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Chris & Rick: Well-oiled machine Brad & Andy: Each have one hand on the steering wheel Molly & Carla: Drinking and driving

I love how everyone brings in experts for their dishes but rick is like "I brought my dad"

I love how brad is the only one who does not need a microphone/subtitles when he appears out of nowhere.

Brad “Sumac Enthusiast” I fricken love whoever edits these

chris: i pegged you as someone who hated stuffing brad: i will not stand for this heinous character assassination

"This isn't like Andy and Brad sitting there yelling at each other, you know, just to get laughs" Wow Chris Morocco really has his claws out today

Am I the only one who died when Rick chose Chris and he deadass said “bad boys for life” 😂😂😂

Chris is more passionate about “really loose, torn pieces of bread” than I am about anything in life.

Hold the phone there Bon Appetit. You're just going to skip right over and deprive us of the "Rick and His Dad make Breakfast Tacos" episode? How dare you!

I love how every unique pairing of BA chefs creates it's own special dynamic with a unique combo attack. Brad + Andy = *Brandy* Combo Attack: *"Beefcake Carnival"* Carla + Molly = *Carlolly* Combo Attack: *"Sparkling Chaos"* Chris + Rick = *Chrick* Combo Attack: *"Fabulous Perfection"* And my prediction for the next one is: Christina + Claire = *Clairstina* Combo Attack: *"Anxiety Overdrive"*

Chris: “Andy’s oven? Running a little hot. Read into that everything you want to.” 😂

I love how this whole episode is just Chris and rick trying not to hurt each other’s feelings

I would be prepared to bet real life money that Molly wrote the word "chonky" and put it on a post-it.

Rick: “That’s chicken fat, it adds a richness-“ Rick’s dad: dumps two cupfuls in the pan Rick: “-Jesus Christ.”

Chris Morocco: "What it did visually is just super upsetting." *Me talking to my face when it breaks out after i've wasted time energy & money treating it with fancy skincare regime*

Everyone: Flavorful Chris Morocco: flavorsome

"I'm going to eat this taco. Then I'm going to make another taco. Eat that. And THEN I'm going to get my head in the game." I mean...same Can we get that on a shirt, BA?

Oh man, we need a whole series of episodes where everyones parents come in to cook.

I’m actually so confused still at how stuffing became fried rice

Chris may say that Andy and Brad are chaotic but they were actually the ones considering the Thanksgiving theme 😅😅

Rick’s Dad is so sweet. Would love to see Rick cook Mexican food with his Dad.

im not american so watching them trying to make the perfect version of something i've never had, exploring all the versions that i hadn't heard of and struggling with traditions of recipes i literally have never tasted is quite something

They literally said multiple times that the fried rice situation is a completely optional thing you could do with leftovers. The stuffing on it's own seems completely reasonable and good and "normal."

The first time I watched an episode with Chris in it and saw that he had a pen and a timer on the lapel of his apron, I knew he was not f*cking around

"I'm gonna eat this taco, then I'm going to eat another taco, then I'm going to get my head in the game" if that isn't a life motto idk what is

"sumac enthusiast". I swear. The editors are the unsung heroes of this channel.

"I'm gonna eat this taco, then I'm gonna make another taco and eat that taco" new mantra

"80's music, coffee, and donuts?" "Yes."

"Andy's oven is running a little hot. Read into that everything you want." Even his oven is hot😂😂

Chris and Rick: how much chicken fat? Rick's dad: yes

Ah yes, the classic chile oil fried rice cornbread jalapeño sesame seed sourdough Thanksgiving stuffing... wait what.

