COASTAL FORAGING - Crabs, Conger Eel , Lobsters & Abalone , Honey Glazed Abalone in the Oven

Рет қаралды 30,639

3 жыл бұрын

A cracking day foraging a new spot with some great finds ! #coastalforaging #smashfishing #seafood
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Пікірлер: 136

@jilla8503 3 жыл бұрын

"It's smash fishing baby woooooh" music to my ears👂🏼👂🏼🤗😍❤️✌🏼️🦀🦂

@SMASHFISHING 3 жыл бұрын

Thanks Jill

@TheHappyQuadriplegic 3 жыл бұрын

What I’ve learned from smash fishing (among other things) “where there’s a conger there’s a good chance there’s a lobster “ 😆

@SMASHFISHING 3 жыл бұрын

Hell yeah lol

@timothyjohnston6314 3 жыл бұрын

Not a bad late night munch. Sweet ormers and lady crab 🦀. It’s interesting how the congers can swim backwards. Cool to see that lobster pop out of the hole. Appreciate you and Sam braving the elements again cheers. Catch you on the next one 👍🇨🇦

@SMASHFISHING 3 жыл бұрын

Thanks Timothy!

@Josh-GY5 3 жыл бұрын

My dear old friend, THANK YOU! That’s my family old stomping ground I’ve been hoping to see the area from you. Some holes there I’m told they used old top half of broken rods to get in there. Keep it up mate

@SMASHFISHING 3 жыл бұрын

Thanks josh I can’t believe i haven’t foraged there before lol great lobster grounds ! We seen some lads with a hook strapped to the end of a rod lol

@vids2002 3 жыл бұрын

You and Sam are dedicated to getting out there. It is great to see but stay safe and warm. Don't want anything to happen to you two

@SMASHFISHING 3 жыл бұрын

We’re used to this , we grew up doing it so we’re used to the weather , thanks for watching

@tblazy3463 3 жыл бұрын

Old Smash Ramsey at it again! Looks great!😄😄🦀🦀

@patterdale4332 3 жыл бұрын

Best fishing channel by far I'm from Barnsley I fish whitby and hartlepool plus I go to Cornwall a lot and fish from Looe love it.ive been fishing for over 30 years and I learn more than I ever have from your channel keep up the great vids..Smash fishing baby whooo

@SMASHFISHING 3 жыл бұрын

Thanks mate much appreciated

@knd4rkst4r 3 жыл бұрын

Always nice to see new species on the channel, definitely fancying some golf ball crab on toast after watching this one!

@SMASHFISHING 3 жыл бұрын

They are delicious but watch your teeth 🤣

@theskyquakewarrior 3 жыл бұрын

Lovely and delicious!! (Smash mukbang😁) I’ve seen ormers been cut gently on the surface crisscross - that should not only make them more tender but should also pick up more of whatever you flavor/season them with. Take care. Stay safe! 👍🏻 Hell yeah.

@michaelmaher3213 3 жыл бұрын

Yellow gold ball crab,such a rare species to find nowadays.youre so lucky jay.love it smash.👍👍👍

@SMASHFISHING 3 жыл бұрын

Haha thanks for watching

@boatfishingsouthwales9544 3 жыл бұрын

I always end up starving after watching your catch and cook lol

@danielpalmer396 3 жыл бұрын

Grind up some chili flakes and add to the honey and some lemon zest

@jasonsoen5855 3 жыл бұрын

Man so good. I'm jealous of you guys. We can't harvest our abalones right now and we don't have lobster (I live in Oregon USA). But we do get to go after our crab. Love the videos. Good work.

@heatherwatson8273 3 жыл бұрын

Hi Jay, after you sliced these you should have put all the meat back into the hot honey including the crab meat. Next time breadcrumb them first and the crab meat, take the meat out of the frypan then cook the two meats in the honey.

@SamzRodri 3 жыл бұрын

I went to a beach and saw so many little sea life on rocks and from watching your videos I didn't feel any fear as I let myself study them. It was so cool!

@SMASHFISHING 3 жыл бұрын

That’s great to hear ! Thanks for watching

@marksoutham7074 3 жыл бұрын

Cheers Smash your video's keep me going while stuck in the Midlands and can't even get to the sea!!

