Aaj Masala Kitchen Me Bana Rahe Hai Chilli Potato Recipe. Ek Bar Ghar Par try Keejiye Ye Tasty Recipe.
#chilipotatorecipe #honeychilipotato #masalakitchen
INGREDIENTS:
* Potato (आलू) - 4
* Water (पानी) - as required
* Rice flour (चावल का आटा) - 2 tbsp + 3-4 tbsp
* All purpose flour (मैदा) - 4 tbsp
* Salt (नमक) - some
* Black pepper (काली मिर्च) - some
* Water (पानी) - as required
* White sesame seeds (तिल) - t tbsp
* Oil (तेल) - for frying
FOR HONEY CHILI POTATO:
* Oil (तेल) - 1 tbsp
* Garlic (लहसुन) - 1 tbsp
* Green onion (हरी प्याज)
* Green chili (हरी मिर्च) - 2
* Capsicum (शिमला मिर्च) - 1
* White sesame seeds (सफ़ेद तिल)
* Salt (नमक) - some
* Black pepper (काली मिर्च)
* Red chili sauce (रेड चिली सॉस) - 1-1.5 tbsp
* Soya sauce (सोया सॉस) - 1/2 tsp
* Tomato sauce (टोमेटो सॉस) - 1 tbsp
* Water (पानी) - some
* Vinegar (विनेगर) - some
* Sugar (चीनी) - some
* Kashmiri Red Chili Powder (कश्मीरी लाल मिर्च पाउडर) - some
* Water (पानी) - 2-2.5 tbsp
* Corn Starch (अरारोट) - 1 tbsp
* Spring onion (हरी प्याज) - some
* Honey (शहद) - 1 tbsp (optional)
RECIPE:
Chop some Potatoes like French Fries and put them in Water. Then boil the chopped Potatoes for 3-4 mins and take out them.
Put the boiled Potato Fingers in a bowl and put some Rice Flour on them for dry coating and keep them aside.
Take a bowl, put some Rice Flour, All Purpose Flour, Salt and Black Pepper Powder and make batter by adding Water in it.
Dip the Potato Fingers in the batter and fry them. Then fry the Potato Fingers again to make them crispy.
In a pan, roast some White Sesame Seeds on medium flame and take out them.
In another pan, put some Oil, finely chopped Garlic, Spring Onions, Green Chilies, long chopped Capsicum, some roasted White Sesame Seeds, Salt, crushed Black Pepper, Red Chili Sauce, Soya Sauce, Tomato Ketchup and some Water in it. Let the Veggies to be cooked.
Take some Water in a bowl, put some Corn Starch in it and mix it well and keep it aside.
Put some Vinegar, Sugar and Kashmiri Red Chili Powder and then put the Corn Starch and Water mixture in the pan. Cook them well and then put the fried Potato Fingers and green leafy part of Spring onion and mix them all.
Put some Honey on the Chili Potatoes and in this way, tasty Honey Chili Potato will get ready to serve.
KITCHEN PRODUCTS I USED:
Mixing bowl (white) - amzn.to/2to6rFX
Serving bowls - amzn.to/2vNn12Z
Kadai with handle - amzn.to/2tmyeX9
Steel strainer - amzn.to/31htnTQ
Frying jhara - amzn.to/2Ulotna
Corn starch - amzn.to/37Sq47P
Rice flour - amzn.to/2UkaH49
Hand whisker - amzn.to/2GKDrLH
Fry pan - amzn.to/36QJysp
Silicon spatula - amzn.to/394IylI
White sesame seeds - amzn.to/2vKETve
Mixing bowl - amzn.to/2GLHHKM
Steel deep frying jhara - amzn.to/2uUyflM
Serving plate - amzn.to/36UbHP4
LINK:
Chana Chilli Dry Recipe
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