कुकर में बनाएं १ Kg का बेकरी स्टाइल Eggless बटरस्कॉच केक Caramel sauce & Praline recipe के साथ | Easy Butterscotch Cake Recipe
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Watch full video step by step process
How to make Butterscotch cake in Cooker, 1 kg Cake
How to make perfect Caramel Sauce
How to make perfect Praline at home
Perfect butterscotch sponge cake recipe
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hey guys, Here’z sharing the Most Beautiful & Tastiest Bakery Style “1 Kg Butterscotch Cake Recipe” prepared in Cooker, flavoured with “Homemade Butterscotch Caramel Sauce” and “Homemade Nuts Praline”. No Eggs, Oven, curd or any other fancy ingredient is used & the Cake has come out so so delicious & beautiful, melt in mouth that you will repeat making it end number of times after trying once. So pls watch this very unique & interesting recipe by clicking on the link given & don’t forget to prepare this real special treat for your loved ones on their special day.
If you like this recipe, pls give it a “THUMBS UP”/ LIKE, SHARE it with everyone who loves cakes & pls leave your valuable feedbacks by commenting on the comment section of the video.
Thanks & Regards
INGREDIENTS
For sponge
1 cup all purpose flour (140 gm Maida)
2/3 cup sugar powder (120 gm)
¾ cup cup milk (200ml)
1&1/2 tbsp vinegar
1/4 cup oil (60 ml)
2 tbsp milk powder
1 tsp baking powder
1/4 tsp + 2 pinches baking soda
2-3 pinches salt
1 tsp butter scotch essence
For Caramel Sauce & nuts praline, Pls watch the Recipe
For Frosting
1 + 1/4 cup chilled non dairy whip cream
few drops yellow food colour
½ tsp butterscotch essence
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