People...when I tell you this made Mimi's house smell like an expensive Italian restaurant, I was NOT joking! And this simple recipe DELIVERS! Send a comment or email to let us know what you think of this recipe! You can email us at athomewithmimiandkiki @Gmail.com.
Ingredients
2 cups chicken broth
1 jar pasta sauce
2-3 chicken breasts
1 package cheese tortellini
1/2 cup breadcrumbs (optional - thickens soup)
1 cup shredded mozzarella cheese
1 cup shredded parmesan cheese
Method
add chicken broth, pasta sauce, and chicken to the crockpot. Make sure the base is covering the breasts. Cook on low for 4-6 hours or high 2-3 hours.
At this time, add one package of tortellini to the crockpot. Stir to cover pasta. Let it cook for 20 mins
If you want to add the breadcrumbs, you would at this point.
Pull out chicken from slow cooker and use forks to shred the chicken.
Replace chicken to crockpot and continue to cook until pasta is done.
Add 1 cup mozzarella cheese and 1/2 cup parmesan cheese.
Mimi likes to dump it in the crockpot for it to become melted into the dish. Kiki prefers to add the cheese directly to the top of the dish. Either is fine, enjoy it the way you want!
Crockpot Chicken Tortellini Parm/@AtHomewithMimiandKiki /Crockpot Recipe
00:00 Introduction
00:40 Add ingredients to crockpot
01:23 Add pasta and remove chicken to shred
02:15 Taste Test
05:03 OUTTAKES!