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CINNAMON BUNS Recipe | Braided Cinnamon Rolls

  Рет қаралды 170,431

Yeast Mode

Yeast Mode

3 жыл бұрын

CINNAMON BUNS
✔️Dough
1 cup [240 ml] fresh milk
1 egg
3 tbsp [38grams] sugar
2 tsp [6 grams] instant yeast
2 & 1/2 cups [320 grams] all purpose flour
1/2 tsp salt
3 tbsp [45 grams] margarine/butter
✔️Filling
50 grams [approx. 1/4 cup] softened unsalted butter
1/2 cup [100 grams] brown sugar
1 tbsp cinnamon powder
➡️Preheat oven & bake @ 180C for 20-25 mins. or until brownish top.
*Baking time may depend on oven specification.
⁉️READ ME⁉️
For some may find the dough sticky so add up if it needs it. Every flour absorbs liquid differently due to level of protein content so adjust accordingly.
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Пікірлер: 91
@karenmorales5403
@karenmorales5403 3 жыл бұрын
I made this yesterday and my whole family loved it 😍😍 ang saraaap! Nilagyan ko din sya ng sugar glaze 💖💖💖 thanks po sa recipe and sa super fail-proof na procedures 😊😊😊 more power po 💜
@severinagacusana1954
@severinagacusana1954 25 күн бұрын
Thanks for sharing! I've already made this 2x since i watch this video.. My kids love it! ❤❤❤
@proresolution
@proresolution Жыл бұрын
Only professionals can make this bread perfectly. Taste super good. You just took this to a new brand level
@nfzahrah
@nfzahrah 2 жыл бұрын
Best cinnamon rolls recipe ever! My whole family loved them. Thanks for sharing 😊
@vhoneybee4586
@vhoneybee4586 3 жыл бұрын
Made these today and was pleasantly surprised by how good they were. I look up an icing recipe and they were soooo good! Slightly crunchy on top and soft on the inside.
@acellenbagaforo8536
@acellenbagaforo8536 3 жыл бұрын
I made this again today and the daughter of my employer like it somuch and she keep asking me if i can make more..thank u somuch and Godbless always ❤️
@fabulousnjm01
@fabulousnjm01 3 жыл бұрын
I just made this today. It was soooo good. I added more sugar and cinnamon though cause I love cinnamon. yummy!
@jemtacsuan497
@jemtacsuan497 2 жыл бұрын
1st time ko na ka gawa ng super soft na bread inside & crunchy outside 💖 I'm so happy with this recipe 💖 hindi nag fail unlike other recipes 💖 kaya ang sarap ng cinnamon buns na nagawa ko 💖 Thank you so much! 💖 Mas mabilis nga lang mag init oven ko kaya binawasan ko to 160C for 20 mins ☺️
@YeastMode
@YeastMode 2 жыл бұрын
Glad you made it po🥰👏Enjoy & keep baking❤️
@BeckyPi2020
@BeckyPi2020 3 жыл бұрын
ang sarap na naman magkape neto😍. ang cute ng shape.
@teresitadizon6831
@teresitadizon6831 3 жыл бұрын
Hi' Yeast mode. I enjoyed watching you while doing the procedure of this recipe. Thank you so much for sharing this recipe. I'm so excited to make this. God bless.
@iriscortes3419
@iriscortes3419 2 жыл бұрын
I made this yesterday and wowwww! delicious 😋😋😋thank you so much por the recipe!
@camouflage962
@camouflage962 Жыл бұрын
Oh my God.......- .... ❤❤❤❤❤
@sallyanabaab2932
@sallyanabaab2932 3 жыл бұрын
Wow! Must try recipe thanks for sharing..more power..😍😀😋
@bvskitchen1045
@bvskitchen1045 2 жыл бұрын
Masha allah 👌
@marialinares611
@marialinares611 3 жыл бұрын
I just made them, so delicious, thanks for sharing
@nancycalderin491
@nancycalderin491 10 ай бұрын
EXCELLENT!!
@corinne7900
@corinne7900 2 жыл бұрын
I made these today & they are amazing!! I’ll be making these a lot!
@Prinxesurqueen
@Prinxesurqueen Жыл бұрын
Yw
@luther7541
@luther7541 3 жыл бұрын
Very interesting
@queenbeeshaw1320
@queenbeeshaw1320 3 жыл бұрын
I can't wait to try. Im here looking for a recipe and this is the best . 🥰🤗🥳🥳🙌
@janiedavis6233
@janiedavis6233 3 жыл бұрын
Yum yum yummy
@viberlybactat230
@viberlybactat230 3 жыл бұрын
I do this today my employer love it.they said it's nice and delious
@viberlybactat230
@viberlybactat230 3 жыл бұрын
Thank u yeast mode🥰😇
@ladymichellerobles4598
@ladymichellerobles4598 Жыл бұрын
