garlic 1 White vinegar 1 cup Salt 3 tsp Marinate: Yogurt 1kg Lemons 4 (keep the skins) Chaat masala 2.5 tbsp Salt 3 tsp Chilli flakes 4tsp Chilli powder 2.5tsp Garam masala 1.5tsp Cumin 2tsp Corriander powder 2tsp Turmeric 1tsp Orange food colour Tomatoes ketchup (optional) Topping : Sesame seeds Chilli flakes 5 whole green chillies 2 lemons Make cuts on chicken joints Put crushed garlic in 1 cup water (10min) Sieve the garlic water onto chicken Add 1 cup white vinegar add 3tsp salt. Soak 20min or till chicken turns white. Wash the chicken x5 Fry chicken in oil for around 5min high heat. Whisk yogurt till no lumps are left. Add the marinate masalai. Dip the chicken in the marinate. Allow to sit in marinate for hr or more. (Keep half the marinate) Add water to steam pot Add lemon skins Add whole garama masalai (cumain,black pepper, cinnamon, bay leaves) 1tbsp Add cardamoms. Add greaseproof pappers to bottom of the steamer. So the chicken don't soak up water. And cover the chicken with greaseproof pepper too. The other half marinate add a little water and make it thin. Re dip the chicken in the watered down marinate. Mix chilli flakes & sesame seeds. Place dipped chicken into steamer and sprinkle with chilli flake mix. Add whole green chillies &lemons into pot. Steam first 5min on high. Then Low heat 25min

Finally found a channel with real knowledge.. No fancy kitchen chefs can come close to him.. you are doing a great job..👍

This man is not only a good chef master but also a very good human being. ..very honest and simple. .Jazakallah khair ☝

MASHA-ALLAH (BOHT KHOOB)

Zabardast 🥰🥳👍🎉🤩🥰🌹🌹🥰🥳👍👍😁😊😊🤗😊😊🤗🤲🤲🤲🤲🤲🤲🤲 ماشاءاللہ ماشاءاللہ ماشاءاللہ سبحان اللہ زبردست جی بہت عمدہ طریقہ

pehli dafa kisi ko itni emaandari se btaty huay dekha hai Allah khush rkhay apko

Very talented person. He deserves million subscribers..

This guy knows everything that he's doing. There's nobody who can challenge him. Much love from India. Keep up the good work bro.

Excellent sharing Bhai jza ka Allah khair.

MA SHAA ALLAH perfectly Explain 👌👌

Sir best thing about you is .You not only teach how to make delicious thingsbut also tell why we use specific ingredient like yogurt . if any one agree like this

I am from India and really loved his authentic cooking without any flaunting or useless bakbak..

Very honest person........ Good job👍 most of people they know everything but not share there knowledge but this guy share everything without any hesitations reviled secret recipe. God bless you masaallah

I don't know how to say enough "thank you" because I steamed it today and all guests went wild crazy and asked me to cook it next week also. They enjoyed it a lot. I am not a big chicken fond and I also loved it a lot. Apka Shukria bahoot bahoot and lots of love from the USA. Stay blessed and keep growing.

Real chefs aren’t always in fancy kitchens 😜! Wow and he is so knowledgeable about what he is making 💯😍

Ma sha Allah boht achy method sy steam kia or explain kia weldone brother

A one recipe . Muoh me pani a gya . JzakAllah

what impresses me the most, he knows what he’s talking about and the way he gave tips and tricks. amazing video.

Paaji, badi hi Shandaar recipe share kari hai, I like your way of explanation regarding spices.. love your hardwork , Your Fan From New Delhi India...

Very nice MashaALLAH

सैफ महोदय,,आपकी ईमानदारी के हम कायल हुऐ है,,ईमानदारी ,स्पष्टवादिता व आपके समझाने का जो तरीका है,वह काबिले तारिफ है,,खुदा आपको बहुत ज्यादा तरक्की दें,,कर्मवीर नम्बरदार हरियाणा,भारत❤❤

Thanks for the recipe... I am a homechef from India. I used your recipe as a base for making steam roasted quails. Came out nice. I did some tinkering with the recipe, but the significant change that I incorporated was to do with how I treated the leftover Marinade. The leftover Marinade was reduced and used as sauce to be served with the birds. I took some of the oil (from frying the birds) and added some chopped garlic and then poured the remaining Marinade and let it reduce. Towards the end I added some onion quarters and let it reduce further. I also added some sugar to temper the sourness in the sauce. Came out nice. Infact I used the sauce to savour the quails alongwith some stuffed kulche.

Masha Allah bohat hee mazay ka bana hy thanks for sharing stay connected 💖💖💖

mashallah bhai aap ki recipes bht bht mazy ki hoti hy

This recipe is a showstopper🎉🎉..jab bhi banae ha mehmano nay recipe pochi ha Kay itna genuine flavour.....Kun foods ki sb recipes bohat lazez Banti hain...keep up the best work kun foods

I tried it...and It was delicious 😋 thanks for this wonderful recepie 😍

Im from India.. but even i can understand ur way of cooking and explaination. Great job bai..

V tasty n wel explained recipe..jazak ALLAH

Excellent 👍 Behtreen chef behtreen recipe

Fantastic.knowledgable and I especially like cleanliness.no extra talk just recipes.thanks for sharing.