I honestly had to pause just a moment to say how Rick's stuffing reminds me so much of my grandma's. Texas represent yo. Ours is kinda a mix of both of y'all's methods tho! We use cornbread and supplement it with toasted torn-up bread plus we do add one egg to the whole thing. Also Rick's dad is sweet, we need to have a Bon Appetit parents playlist where everyone brings in a parent and a dish they grew up with

6:50 "I feel like I'm in good hands. This isn't like Andy and Brad sitting there yelling at each other, y'know, just to get laughs." How does Chris Morocco maintain such a refined palate........when he is so salty? 😃

How are they arguing and agreeing at the same time? Chaotic yet so harmonic.

there’s a lot of people upset about the cohesion of the feast. the ‘issue’ is that it’s just a potluck. the series isn’t so much how to make the perfect thanksgiving feast as it is how to perfect each aspect of a thanksgiving feast.

me: wow the level of professionalism in BA videos is crazy! BA videos: throwing utensils everywhere, crying over pop rocks, carla and molly make eye contact and start laughing and drinking

Its so weird to see an episode of Making Perfect without all the chaos energy of the first two episodes.

The team: "Guys make stuffing" Bad Boys For Life: *makes fried rice with corn nuts*

Rick made absolutely no compromises, and Chris gave the impression that he didn't want to offend Rick's background by insisting on something else.

The problem here is that Thanksgiving itself is different for every family...with that said so is tradition. Culture is what is going to be reflected in each unique thanksgiving. For example, Rick and all the heat that he loved when reminiscing about his family's food. For me, we always have an array of different flavors at our table, that's our/ tradition. So if you're upset that some recipes are not "traditional" enough, its all subjective man. There's no right or wrong amount of tradition. If you'd rather not recreate it, then by all means don't.

"Cool, just checking that I still like you guys" 😂

Need episodes where they swap roles. Chris tried to make gourmet pastries. Claire gets to go on vacation for it’s alive. Someone else gets their super palate tested by the recreation challenge

4:58 Right here. Proof. Proof that Chris Morocco is secretly dangerous when prompted. And I'm living for it.

"We're going to call it stuffing" Proceed to call it dressing for the whole video 😂

“Chonky” Molly Baz making sure that internet lingo stays alive and well in the BA test kitch

Ricks dad is officially a test kitchen member

The speed and efficiency of this one was so satisfying to watch

"Bullet train heading straight for Flavortown" and that is why, we need Chris!

Chris: "Andy's oven is a little hot, read into that everything you want to" Me: heads straight for the comments

" Brad Leone - sumac enthusiast " ahahah

Rick: I feel like we need sesame seed *exe.Chris has stopped working*

Cornbread dressing has never been a Thanksgiving tradition for my family, but Rick's dressing sounds amazing. I'm going to make it next week, just to have it. Thanks.

Group: let's all call it stuffing, okay? Chris and Rick: so the best dressing is..

24:49 Did...did Chris just say Flavortown? *That Guy Fieri episode really left an impact.*

My family makes a super similar “stuffing” with cornbread and i honestly look forward to it almost as much as the turkey, so I don’t think what they’ve done is at all a wild concept. And while I’m sure the whole grinding corn nuts situation isn’t the norm, it’s also not supremely inaccessible or if you want to omit it, detrimental to the dish. To also call this unAmerican or non traditional is an incredibly flawed argument that follows a homogenized, Eurocentric view of thanksgiving in America. This series presents so much to explore and and differentiate a potentially monotonous holiday that just because it doesn’t align with what you think was going to happen, or what you’re used to doesn’t invalidate it’s worth. I love the thanksgiving episodes SO MUCH, I watch them as a source of comfort and fun, and some of these disparaging comments really suck. I think they found a largely innovative, delicious, and as the end of the series presents, harmonious set of dishes and people for a thanksgiving feast!

“If you don’t get it for the gram... did it even happen?” - Chris Morocco, 2019

Chris: afraid to tell Rappo he put ground up corn nuts in the stuffing Also Chris: makes stuffing fried rice

Andy and Brad: Who wants a whole turkey anyway? Carla and Molly: Potato soup!! Chris and Rick: Did anyone say fried rice? Thanksgiving: I-

"Pow pow pow" - Chris Morocco, channeling his inner Brad

You could see Chris's head explode when Rick wanted to mix them together. **BOOM** 23:02

“I’m gonna eat this taco, make another taco, eat that taco then get my head in the game”. Me too man, me too.

Chris: “you wouldn’t know there’s egg in here unless you knew there was egg in here”

“80’s music, coffee, & donuts?” Ok, they’re officially my favs.

the fact that he flew up dad to school them on Texas dressing makes my heart so happy!