Thanks for sharing ☺️
@SanjhaKitchenWithFarah
@SanjhaKitchenWithFarah 3 жыл бұрын
Great recipe sharing.
@acellenbagaforo8536
@acellenbagaforo8536 3 жыл бұрын
I made dis today and it was success 🙏😍thank u for sharing with us ur recipe🥰
@ShreyasRecipe
@ShreyasRecipe 3 жыл бұрын
An interesting and very creative way to make cinnamon buns... Enjoyed watching it thoroughly dear, I m grateful that you shared the most easiest way to make the same, Thank you so much !!! Greetings 😊
@donnabryan7
@donnabryan7 3 жыл бұрын
Fantastic recipe yummy thank you😁
@ginaselvani8039
@ginaselvani8039 3 жыл бұрын
Thank you for this recipe my nxt bake
@nolenl1503
@nolenl1503 3 жыл бұрын
1like yummy always creative god give you health and wellness Thanks for the best chef in the world Thanks for all recipes 😘😍❤️❤️👍👍
@enggarjatiputri97
@enggarjatiputri97 3 жыл бұрын
The best. I got lot of love from my family❤️❤️❤️❤️❤️,thx dear
@YeastMode
@YeastMode 3 жыл бұрын
Welcome dear. Enjoy it with your family🥰
@maricarmacasero6779
@maricarmacasero6779 3 жыл бұрын
Thank you so much
@familytime4107
@familytime4107 3 жыл бұрын
Well done My friend I will try it
@thecomfycookbook7597
@thecomfycookbook7597 3 жыл бұрын
Amazing recipe. Well presented
@beybslifeintheus494
@beybslifeintheus494 3 жыл бұрын
Yummy bread my friend
@simplyalee4459
@simplyalee4459 3 жыл бұрын
Super cute ng version na to! Great sharing sissy^^ Keep safe always^^
@sadhnaharpal7416
@sadhnaharpal7416 3 жыл бұрын
Thanks
@juanitamullen9721
@juanitamullen9721 3 жыл бұрын
I was looking forward to making this one. But I find it a little longer research on trying to change the ingredient from lb-oz to cups and Tbs. I will check back in hopes a new one comes available
@ajithkumarasiri1677
@ajithkumarasiri1677 3 жыл бұрын
WOW 👍👍👍 ❤️❤️❤️❤️❤️
@user-wy9rz6zq7d
@user-wy9rz6zq7d 3 жыл бұрын
Υπέροχο γλυκό
@user-fm7io6yl4s
@user-fm7io6yl4s Жыл бұрын
wondering do u warm the milk want to make this week
@ieatwhaticook
@ieatwhaticook Жыл бұрын
nice
@hildadeleon3419
@hildadeleon3419 3 жыл бұрын
Yeast Mode, can I double all ingredients? What must I do if I want to bake it in the morning? Looking forward to your reply. God bless you.
@tengomez4033
@tengomez4033 3 жыл бұрын
Suggestion, hoping this helps: I make the dough at night, leave it in the fridge overnight (1st proofing) In the morning, i prepare the dough, shape it to how i need it formed for 2nd proofing. Then i leave it inside the oven to proof with a cup of hot steaming water for about 45mins to an hour. Usually its ready after 45mins, so i take it out of the oven, Preheat my oven then bake. ✌️
@khadijahirfan8897
@khadijahirfan8897 3 жыл бұрын
Well what i do is i make it the night before like the whole shape and all put in the tray and cover it and leave it the fridge ivernight its just so much easier to bake in the morning
@eyebebeyenspursian1653
@eyebebeyenspursian1653 Жыл бұрын
Hello which is good using apf or bf? Thanks
@sbhooks48
@sbhooks48 3 жыл бұрын
My first try ...
@garnnylloiuse1216
@garnnylloiuse1216 8 ай бұрын
Can I use evaporated milk instead of fresh milk?
@Maria220759
@Maria220759 2 жыл бұрын
Recipe looks amazing. I want to try it. What is the width and length of your rolled dough?
@LetsStudyfromHome
@LetsStudyfromHome 3 жыл бұрын
U r so talented U hv to start home delivery 😁 I like that It looks delicious and beautiful Stay cnctd frnd
@arifabulbul2162
@arifabulbul2162 3 жыл бұрын
can I make the dough and put on fridge overnight and use it on the morning?Pls answer🥲@Yeast Mode
@YeastMode
@YeastMode 3 жыл бұрын
yes, place the dough in airtight container , you can keep it in the fridge overnight during first proofing, then shape it the next morning😉
@arifabulbul2162
@arifabulbul2162 3 жыл бұрын
@@YeastMode thanks ❤️💖✨
@pageofjune2886
@pageofjune2886 Жыл бұрын
hi can i make it just like cinnamon rolls with the same ingredients?
@YeastMode
@YeastMode Жыл бұрын
