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CROCKPOT BBQ BRISKET | FOUR INGREDIENTS

  Рет қаралды 65,080

Leigh Anne Wilkes

Leigh Anne Wilkes

Күн бұрын

4 Ingredient Crock Pot Beef Brisket is the easiest and the most delicious brisket you will ever make.
Find the printable recipe here: www.yourhomeba...
Crock Pot Beef Brisket
3-4 lb. beef brisket
Spicy Brown Mustard or mustard of choice
1 envelope of Lipton Onion Soup Mix
1 cup water
Place meat in slow cooker with the fat cap up.
Sprinkle with soup mix
Squirt mustard over the top
Add water to the side of the meat so you don't wash off the other ingredients
Put on lid
Turn to low and cook for 7-8 hours.
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Leigh Anne is that neighbor you love. You know the one - they throw amazing parties, they bring you freshly-baked cookies, they treat you like family, and they’re the one you hope is in charge of bringing the main dish to the potluck. After nearly a decade in the blogosphere, Leigh Anne is now veritably the “favorite neighbor” to thousands who come to her site daily to search the more than 2,400 delicious, easy recipes and Pinterest-worthy ideas for entertaining.

Пікірлер: 48
@markdickenson3714
@markdickenson3714 2 жыл бұрын
Just stumbled upon this last night and already have my brisket in the slow cooker. Its been about 2 hours and my place smells really good. Glad I found this recipe as it is simple and requires only...trigger warning...4 ingredients. Most of the other ones had a bunch of ingredients and because I live in Costa Rica now it would require trips to different stores...so I'm very thankful for the simplicity
@LeighAnneWilkes
@LeighAnneWilkes 2 жыл бұрын
Hope you loved it! How lucky you are to live in such a beautiful place!
@sakibd2k
@sakibd2k 8 ай бұрын
Thanks for your post.. I also followed your recipe and made first time ever my own beef Brisket using Crockpot. It was easy to follow as a first timer. Thank you so much.
@LeighAnneWilkes
@LeighAnneWilkes 8 ай бұрын
So glad you enjoyed the recipe!
@johannafriedt6362
@johannafriedt6362 2 жыл бұрын
Trying this recipe now, I also used a Dutch spice for Hachee and instead of water I used beef broth.
@LeighAnneWilkes
@LeighAnneWilkes 2 жыл бұрын
hope you enjoyed!
@johannafriedt6362
@johannafriedt6362 2 жыл бұрын
@@LeighAnneWilkes was delicious
@vger9942
@vger9942 2 жыл бұрын
I always cook brisket in beer. So I think I’ll sub beer for the water. Never done it in a crockpot. Gonna try this! Thanks!
@LeighAnneWilkes
@LeighAnneWilkes 2 жыл бұрын
Sounds like a good plan! Enjoy!
@lolaalana7685
@lolaalana7685 2 жыл бұрын
Yum what beer do you use?
@debihester7284
@debihester7284 7 ай бұрын
@@lolaalana7685you mean YUK!
@keithhowell4138
@keithhowell4138 2 жыл бұрын
I made this ,,slight difference I cooked on low overnight ,left it sitting in the cooker all day ,,,,that night I roasted it till it was hot inside ,,,used French onion soup,,,,,this is very tasty,,thank you Leigh Anne.
@LeighAnneWilkes
@LeighAnneWilkes 2 жыл бұрын
That sounds delish. I love that you used it in French onion soup, my favorite!!
@johnntoniafennell7401
@johnntoniafennell7401 Ай бұрын
I would add water before Lipton soup and mustard.
@KMVclassic
@KMVclassic 2 жыл бұрын
Thank you for posting, can't wait to try it!
@LeighAnneWilkes
@LeighAnneWilkes 2 жыл бұрын
Hope you enjoy it too!!
@KeyserTheRedBeard
@KeyserTheRedBeard 2 жыл бұрын
