Different recipe for corn! Cheese corn, a different taste of corn!
Hello guys today I want to make a different corn 🌽.
We need corn to make this dish .
First, we have to peel the corns and completely remove the skin and the layer it has, then we can also cut it. Your cut depends on your preference.
For example, if you are interested in this and would like the number of corns and the number of speed pieces to be more, you can make your slices thinner and more, but if you like the number of your corns is less, but instead your corns will be thicker and larger. Like my favorite, you can collect the work with two cuts, that is, divide your speed into three unequal or equal parts.
After we have cut our corn into the desired sizes and put them in order, we need a pot. We put the pot on the stove with relatively medium heat and pour two glasses of water in it and put the corn in it slowly.
I just forgot to mention one point, and that point is that you don't need to cut the corn stalks with a knife, because it does not cause any problems in cooking, and you can use the stick very nicely.
After one or 45 minutes, of course, for my corns, which were Mexican and sweet corns with large grains, it finished cooking in 45 minutes, but if you, for example, in 45
Because, for example, your corn may be different, if you don't cook it for 45 minutes, you can add an extra quarter, for example, an hour, but if cooking is enough, just remember that you must close the door of the pot where the corn and water are boiling so that the kernels are cooked well. And it will be bright and shiny.
Now, after the corns are cooked, we need some wooden skewers that are sold in all the shops or stalls around our city. I used 5 wooden skewers and poked my corns into them, but if, for example, your corns are smaller in diameter, you can put a few on each skewer.
But because it was bigger for me, we put one corn in each of the wooden skewers at the beginning, as I mentioned before, you can put a few pieces of corn inside each wooden skewer, of course, if the diameter of your corn is small.
After inserting a wooden skewer, we have to use a frying pan again. I suggest that your frying pan does not stick.
After it is fried a little, put it in a beautiful dish and then put pizza cheese method, I used a combination of yellow and white pizza cheese, and then put it in the microwave for a minute or 45 seconds and then take it out. With red sauce, white sauce and mustard sauce.
#delicious #cook #food #chef #corn