Chris: starts whistling producer: stop we don't have the rights editor: royalty free library, thank you

The apron-game in Rick's family is off the charts 🔥🔥🔥

they said “ if you wanna stop here, you’re good “ three times and i think that speaks for itself. this stuffing is a dish in and of itself, not a side to compliment other things

Chris - "It's like you fell out of a flavor tree and hit every branch on the way down". I've never heard something described so perfectly in my life LMAO

Chris Morocco: "You're gonna be left with a bullet train headed straight to Flavor-town" Guy Fieri's nachos have left their mark on Morocco.

8:03 Chris: *Sees Rick going in for a sniff* Chris: *Quickly gets the first sniff to remain the smelling king*

"Might as well have taken a bite out of a bell pepper" Chris didn't need no seeds, Rick gave him heat anyway xD

Rick plates his mother's stuffing recipe with his father there... Chris goes straight for the hard, millimeter away, sniff.

I've said it once and I'll say it again: BA is the best thing about the internet.

"Parsley has a lot of Fire Power." Chris trying to convince Rick they don't need the jalapenos, lol.

why did they never just consider putting corn in

“We don’t know this song that well” “No we don’t” I’m deceased

chris and rick are the duo we never knew we needed and now we can never live without

Chris: "You know what I want right now... an old fashioned donut" Rick: ~DEAD~

Just me but I felt that this episode was really missing the POV about your everyday people making/eating the stuffing that the previous episodes kept in mind when making decisions

After watching this I’m not so mad about the potatoes

Rick: "I feel like we need sesame seed." Chris: 🤨

"Bullet train headed straight to flavortown". Chris is finally a citizen in papa Fieries town😂😂

I'm concerned about whether the stuffing they ended up with is going to go with the gravy Carla and Molly made!

Potato soup and fried rice? This is going to be a weird Thanksgiving dinner

Is it just me or does it seem like Rick is the only person who has ever intimidated Chris

I am LOVING this seriesss..... having Richard come in and sharing a wholesome loving moment while brainstorming.. the sticky notes, the breakfast, the stories... I love it. Thank you BA

I’m so impressed with what a great partner Chris is! I imagined he’d be a control freak.

Chris: “I really want to dry this bread out... I stick it in the oven” Dehydrator (official test kitchen member in its own right) : am I a joke to you?!

Omg the 80s montage is the best. 80's musical dynamic duo, Morocco+Martinez! They are best known for their hit, "World's Smallest Sausage Party!"

Please, God, more of these two working together. Also, give your editors a raise. They make this channel!

This is gonna sound really stupid, but I worry just a little bit that the combination of all of their foods (stuffing, potatoes, turkey, etc.) might become too much. All of the food will be relatively bold, well seasoned, and the star of the show in their own merit. It might be too much of a good thing, and everything might be delicious and well made to the point that it’s a little much for the palate to handle. Whenever I make my thanksgiving meal, I balance things out. I go bold with my flavors for the turkey, stuffing, and Mac and Cheese, but then I add things like regular sweet potato casserole, simple butter mashed potatoes, corn, and peas to add a simplicity (some would say blandness) to round out the meal. This is probably some insane, overdrawn conclusion so ignore it if it sounds bad. It’s just me. In no way am I insulting any of these fantastic chefs and their cooking abilities because I’d give several limbs to try one of these astonishing dishes.

The duo I never knew I wanted

Having watched the other two episodes and then this one, I can't help but think, will the WHOLE dinner balance together? I hope that the last episode touches on this question.

I love Chris, I love Rick, I do not understand this stuffing. At all.

17:19 Rick: we toasted hard Christ: we toasted haRD and Put aWaY WET Me:

The people need a compilation of Chris Morocco intensely sniffing things

The chaos in the kitchen nearing the end was everything. Cristina exclaiming "the salad is done" had me rolling. Have watching the 3 times and it gets better everytime.

When they said "fried rice" I thought they were going to make a little snack to munch on while they worked on the stuffing. Jaja 32:08 thooo ! 💓🔥🔥😂😂

Chris and Rick have really good chemistry! It’s like I’m sitting at the adult table