@SMASHFISHING 3 жыл бұрын

Thanks mark

@fredthomas4989 3 жыл бұрын

Haha Sam wants a buffet of seafood. RIGH ON SAM ! I would to if I could get it free all day. Chef smash. Had me wanting to bite a piece of that honey glazed armour 🤣. Snow day for us snowed in good one smash. Thanks man!

@SMASHFISHING 3 жыл бұрын

Haha thanks for watching

@yanjijay6752 3 жыл бұрын

Sweet foraging now that looks good now where's the garlic butter golf ball 😂🤣

@SMASHFISHING 3 жыл бұрын

🤣

@TheOutdoor_Guy 3 жыл бұрын

Awesome grab with Eel! I didn't expect that at all. Great video as usual 👍😁

@SMASHFISHING 3 жыл бұрын

Haha thanks mate on the really big tides we’re go to the spot we’re there’s huge ones ! Love wrestling them 💪🤣

@brandongallagher5599 3 жыл бұрын

My 3 year old loves watching your videos. She's forever shouting "Smash fishing Woooh"

@gracewashburn8276 3 жыл бұрын

Oh honey those now I’m gonna have to go get some and try those recipes

@FishingPROTemur 3 жыл бұрын

Лайк и Подписка от друга. Супер Рыбалка Всем успехов в охоте и рыбалке.

@davidb.7093 3 жыл бұрын

Another good foraging video, lots of creatures and lady crabs with attitude. Love the cook up are you a salesperson for Rowse Honey, you certainly didn't spare it.

@SMASHFISHING 3 жыл бұрын

Thanks David an no I just like that honey haha

@bassassassin9572 3 жыл бұрын

Best part of my day. Coming home and watching Smash Fishing! Woooo!

@samsambelfast 3 жыл бұрын

Golf ball crabs sound delicious

@deniseockey6204 3 жыл бұрын

Right at the end when you were looking at the gelantious work there was two things that moved. The first was at the edge of the rock and looked like a snail. The second was close to the worm and looked like it was camouflaged. What was that?

@timothysmith510 3 жыл бұрын

Great young men having good clean fun ...keeping the attention on the discoveries and not on themselves ...amazing in this day and age 😉🙏

@SMASHFISHING 3 жыл бұрын

Thank you

@paulallum6738 3 жыл бұрын

Looks very appetising as per usual Jay. Have you ever tried Ormers wrapped in Bacon, with grated Parmesan cheese on top, then roasted in the oven. Even I’m longing for a Lobster, been awhile. 👍👍👍👍

@SMASHFISHING 3 жыл бұрын

Sounds good mate thanks

@davidschofield9620 3 жыл бұрын

Jay u catch more congers with your foraging stick than I catch with my rod. SMASH FISHING BABY

@SMASHFISHING 3 жыл бұрын

Haha hopfully get a beast soon

@Scottwillow1 3 жыл бұрын

Great video jay keep them comin 👍👍👍

@stuartdavies9484 3 жыл бұрын

Get them peeler crabs in the bucket Jay mate good bass bait 🎣🐟🏴󠁧󠁢󠁷󠁬󠁳󠁿

@SMASHFISHING 3 жыл бұрын

Yeah I should of really

@yvesjosephabsolutdelagasti1953 3 жыл бұрын

Thats a nice meal.

@crashbang756 3 жыл бұрын

Loving this....when I’m eating my tea and a video drops off smash 👍

@SMASHFISHING 3 жыл бұрын

Thanks for watching mate

@andykjohnsonjohnson7622 3 жыл бұрын

Wicked foraging session Guys 👍, those bright yellow ( golf-ball ) crabs are as rare as Rocking Horse SHIT 🤪😜🤣

@DavidEvans_dle 3 жыл бұрын

How about using honey mustard for the abalone, sounds like that would taste great.

@barrafc517 3 жыл бұрын

Awesome video smash!

@brian70Cuda 3 жыл бұрын

Thank you man, just interested in what you do, love all your vids Jay:) This comming from a dude that hates water LOL.

@UnquenchableHarvest 3 жыл бұрын

I want that honey sea booger thing!

@Howdy606 3 жыл бұрын

Great vid as usual. How about doing a Ormer Masala curry?

