Comforting Wonton Soup 🥟 Feed your Family for $15

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Comforting Wonton Soup 🥟 Feed your Family for $15

Рет қаралды 40,766

Flo Lum

Күн бұрын

Пікірлер: 83

@FloLum 7 ай бұрын

Simply delicious homemade shrimp wonton soup for any day. Happy Sunday! 💕

@larrysargentjr 7 ай бұрын

WOW

@karkirch 7 ай бұрын

Here in Philadelphia, my 2 favorite restaurant Sang Kee on 9th Street in Chinatown, they charge $12 and at M Kee Restaurant it's $11. You make it look easy, but knowing me, I got zero patience. I don't know, I might have to raise the surrender flag on this one!!!! 🤔🤫😉🙃🤪🤪🤭 Happy Sunday!!

@howarddorseygriffith8016 7 ай бұрын

I made this with a batch of shrimp and ground pork wontons. I had everything except the oyster sauce (added ground chili flakes for lite spicey flavor), so I doubled up on the soy sauce (six soy sauce packs). Everything turned out perfectly and using Dude's advice... Wow, two batches of wontons worth a lot could feed the whole family plus guests, because this is just a side soup, very delicious.

@kellym6019 7 ай бұрын

Nice to see other folks using a mallet too. Been dealing with arthritis for years and have been using my mallet for as long. What a hand and wrist saver 😊

@ezura4760 7 ай бұрын

If you do t want to buy a mallet especially, I find using a big coffee mug to smash ginger very convenient.

@leadfoot1229 7 ай бұрын

Flo, thank you so much for this recipe. This is one of my favorite soups. You made it look so easy and I have all the ingredience so we will be having it this week. Here in the Midwest out high today was minus 8 with a windchill of minus 27 below zero. So soup is definitely on the menu. Stay warm love you guys. ❤

@x-STORMXX-x Ай бұрын

I just got some from my local Chinese restaurant and I was like man I wonder how they make this... After seeing this video I really would like to make my own so I will come back to this video when I do that. Thanks for sharing your knowledge and your take on the dish Flo.

@kwestflooringservicesinc4038 7 ай бұрын

I love all your recipes, simple and clear explanations with delicious results. Cheers from California.

@pjimmbojimmbo1990 7 ай бұрын

I love Wonton Soup. My cousin won't eat it cause 49 yrs ago her boyfriend told her they were wrapped Turkey Brains. Coincidently, last night I cooked some Wontons from Costco, and I added that same Chicken Paste to Pot. Warming up would be nice, it was -40 here this morning

@Trinity25Apr 7 ай бұрын

I'm going to enjoy making this shrimp version. Thank you 😊

@bartlett454 7 ай бұрын

Hear, hear. On a grey, cold day, this is an ideal, comforting meal that is relatively quick and easy to make. Especially if you make a few batches of wontons ahead of time and freeze them. Everyone will enjoy!

@jonesbub1 7 ай бұрын

That sure is a perfect bowl for a snowy Sunday!! Your wontons were sealed beautifully…not one rupture in the bunch! TFS and Happy Sunday! Sharon🤗♥️🍜

@heidid5275 7 ай бұрын

Happy Sunday, everyone! This recipe looks fantastic! Can’t wait to try it out. Thanks, Flo!! 👍👍😘

@maryblakley3590 7 ай бұрын

Gonna try this! We used to always get our Wonton soup from a restaurant called (drumroll please!) The Won Ton House. It was one of Ottawa's oldest Chinese restaurants but sadly closed at the end of 2023. Your video has inspired me to make my own!

@jamesgaul3544 7 ай бұрын

Mary, what time will it be ready... should I bring some Sake? 😄

@jeannine8237 7 ай бұрын

LOVE your channel, Flo and everyrhing you make looks delicious! I love thin, delicate wonton and everyone near me makes them with a very thick and chewy dough. Guessing I will have to start making my own! Thanks for being such a great teacher!

@KelvinsKitchen 7 ай бұрын

0:00: 🥟 Homemade shrimp wontons evoke childhood memories of Chinatown and can be easily made at home. 2:55: 🍲 Simple steps to make flavorful broth for wonton soup. 6:05: 🍲 Simple recipe for making comforting wonton soup with clear broth and flavorful wontons.

