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Chinese Takeaway Salt and Pepper Chips Recipe | Easy Salt & Chilli Chips
UK Takeaway-Style Chinese Salt and Pepper Chips recipe - potato chips fried to perfection and tossed with aromatic salt and pepper powder mix. Made with simple ingredients and incredibly easy to make at home.
One of the most popular chip recipes and you can find it in the menu of most UK Chinese takeaway shops.
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Ingredients
300 g Chips ( Use any frozen or fresh chips )( about 8.8 oz )
½ Onion ( Cut in slices ) Large sweet or white onion
½ Bell Pepper ( Cut in slices )
1 Red Chilli ( Cut in slices ) Optional
2 Cloves Garlic ( Fine chopped )
½ tsp Crushed chilli flakes Optional
Seasoning Powder Mix
½ tsp Salt ( Use fine salt )
½ tsp White pepper powder ( Or black pepper powder )
½ tsp Chinese five spices powder ( See detials in note )
½ tsp Chicken Powder Optional ( see details in note )
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