@Loopylulu8 3 жыл бұрын

Aye up Jay 👋 U could put your usuall breadcrumbs on that abalone & still have honey too. I need to try Ormer definitely intriguing x

@SMASHFISHING 3 жыл бұрын

Yes that’s a good idea ! Thanks

@dreamSurfers5912 3 жыл бұрын

thank the sea gods sam an smash our havin a forage . Ive had a tough day ao happy for my smash meds hahahaha

@SMASHFISHING 3 жыл бұрын

Haha keep your chin up buddy 👍

@dreamSurfers5912 3 жыл бұрын

As long as theres foraging im a happy chappy

@colinbishop2329 3 жыл бұрын

Always enjoy your channel you always make viewing fun entertaining watch would like a little more Tackle content but your the package 👍

@SMASHFISHING 3 жыл бұрын

Thanks Colin I tend not to do tackle videos anymore as I did a lot when I started out KZfaq but in the fishing videos I always show what I’m using

@catherinequigley569 3 жыл бұрын

Pinning them to the board with a fork while tenderizing would keep them from sliding off and save ur fingers too.

@plummet3860 3 жыл бұрын

Cooky Mclooky!

@Backdaft94 3 жыл бұрын

Another great vid Jay

@bacteria1924 3 жыл бұрын

Perfect time thanks so much,needed this today 👍

@RavenHawkCoins 3 жыл бұрын

Always enjoy a video from Smash!!!

@SMASHFISHING 3 жыл бұрын

Thanks mate

@jodonbaker43 3 жыл бұрын

Smash fishing baby woooooh"

@ccsretreat1513 3 жыл бұрын

Here for the honey glaze 😁

@SMASHFISHING 3 жыл бұрын

Hell yeah

@charlietalbot2072 3 жыл бұрын

Excellent

@I.have.an.std. 3 жыл бұрын

Great video once again 💥🎣

@SMASHFISHING 3 жыл бұрын

Thanks mate

@Jacparas 3 жыл бұрын

I like how you guys responsible about the sizes of your catch. Nice video! New subs here from Philippines 🇵🇭

@SMASHFISHING 3 жыл бұрын

We always like to only take what we’re eating for for family 👌 thanks for watching

@andrewhamilton9290 3 жыл бұрын

Firstly loving your vids. But there seems to be different beaches you guys forage I know living in Guernsey gives you a good choice of beaches but how many do you guys actually forage on and high is your favourite Jay.

@patchthesinclair5896 3 жыл бұрын

Great surprise, thanks Jay, I hope you got pliers with you if it's that cold! More and more likely to need them as you get older and it gets colder🤣

@SMASHFISHING 3 жыл бұрын

🤣🤣 il remember that

@forteandblues 3 жыл бұрын

Yay new video!!!!

@debrabolton9372 3 жыл бұрын

Jay, please watch that you do not get frostbite. Nasty stuff. Is there a particular time for tea? When I think of tea, it’s pastries, cakes, small sandwiches, not abalone and crabs. lol! I think that you should consider getting together a cookbook. I’m serious. Be well! 🦀🦞🦪

@SMASHFISHING 3 жыл бұрын

Dinner hear means tea haha

@country_bullz_wales2106 3 жыл бұрын

Enough meat in them crabs to feed my big toe haha

@rachfear2911 3 жыл бұрын

My meatballs don’t quite taste the same.🤣 lovely beach that you were on, looking forward to a spring lobster forage there with Sam. Guernseys number 1 conger eel wrestler

@SMASHFISHING 3 жыл бұрын

Haha thanks Racheal

@TheHappyQuadriplegic 3 жыл бұрын

Here we go! 🙏

@deniseockey6204 3 жыл бұрын

On the rock with the first baby ormer was something that looked like a mushroom. Do you know wasn’t it or? It was right next to your left hand kind of near your thumb.

@grahamwickendon507 3 жыл бұрын

nice one

@deniseockey6204 3 жыл бұрын

Why didn’t you use the glaze for dipping? A great dipping sauce would be the Thai sweet chili sauce.

@c.ifishingguernsey 3 жыл бұрын

Awesome video dude 🔥👍

@SMASHFISHING 3 жыл бұрын

Thanks mate

@stephanwainwright1184 3 жыл бұрын

I was whatching a film seen smash fishing bam I was here lol love this guy so much

@SMASHFISHING 3 жыл бұрын

Legend

@chriskennard5920 3 жыл бұрын

So is the round hole in the middle of your gauge for golf balls...if so, that one was definitely in!

@SMASHFISHING 3 жыл бұрын

Haha it’s got cockles

@bigtmillhill7319 3 жыл бұрын

Honey and mustard would be nice

@Gumbismutumbo 3 жыл бұрын

Another day another video!!

