WHY YOU COOKING SO GOOD!?

WHY AM I COOKING SO GOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOD

This is one of a very very few KZfaq channels, where you can see people writing about love. And not hating on each other the whole time. Thank you gennaro!!!

Still waiting for the ''WHY AM I COOKING SO GOOOOOOOD?!'' Shirt

Looks so good. I love how much you love food

after Jamie and Gordon, Gennaro is officially my most favorite chef! WHY I'M COOKING SO GOOD!

That tuna looks good enough to eat out of a can.

Genaro Contaldo RULES!!!

Tried it and it's absolutely delicious, definitely recommend this recipe, quick, easy and very tasty. Well done Gennaro !!

Just send 3 my way! Delicious Gennaro!!! I always enjoy to watch you cook!

Gennaro you are my master in cooking! Beautiful recipe full of love! Thank you and God bless you!

Gennaro, you are such a practical cook, and I love the way you use fresh ingredients, you are really inspiring me to do the same - and maybe I will get as good a cook as you are! I understand from you that it is important to use only the most fresh and authentic ingredients, even if that takes some time to acquire from the market. Apart from that, you have an aura of seniority in the kitchen, which is a foundation on which young cooks can build upon. I certainly can and do learn from you! I hope you like that. Big kudos and thumbsup from me!

Love your energy and passion for food. Keep making great videos, because YOU COOK SO GOOD!

Oozing with Passion. Thank you Gennaro.

I love this guy... makes me feel so passionate about food

Oh wow. I love your cooking. Your attitude says it all . You are my fav cook.

i love you Gennaro! You're the best!

You make my days Gennaro! Ciao! Bacci!

OMG, Gennaro....this looks so gooooood! Oh my my!

I really enjoy watching your videos!! recipes are amazing and you're so entertaining!

An amazing combination of flavours! Well done!

I'm so excited to make this next weekend for my dinner party!!! Love you!

Gennaro es lo máximo 👏🏻

This guy's such a lad. Love him!

Love this one! You are great Gennaro!

Gennaro, the best of the best. Love your italian food, from an argentinian inmigrant family came from Italy, i say: why i like this so much!!! abbraccio

Hi Gennaro!! How are you?? I am writing from Sweden. I love yours and Jamie's cooking. My own cooking skills and knwoledges develop a lot when I watch you cook. You two have thaught me some of the best technics, tips and tricks that I know. The crostini seemed wonderful. I don't like tuna so much but I love "sandwiches" like bruschetta and crostini. I wish you a wonderful summer. Hope to see new videos soon!!! Bet wishes from me in Stockholm.

I am in love with this man.

verry good Gennaro , bless you man!!!

Love your work ,your a great man

Gennaro manchare que vá bene!! 👏🏻👏🏻

THE ENTHUSIASM IS UGGHHHHHHH YESSSSS!!!!! SLLAAYYYY💕💕💕💕

Gennaro Magnifico. Sei fantastico.

Legendary!!

I've definitely got to try this.

Wow mouthwatering recipe. It looks so yummy and superb delicious ❤❤❤ great sharing dear friend! stay blessed ❤❤ always stay connected

My two year old learns so much from watching you. The first time he said salt and pepper was from watching these videos with me. He loves them! :-)

So much passion

WHYYYYYYYY YOU ARE COOKING SOOOOOOO GOOOOOOOOOODDDD!!!!!!!!

he always makes my day

I love you Gennaro.

Perfect crostini Genaro! This would be a delicious meal for me with a salad. Thank you :)

Wonderful! Bravo!

Delicious ☺

I can hear some Jackson 5 playing in the background towards the end. Awesome.

Whhhhy he cooking soooo good 👌🏼💪🏼

Genaro te amo!

My mouth is watering.

si vede il cuore e soprattutto a passsione cu 3 s come tu sempre mi hai detto. ciao Gennaro.

So Good!!!!

just gotta love Genaroo :D, I am getting your book, hopefully sooner or later lol

Excellent 🙏

this recipe reminded me of other traditional, found in some special places of Venice, bacala mantecato.

Oh my my 👍

it's actually a great camping food :)

My mouth is getting all watery... Cheese, TUNA, roasted bread... awww...

Mmmmmmmmmmmmmmmmmmmmmmmm! Soooooooooooooo Gooooooooood!! Hey G -- you KNOW why. You're the best!!

LOVE IT THAT IS THE BOMB. Hugs Alli

리액션 오지네ㅋㅋㅋㅋㅋㅋㅋㅋ I love your reaction.

Genarro always makes me want to move to Italy

Yummy! 😀

i love u Gennaro 😘👌🏽

Loving the all inclusive wristband Haha

im going to make this on Sunday for Lunch.

Hey chef, love you!

Ohhh yeahhhhh

oooohhh my my!

If you like your tuna with a little larger chunks of tuna like Gennaro purchased(large chunks more expensive), pour only the juice from the tuna in the bowl and add the other ingredients as shown and mix well, then at the end , put in your tuna chunks and lightly fold in with a rubber spatula, i like to cover it in plastic wrap and place in the fridge for 2 hours minimum to let the flavors blend, then put on the crostini, my mother prefers this way, and so does everyone else in the family. If you are going to break down the tuna that much, which is fine if you like it that way, you can sometimes find it already in the jar somewhat broken down at a lower price than the larger chunks

you're an artist amico mio! :)

🔥

looking very tasty.....mmmmm

Ha ha Gennaro! Your the best!

Drooling on my pillow.

Fact : Watched this video and done it with similar stuff and eat it now, 3 AM in GMT+2 time zone, yessssss time to sleep the best Sunday sleep

ciao gennaro ..missed your cooking show

This is good for lunch. Rich in protein + calcium.

LOL MJ abc playing in the background

Tu 6 Grande Maistro e Grande Chef Sig. Contaldo

I'm going to make this for breakfast. I can imagine DJ bbq getting exited about this.

What about adding some finely chopped onions and chives? Will go well?

I watch his videos till the end only to listen 'Why am I cooking soooo gooooooood!'

Some people say that seafood and cheese don't go well together...Well this proves them wrong =)

＼(^o^)／why I'm cooking so good!!!!!

Hahaha, this man! 💗

im so hungry right now xD

Where can i get tuna like that? It looks amazing! O_O

Mom: Go play with the neighbor’s kids! Neighbor’s kids: 4:36

Thank yoy!

puedes recomendarme un libro, sobre pastas y presentaciones de la misma en la cocina italiana.

What is the first herb used?

Im doing this

could you do a Vitello Tonnato sometime?

"WHY IM COOKIN SO GOOD!!!" Hahahaha I swear I felt like this the other day....lmaoo

What was the 2nd ingredients ? what seeds is that?

Where can you buy good quality tuna?

Let's affa taste it 😂

Blackheath in London.?

Finally a video without olive oil lol

why you cooking so good ??

chu~😗na!