astonishing upload Leigh Anne Wilkes. I killed the thumbs up on your video. Keep on up the outstanding work.
@LeighAnneWilkes
@LeighAnneWilkes 2 жыл бұрын
Thanks so much!
@edwardcasper5231
@edwardcasper5231 2 жыл бұрын
What kind of Lipton Soup mix did you use? It looks like onion, but I want to be sure. And ... did you let the brisket rest?
@LeighAnneWilkes
@LeighAnneWilkes 2 жыл бұрын
Yes, it was the onion. It is so tender when you pull it out of the slow cooker, you don't really need to let it rest like you would taking it off the grill or smoker.
@edwardcasper5231
@edwardcasper5231 2 жыл бұрын
@@LeighAnneWilkes Thanks. I put onion soup mix in all my crockpot roasts, but I've never tried brisket.
@LeighAnneWilkes
@LeighAnneWilkes 2 жыл бұрын
@@edwardcasper5231 It works great - hope you love it!
@Jaded_Infidel
@Jaded_Infidel 3 ай бұрын
I think the only thing I would add would be BBQ sauce. Other than that, this is perfect for what I want to do.
@LeighAnneWilkes
@LeighAnneWilkes 3 ай бұрын
BBQ sauce would be delish on it.
@Obvi_aaryn
@Obvi_aaryn 3 жыл бұрын
Thanks for this ,looks delicious
@LeighAnneWilkes
@LeighAnneWilkes 3 жыл бұрын
It's one of our favorites!
@ahahawhahsshhshahaaa9177
@ahahawhahsshhshahaaa9177 3 жыл бұрын
Looks good I’m trying this today
@LeighAnneWilkes
@LeighAnneWilkes 3 жыл бұрын
Enjoy - hope you love it!
@ahahawhahsshhshahaaa9177
@ahahawhahsshhshahaaa9177 3 жыл бұрын
@@LeighAnneWilkes it was great thank you for the recipe.
@TheJahwana
@TheJahwana 2 жыл бұрын
I’ll be cooking the brisket this weekend!!!
@LeighAnneWilkes
@LeighAnneWilkes 2 жыл бұрын
hope you enjoy it!!
@rickroberts8895
@rickroberts8895 2 жыл бұрын
Look great
@LeighAnneWilkes
@LeighAnneWilkes 2 жыл бұрын
it's a good one!
@kathyknepp9883
@kathyknepp9883 Жыл бұрын
My husband used to smoke foods & brisket was one he'd smoke. I've been thinking about trying it in the Crock-Pot like you do. Have you tried the slow cooker liners when cooking brisket?
@LeighAnneWilkes
@LeighAnneWilkes Жыл бұрын
I haven't used the liners when cooking brisket.
@mattd789
@mattd789 2 ай бұрын
Wish you could cook for me 😅
@LeighAnneWilkes
@LeighAnneWilkes 2 ай бұрын
They are so yummy - hope you'll try the recipe.
@edilalewis654
@edilalewis654 2 жыл бұрын
I don't get it I tried every type of Crock-Pot brisket and it's always tough and chewy I hardly ever get to hear if it's on hot or it's on low when cooking on Crock-Pot or the hours
@LeighAnneWilkes
@LeighAnneWilkes 2 жыл бұрын
Cooking it on low is what I recommend for a more tender meat. If it is tough you may be overcooking it.
@patriotoftruth
@patriotoftruth 2 жыл бұрын
If I'm using a larger brisket 6lbs do I need to cook longer or is 7-8 hours still ok?
@LeighAnneWilkes
@LeighAnneWilkes 2 жыл бұрын
It will probably take more like 8 hours, the upper end of the time
@patriotoftruth
@patriotoftruth 2 жыл бұрын
Thank you. I cooked it for 8 hours and it was good. Love this recipe!
@LeighAnneWilkes
@LeighAnneWilkes 2 жыл бұрын
@@patriotoftruth So glad you enjoyed it!
@keithhendrick4688
@keithhendrick4688 2 жыл бұрын
1- dry mix 2- muster 3- water what was four
@LeighAnneWilkes
@LeighAnneWilkes 2 жыл бұрын
the brisket
@Blaze23557
@Blaze23557 Жыл бұрын
Lol
@francesfarmer736
@francesfarmer736 3 жыл бұрын
Looks delicious! I’ll make green Chilli stew out of this!
@LeighAnneWilkes
@LeighAnneWilkes 3 жыл бұрын
Sounds delish!
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