@henshooten 3 жыл бұрын

Not sure what’s the go but I’m not getting notifications of your Vids Jay , apologies if I’ve missed any lives , as always though sweet video again mate

@SMASHFISHING 3 жыл бұрын

KZfaq has problems with this a lot mate some people are being unsubed an I have no idea why as I don’t take anyone off the channel , sorry about that an thanks for watching

@thetownspeople6486 3 жыл бұрын

I hate winter. Especially February.

@jim1668 3 жыл бұрын

Great video. Nice to see the lady crabs being eaten🙂 How long do they take to cook?

@SMASHFISHING 3 жыл бұрын

10 minutes when the water is boiling 👍

@MikeK-yd1ew 3 жыл бұрын

I’m desperate to try ormers. Can you get them on the south or south east coast?

@ragequit6926 3 жыл бұрын

Heyo! are the sea urchins in your area edible? They ar pretty small but uni is delicious!

@deniseockey6204 3 жыл бұрын

Are there any gloves you could use for foraging that will keep your hands warm?

@augatron22 3 жыл бұрын

8:26 why did that sand just walked :V

@bradfordpal 3 жыл бұрын

If you rubb plenty of salt into the Alma, and rub for 20 seconds, then rinse. This process is how we prepare Alma for sushi, and makes meat whiter, and removes all the slime.

@SMASHFISHING 3 жыл бұрын

Great tip thanks

@bradfordpal 3 жыл бұрын

@@SMASHFISHING Your very welcome. Thank you so much for replying. to prep it for Sashimi, first the skirt is separated form the main body, and both are used separately. The trim, is washed and scrubbed with salt, and the s sliced very thin, for sashimi, and served with soy, Ponzu n Yuzu , sesame n wasabi , or , on top of a sushi rice, or in a Dragon roll. You can do the same with the body too, But its nice to do in breadcrumbs, and have plain sushi rice, with my own, 'Very bad man sauce!" Cant wait to fillet a Conga n teriyaki it ,on the beach someday, once this tomfoolery is over. and i can get back to some honest forreging.

@bradfordpal 3 жыл бұрын

A good Sushi chef dies all this very fast , so don’t spend too long rubbing with salt . 30 seconds . Clean all the black bits , and slice . The Alma should still feel alive , if your good

@Declan_McCulla 3 жыл бұрын

The man in the white van named sam oioi

@sarahjo5574 3 жыл бұрын

Ohhhh never sharpen towards your self my fingers where tingling lol

@SMASHFISHING 3 жыл бұрын

Yes very true but I can’t do it the other way lol

@andywest3260 3 жыл бұрын

What do they taste like and are they fish tasting

@johnglover9935 3 жыл бұрын

The velvet swimming crabs. Do you only eat the claws or is meat in the carapace?

@SMASHFISHING 3 жыл бұрын

No you can eat the body to , the body meat is may favorite

@kevinfletcher7471 3 жыл бұрын

Those lady crabs even look mean when they are cooked 😂

@SMASHFISHING 3 жыл бұрын

🤣

@danielsultana4447 3 жыл бұрын

No sweet chilli sauce today?

@SMASHFISHING 3 жыл бұрын

Sadly not haha

@Canned_beef 3 жыл бұрын

Do you have any types of fossils there? Also, why do lobsters and congers stick together?

@SMASHFISHING 3 жыл бұрын

No we don’t find many fossils , know one really knows why they stick together but it’s very interesting

@gradybrowning3976 3 жыл бұрын

Do ormers have a clam like taste?

@SMASHFISHING 3 жыл бұрын

A little

@rhubarb3376 3 жыл бұрын

So......do you ever share any of this with Jen????

@FishingwithMattUK 3 жыл бұрын

What does he call the abalone? I'm confused

@SMASHFISHING 3 жыл бұрын

Ormers are the local name for the abalone , thanks for watching

@coultonelliott4312 3 жыл бұрын

Wtf do you randomly put shots in slow motion?? Just random parts you slow down for appearance no reason what’s do ever like you walking please explain

@SMASHFISHING 3 жыл бұрын

Why not ? Haha I like it that why , thanks for watching

@I.have.an.std. 3 жыл бұрын

Also while your ranting make sure to press the subscribe button so he sees your opinion 😁👍