@jalivas1224 3 ай бұрын

Thank you for the tip about cooking the wonton separately so the broth does not come out thick. I like a clear wonton broth ❤

@shananick1128 7 ай бұрын

Yeah it also reminded me when my mom used to bring me to Chinatown to have Wan Tan noodles and plus the wan tan for sure. I always look forward to. I miss those days when she is around. Certainly i would try this recipe out and can imagine it is really good for a cold winter there. Thanks for sharing Flo, Dude. God Bless 🤗

@haroldanderson2790 7 ай бұрын

Snowing here in northeast Ohio USA. Our 3rd snow for the season. I live just South of Lake Erie East end of it, so we get hit pretty hard with the snow as well as you folks up that way

@HatcherRN 7 ай бұрын

I cannot wait to try this! Flo does make it look easy but with my dexterity...I'm only likely to get a few of the wontons sealed the first time but I will enjoy those few until I get better at it 😂

@sandrapicard422 7 ай бұрын

HI Flo & Dude!! Boy that looks delicious!!! Would be good now as it has been -27 here in kamloops!! That or chilli. ❤ we used to live in north van for many years. We just had snow only an inch, first all of the year.

@nadanalia3000 7 ай бұрын

Flo you are a pleasure to watch. God bless you and your family ❤

@RatdogDRB 7 ай бұрын

Thanks Flo, God bless you both.

@kathleenfcpl 7 ай бұрын

I'm going to make these with your pork lettuce wraps and rice. Delicious!

@alexanderk.3177 7 ай бұрын

Delicious! and greetings from Houston TX! 🎉

@GrandmaSandy 6 ай бұрын

Thanks so much my dear friend for another great video and some more great inspiration for the kitchen the wonton are wonderful and they look super easy to do and I think this one I’m definitely going to try

@kennethwu115 7 ай бұрын

Comfort food ❤

@chilly1112 7 ай бұрын

Happy Sunday Flo! Love wonton soup 😋😋

@hellegilbert3000 7 ай бұрын

Delicious, thank you for sharing Flo.

@chandlerdempsey8412 Ай бұрын

I had this for dinner today. Delicious!

@Martiniization 3 ай бұрын

Good point about not cooking the wonton in the broth (i.e. for keeping broth clear, and not starchy).

@sandrae6042 7 ай бұрын

Lovely 😍 . Have a great day Flo.

@bgrainger3477 7 ай бұрын

Love wonton soup. Yours looks delicious.Thank you so much!

@aprilvalley 6 ай бұрын

No music, just her talking clearly. My kind of videos!

@fionato4615 7 ай бұрын

Thank you for sharing a simple and delicious recipe! :)

@lesliehaylow8687 7 ай бұрын

Looks so yummy😉.I have been craving Wonton soup.🍜

@jeraldbaxter3532 7 ай бұрын

Thank you! I love wonton soup, as well as chicken and ccrn soup, sizzling rice soup, and, of course, congee (jook?).

@donnamullins2089 7 ай бұрын

Flo this looks delicious and easy. You usually only get 3 wontons in your bowl of soup. Stay warm and safe.

@user-di2on5gl2d 7 ай бұрын

Making it this weekend. ❤

@michaelcorkery7108 7 ай бұрын

Thank you for your videos. Your ideas are very helpful and save us money.

@furballrage595 5 ай бұрын

I also love the chunky bits of shrimp, instead of a mashed one 🥟🦐

@donceltic4631 7 ай бұрын

Great tip on cooking the wontons separately! That may be why mine have never turned out like I wanted because the broth got messed up by the starch from the wontons! Have to try this.

@shaunah.creations9233 7 ай бұрын

Yuumm. I love wonton soup!

@demist66 7 ай бұрын

I just made this for lunch it was delicious,frozen remaining wontons thank you😊

@jsal2366 7 ай бұрын

Looks delicious 👍👍👍👍

@haroldanderson2790 7 ай бұрын

Yummy. Love this

@debbycoley 7 ай бұрын

Looks so good! ❤

@keithfreitas2983 7 ай бұрын

In Hawaii you can have won ton soup or won ton min. Mostly the won tons were pork.

@Amorfati536 7 ай бұрын

Looks so delicious! I'm going to try this!

@myrna5540 7 ай бұрын

Hello everyone Flo wonton soup is the best.

@lvbfeather4237 6 ай бұрын

Why does Dude remind me of Jeff Goldblum? 😂😂😂😂😂😂 Jeff is Cool😂😂😂😂

@uncaringbear 7 ай бұрын

If you're feeling naughty, you can deep fry those wontons in oil. Crispy, golden and yummy!

