Loafy Makes Risotto - Loafy's World

Рет қаралды 62,691

7 жыл бұрын

Today's segment is Loafy's World, and for this episode we have Loafy making some Risotto!
In this series we will have a differently themed segment for each episode. Do you have an idea for a segment? Leave us a message!
Please like/sub/favorite if you enjoyed this video!
New videos every Monday, Wednesday & Friday at 6pm pst!
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Пікірлер: 258

@badchop 7 жыл бұрын

The montage of Loafy swearing at this bag of would-be hot wet rice will never get old to me.

@phoinexkiller3579 2 жыл бұрын

In 2022, still funny.

@BioYuGi 3 жыл бұрын

I still come back years later to watch this madness.

@AsymptoteInverse 7 жыл бұрын

Weirdly enough, this episode inspired me to make risotto. I used the episode as a rough guide. I basically did a Guerro and just tossed appropriate-seeming shit in a pan. The risotto turned out fantastic. And I didn't even let the rice breathe.

@ns88ster 7 жыл бұрын

Loafy has come a loong way. He used to be the awkward one. He has really opened up to the world and its wonderful to see.

@MykeyInChains 7 жыл бұрын

I love passionate Loafy. He's not angry......he's passionate....

@brettkendrick5941 4 жыл бұрын

Bring back loafys world!!!!

@sprankton 7 жыл бұрын

I have never heard of a recipe that asks you to let your rice breathe. My best guess is that you have to let the dried mushroom stink blow away.

@LoafyMolasses 7 жыл бұрын

Here's the original rant video if you want to see me further bemused by this product kzfaq.info/get/bejne/gcBgjdtzpq3FinU.html

@AxleKlown 6 жыл бұрын

Is it wrong That it makes me happy to see you upset about stuff since you hate everything to the right of Sanders you dirty Socialist

@Dafoodmaster 6 жыл бұрын

yes alex. it's bad.

@VivaRevolucionDGS 7 жыл бұрын

I think this is my favorite Cult Moo episode. Has everything that makes Cult Moo a guilty pleasure.

@lindaharris8737 2 жыл бұрын

Loafs in his feelings it's going too work it's for Science !!😳😂😂😜

@charltonlavey3082 7 жыл бұрын

That *fuck* montage , was truly, beautiful

@LeviathanStorm38 7 жыл бұрын

Man, you guys missed a golden opportunity to just have a massive montage of loafy doing prepwork to the tune of Powerhouse. XD

@chrislebleu6821 2 жыл бұрын

Man, more people need to sub to you guys! This is Legendary quality content!

@souperman72 7 жыл бұрын

Loafy is a white uncle Ben.

@liftedlegend710 6 жыл бұрын

souperman72 loafy is my favorite internet people

@BaronLeduc 5 жыл бұрын

I really miss the Loafy's World videos. :(

@wharfrat5524 7 жыл бұрын

That rant compilation had me rolling!! This is a seriously funny video y'all!

@Ogidamanisha 6 жыл бұрын

Crying my ass off within the first minute of this video from laughing!

@kroatoatexan5906 6 жыл бұрын

I'm so happy that my mother taught me how to make risotto, that way I don't have to pay obscene amount for a plate of delicious rice.

@calumevans1160 5 жыл бұрын

forever my fave cult moo video

@Automage45 6 жыл бұрын

Omg I was at the gym watching this and that X-men intro killed me and everyone is looking at me

@willisgayokgodlike 7 жыл бұрын

if you have to let the rice breathe, that would mean submerging it would be drowning it...

@CultMoo 7 жыл бұрын

Did we... did we murder the rice? Oh god what have we done

@al145 7 жыл бұрын

Murderers....MURDERERS

@poochyboi 7 жыл бұрын

i guess the 30 minutes was to give the rice its final moments to enjoy fresh air before an imminent death. RIP risotto.

@Dafoodmaster 5 жыл бұрын

it's the CIIIIIRCLE OF RIIIIIIIIIIICE

@roniclark8142 7 жыл бұрын

you guys are hilarious! thanks for the laughs!!!

@CultMoo 7 жыл бұрын

Thanks

@anthonyadams4877 7 жыл бұрын

two words. "gutter-oil" @cultmoo you have been challenged. Who's With Me

@ras_al_juan 7 жыл бұрын

step 1. spill it on the floor...