hi, yes sure
@ranchordas1
@ranchordas1 3 жыл бұрын
Hi! I have a unox convection oven with a fan. Should I bake with teh fan on or fan off?
@charytorres9825
@charytorres9825 2 жыл бұрын
What is the size of the bun molder that you usually use?
@Mamahyavlog
@Mamahyavlog 2 жыл бұрын
Awesome 😍
@janicelim4496
@janicelim4496 2 жыл бұрын
May I know the size when you roll to 5mm? What’s the estimate length and width?
@user-fm7io6yl4s
@user-fm7io6yl4s Жыл бұрын
should milk be warm first
@tiangsin150
@tiangsin150 2 жыл бұрын
Can I use bread flour ?
@master_gelo6947
@master_gelo6947 2 жыл бұрын
Can I use water instead of milk?
@thekkenkitchen4583
@thekkenkitchen4583 3 жыл бұрын
👌👌👌👌😋
@shahidaabdrahim6795
@shahidaabdrahim6795 3 жыл бұрын
Is the dough meant to be little bit softer?
@arcygotico6798
@arcygotico6798 2 жыл бұрын
I made yesterday why so soft of my dough?
@sspavino
@sspavino 3 жыл бұрын
can i use bread flour?
@melodybernardofaderoga9065
@melodybernardofaderoga9065 Жыл бұрын
How many grams for buns?
@wendyt4645
@wendyt4645 3 жыл бұрын
pwede po gamitin yan recipe sa breadmaker machine?
@vrobaldo
@vrobaldo Жыл бұрын
Thank you for a great recipe! Could you please give us the size of the rectangle? Thank you and Happy Holidays!:)
@YeastMode
@YeastMode Жыл бұрын
hi, the tray dimension is 12x10 inches. Happy Holidays too! :)
@kurdapyeah4623
@kurdapyeah4623 3 жыл бұрын
Maam pde egg yolk kng gmitin ko?
@sue.worldwide.6564
@sue.worldwide.6564 3 жыл бұрын
Thank You❣ Continue being blessed ❣ Love from Hamburg ❣😍🌊⛵⚓ In the name ofJesus Christ ❣ Amen 🤗🙏🎂🥨🍪🥧💚
@YeastMode
@YeastMode 3 жыл бұрын
Likewise, enjoy and take care always🥰❤️
@nephidelacruz4941
@nephidelacruz4941 3 жыл бұрын
Hey. I tried your recipe, but the taste came out slightly bland. Do I need to add more brown sugar, etc.? You're right. I had to monitor my oven. I had to decrease the temp to 330F for 23 min. How long should be the length of the dough? The video seems to enlarge the bun and braids. I believe 12 buns will make very thin brades. My dough kept shrinking during the flattening process, so I could only make 8 vs 12 buns.
@user-qp3pu5yv1e
@user-qp3pu5yv1e 3 жыл бұрын
I believe your dough wasn’t proofed enough if it shrank back.
@rtean4
@rtean4 3 жыл бұрын
I follow the receipe but the dough was quite wet.was the portion of milk in this formula accurate?
@nephidelacruz4941
@nephidelacruz4941 3 жыл бұрын
@@rtean4 Hi. One cup of milk worked for me. You may just have to knead longer and/or add flour as you knead the dough to dry the dough.
@dbudolmomproudpalawena1442
@dbudolmomproudpalawena1442 3 жыл бұрын
Tinatry q po gawin ngaun. .nahihirapan aq mgmasa,dumisikit sa kamay q. .kya cge po q add ng oil at flour. .panu po ba tamang pg masa?? 😭
@domo_lot9574
@domo_lot9574 3 жыл бұрын
Hi po. Ano pong klaseng yeast po gamit ninyo? Kung instant dry yeast po?😊😊😊
@YeastMode
@YeastMode 3 жыл бұрын
yes instant dry yeast po, no need to bloom☺️
@maylacson3546
@maylacson3546 3 жыл бұрын
Anu pong size ng muffin pan nyo
@charaf1588
@charaf1588 3 жыл бұрын
hi po, pano po ba yang dough na pag flatten mo naka steady lng, hindi umuurong?
@YeastMode
@YeastMode 3 жыл бұрын
it means malakas ang gluten, if mag stretch back sya you can stop rolling then cover & let it rest for 5-10 mins pra marelax ang gluten.
@charaf1588
@charaf1588 3 жыл бұрын
@@YeastMode ok po, try ko po yun, thank you po sa pag reply! thank you din po sa mga recipe na shini-share nyo.. God bless you po.. 😊
@janielealdea1890
@janielealdea1890 3 жыл бұрын
How much do you sell this po per pc?
@johannatrisurani-heine9746
@johannatrisurani-heine9746 Жыл бұрын
Es stimmt nicht die Menge zwischen Flüssigkeiten und Mehl, viel zu dünn , nicht wie in Demo was du durchgeführt hast 😅
@nadeennasr6048
@nadeennasr6048 3 жыл бұрын
Can I use vegetable oil instead of butter?
@YeastMode
@YeastMode 3 жыл бұрын
yes👍
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