You are a master chef with great knowledge of cooking, spreading the real essence of secret recipes. You are a very humble person too.Love from INDIA...

MASHA ALLAH Dekh k hi maza a gia. Thank you will makebit

Mashallah bahut yammy lag raha h

Looking delicious I must try this Thanks for sharing

I come here for honesty of this man. Inke ankhon aur awaz me sachai hai. Love from India bro.

Bhai dekh k mu me pani aa gya😋😋😋😋

Bahut khoob..... badhiya recipe hai bhaii jaan 👍

What an amazing dish made in such a unique way JAZAK ALLAH

I like the way explain very simple and honestly

Qasm se wao really tempting

Zabardast bhai ap bohat acha samjha kar sekhate h

MASHAA ALLAH sir Amazing recipe meny try ki SB ko BHT psnd Aya BHT hi Mazedaar 😋 ALLAH PAK APK ilam ma izafa kry achi achi recipes laye apny fans k liye 😊

Finally found the authentic recipe, frying before marinating is the key

M ny ese hi try kiyaa bhtt achaa bnaa so yummy 😋

Mene try ke he bhtttt mazy ke bni the chicken Masha Allah

Very nice 👍 good recipe chef 💯 perfect looks so yummy Thanks

Hey hey Mazay MashaAllah beautiful. Welldone you

MashaAllah bhai bohot acha hai

Masha Allah zabrdst treeka Ap ky sikhany kA ❤

MashaAllah.👍for giving such a nice recipe.

Honest perfect recipes from Kun Foods. Allah bless you chef for sharing original dishes.

Bht detail sy btaya amazing... Itna knowledge h apk pass Thanks

Masha Allah mein bhi try karungi

So honest and very well explained, may Allah bless you with more n more success

Such humble person! Can't unsee the way there is no glamour

زبردست جناب. بہت ہی عمدہ کام کیا ہے

Boht ahla 🌹🌹👌👌👍👍❤❤❤

Awesome my dear son. God bless you betaji...Thanks a lot 🇮🇳🇮🇳🇮🇳

The only expert of recipes in pakistan.

Mashallah jazakallah kheir 🤲

Mashaallah....bbai kya zabardst banai h..

Such a nice video this kind of content must be promoted for the young generation so that its easy for them to learn the basics of a good food.😊💯

ماشاءاللہ سبحان الله الحَمْدُ ِلله

MashaAllah good ❤

Main aap key andaz say mutasar hua hoon. Zabardast

Great Job, highly professional explanation, I love it

This is not just a cooking video, it's a tutorial. Every step of the process has been explained with reasons. Wow! Best wishes from your neighbour 🇮🇳

Zabardast bohat hi mazay ki racipe ha thanks for sharing

samjhanay ka tareeka bohat accha hai.bohat khub

Such a great recipes. I never seen that much nice and detailed recipes really experienced person

Love you meri jan,,, Me apka chota bhai From India Assam😘❤️😘

Zabardast.v well explained 👍🏼

Jazakallah bhai...best cheif in world

Mashallah Aap boht Zubrdust Shafe Ho 💞

Bro, you are an excellent trainer. What a gem!!!! I wish you best of luck.

ماشاءاللہ اَلسَلامُ عَلَيْكُم وَرَحْمَةُ اَللهِ وَبَرَكاتُهُ‎

Wow its look so yummy. Mouth watering recipe 😋

MashAlllah bhai bilkul original recipe hai

Lots of love from indiaaaaaaa..u r tooooo gud bro..

Waha kiya baat h bhai allha Khush rakhe aap ko

Mashallah bohut , very yummy and tasty recipe

My mom told me about your channel and she insisted me to watch your videos,a now after watching you I'm a fan never seen a cooking video with such details and tips and what I like the most is that you know what you are doing the logics I mean wow and the history you tell about every dish is amazing

wow, zabardast. I love the method as well the explaining the reasons for the technique. Makes you understand why you are doing certain things

ماشاء الله تبارك الرحمن

Really very authentic recipe. Frying snd then steaming

Allah hum sabko apki trhn kamyab kare ❤😍

Bahut knob. damn good presentation and explanation. amazing technique.

Mashalh looking very yummy

afzaal bhai apne mje 1 behtareen chef bana dia hy thnx 😘😘😘

Today I made steam chicken by using your recipe. Amazing♥️

Your vids show your passion for food and to help others! Well done and keep it up. You explain the techniques and recipes very well! Keep producing more content like this 💪🏼💪🏼💪🏼

Mashalla ..itna aachha technical cooking tutorial humne kahi nahi dehkha..mashalla..

Sir zaberdast wonderful bhot achy sy guide kiya app ny

Hey honest man! You are the best chef. Keep growing .stay blessed.

V v v nice Sir EXELLENT WONDERFUL SIR MAY ALLAH SHOWER HIS BLESSINGS ON U N .

Bhot hi best 👍💯rasepy h m zaror try karou gi Thank you ❤🌹so much Sir

Wow sir ji wow sirapka jwab. Nhi

BEST point: Har cheez k andar har cheez nahi dali jati.

Beautiful way of teaching and giving demo. I'am from NZ and can follow. Will definitely try for my family. GBU and stay blessed always. Hoping will get more simple recipes

Mashallah mashallah mashallah 🌹🌹🌹