@karenedwards9510 7 ай бұрын

I would love to have you do the Chinese New Year menu. 🎉🎉🎉that would be fun to see so I can do it also. I've made several of your recipes and they were easy to do from the first time doing it.

@FloLum 7 ай бұрын

Thankful we are going out this year but last year, I made the following, along with some peashoots, a fish paste & tofu dish and white rice: Crispy Pork Crackling Better than the Pork Belly - Air Fryer Step-By-Step kzfaq.info/get/bejne/gLqAp5upu8XRm6c.html Hainanese Chicken Rice for my Malaysian Dude - step by step kzfaq.info/get/bejne/qK2deLWEsLmphI0.html Beef Rendang Shortcut Recipe kzfaq.info/get/bejne/jsCAi5SFt828nHk.html

@stephaniezinone8238 7 ай бұрын

I was taught to use egg whites to seal the wrapper

@FloLum 7 ай бұрын

You can absolutely do that. I just didn’t want to waste an egg yolk.

@Ajw748 7 ай бұрын

Love it 🇬🇧

@tina8796 Ай бұрын

Wonton soup, potstickers, fried buns and Singapore noodles are some of my absolute favorite dishes. I quit buying wonton soup at restaurants because I believe they make those ahead of time and they sit in the broth and become gummy. So therefore, the wontons are ruined.

@germainedubois8526 3 ай бұрын

Can they be frozen - I’ve been looking for a homemade shrimp wonton that I can make and freeze and when we want wonton soup or war wonton - pull the shrimp wontons out and cook and add to our soup base. Thank you for the tip of cooking the wontons separately from the broth, I due appreciate this, as I didn’t know that. Again thank you for this great recipe ♥️

@GoodCitizensSpeakingUp 17 күн бұрын

Hello Flo, what type of sesame oil do you use, toasted or un-toasted in soups?

@victoriah6665 24 күн бұрын

😊 yum!

@tonygarland3406 7 ай бұрын

Looks delicious but I have a question: is it really safe to freeze unused wontons, as shrimp is almost certainly thawed from frozen?

@nathan83785 6 ай бұрын

Can the extra wontons be frozen? Before boiling them or after? Thank you for all your videos!

@mayalimon7318 7 ай бұрын

Hi Flo. I have a question. For the broth do you use toasted sesame oil or just regular sesame oil? I enjoy your videos. Good luck stay healthy in 2024x

@FloLum 7 ай бұрын

I believe Asian sesame oil is always toasted but it doesn’t say that on the bottle and it’s the only sesame oil I know. Honestly, I’m not sure what people mean when they ask that question (you are not the only one). 🤔 Is there clear raw sesame oil out there that I don’t know about?

@kylecorral8080 5 ай бұрын

Flo do you have a recipe for pork wonton

@larrysargentjr 7 ай бұрын

Mrs Lum, do you have any ideas for a vegetarian version. What could I put inside 🤔 the wrapper?

@chopsticksforlegs 9 күн бұрын

Shitake mushroom, woodear mushroom, black fungus, wombok and fried garlic. Season with soy sauce, pepper, salt.

@sharonhornsby9943 7 ай бұрын

I am looking for you chicken and cashew recipe... could you help me out? I want to make it! I love your recipes!!

@FloLum 7 ай бұрын

Make Chinese Diner Cashew Chicken - Better & Cheaper kzfaq.info/get/bejne/hZphjLeQr8etqok.html

@SeapearlStudios 5 ай бұрын

I wanna see your cat!!!😂🎉❤

@Fibro_Warrior 6 ай бұрын

So to get the wonton made with sausage, I need to buy your cookbook?

@lillypatience 7 ай бұрын

Thanks! I don’t know if I missed it but can I replace the shrimp with ground pork? I became allergic to seafood last year :-(

@FloLum 7 ай бұрын

Of course! Here is pork & shrimp recipe but you can sub all pork: Wonton Soup 雲吞 | Childhood Favourites kzfaq.info/get/bejne/pamWo8R8mL-7j6c.html

@karensimon1263 7 ай бұрын

Hi Flo, I read that when you prepare shrimp you should clean out the intestines before cooking. Is this really necessary?

@FloLum 7 ай бұрын

The packages I get are usually already cleaned. I don’t necessarily clean them more but if they haven’t been, I would. Shrimp are bottom feeders, so… you decide. 🤔