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In this video I am sharing step by step instructions for making the most delicious salara. A rich coconut stuffed bread that is a childhood favorite of most West Indians. I make it dairy free but you can feel free to use regular butter or lard, and whole milk in you like.
Convenient link to full printable recipe with all measurements: metemgee.com/2013/10/13/salara/
THINGS THAT BAKE AT THE SAME TEMPERATURE AS SALRA (MAKE THEM TOGETHER)
Butter Flaps / Coco Bread / Butter Bread: • Softest Butter Flap / ...
Plait Bread: • Guyanese Plait Bread
Tennis Rolls: • Guyanese Tennis Rolls ...
Softest Whole Wheat Bread: • Softest Whole Wheat Br...
Coconut Buns: • Easy Rich Coconut Buns...
SHOP MY FAVS:
Full size sheet pan: amzn.to/2Wk1ee2
Silicone Oven Mittens: amzn.to/2SJXUqj
Wooden Spoon: amzn.to/3fETATd
Measuring cups and spoons: amzn.to/2WDo2nX
WEBSITE: metemgee.com
CONTACT: metemgeeblog@gmail.com
INSTAGRAM: @metemgee
FACEBOOK: metemgee
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