@russcline2419 7 жыл бұрын

That risotto looks about as appealing as a 1994 Chrysler LeBaron.

@Automage45 5 жыл бұрын

This is one of my favorite cultmoo episode! Love ya guys

@LAJackson123 2 жыл бұрын

I will ALWAYS say it . . you're critically under subbed. MOOOARRRR

@OhDammn 2 жыл бұрын

0:27 ahahaha xD dude i just realized u guys have over 1.3k vids, i can watch this literally for 5 years staight

@skylertooley 7 жыл бұрын

smooth save with the rice breathing Loaf. you forgot to mention the sudden shock to the bag with the drop stirred up the flavor energies.

@peacebwithu97 7 жыл бұрын

I think that chef's hat makes just about anyone look cool.

@berighteous 7 жыл бұрын

Have you tried Rice a Roni? Comes in a bunch of flavors, and all of them have complicated directions, but they taste pretty good. We tried several of them for the first time last week, and we were surprised.

@ITSTIMETOSTOP 7 жыл бұрын

berighteous fuck rice a roni

@ChipsHandonJr 7 жыл бұрын

Risotto takes 30 minutes to cook, so I have no idea what the hell you guys were doing. Also, risotto should be wet enough that it's impossible to pile, it should flow on the plate.

@anthonyadams4877 7 жыл бұрын

What's ur experience with gutter-oil

@archdornan5617 7 жыл бұрын

LVX156 Risotto isn't supposed to flow lol what are you on?

@ChipsHandonJr 7 жыл бұрын

Then I suppose you've never eaten risotto in Italy, or made by an Italian chef. Please read this, he's completely right, the perfect consistency of risotto is like lava: www.seriouseats.com/recipes/2011/10/how-to-make-perfect-risotto-recipe.html The stodgy pile the guys made in this episode wasn't risotto, it was pet food.

@archdornan5617 7 жыл бұрын

LVX156 Yeah I know what the consistency of risotto is supposed to be, it's definitely not supposed to flow on the plate lol soupy risotto isn't risotto.

@starlaeuropa 7 жыл бұрын

They also forgot to finish with truffle oil - bloody savages!

@1WickedAngel1 7 жыл бұрын

That "nuttiness" is coming from you Herr 😂😂😂. Loafy, 😂😂😂 I nearly pissed myself laughing & all those hilarious "F Bombs" 😂😂😂. Guerrero , hope I just spelled that right lol, ur funny as fuck too 😂😂😂. I love you guys ❤️.

@MichaelLatham 7 жыл бұрын

The only angle on the rice breathing is maybe to let it lose that plastic / old bag air taste that would be more prominent if you just dump it in.

@xyliadragon47 7 жыл бұрын

So much salt.... so much. Thumbs up for the salt! And the humor because y'all rock.

@MyReefTank 7 жыл бұрын

This has to be the best episode ever ...

@miguelberumen4702 7 жыл бұрын

this is the result of cooking while drunk and stoned. FAIL !! hahaha , you guys rock !

@TomHawthorneJr 7 жыл бұрын

That was awesom3e.... Great video fellas...

@punky19761 7 жыл бұрын

Its dried and from a package....it has lost all ability to fucking breathe lol. I'd rather just make some rice and slap some butter on it and call it good. 🍚👍🏽 If your rice starts breathing, call a priest and burn a ouija board. 👹

@Uncleian77 7 жыл бұрын

dude i went to culinary school and i never have to let my rice "breathe"!!!!

@Dafoodmaster 5 жыл бұрын

you didnt use al forneo

@TonyisToking 5 жыл бұрын

@@Dafoodmaster Al forno usually doesn't refer to Rice dishes. Not saying it can't. It also doesn't require you to let anything breathe. You're talking shit.

@benbither4363 5 жыл бұрын

@@TonyisToking pretty sure he was talking about the brand/website of the risotto

@Maplenr 7 жыл бұрын

I haven't laughed this hard in months hahaha

@kevingriffin8854 6 жыл бұрын

at first I didn't like Loafy, but now hes my fav of cultmoo

@hollyinhell 7 жыл бұрын

Best Loafy's World ever.

@APlayfulLittleBlend 7 жыл бұрын

the fact that this video is not age-gated is a win for the KZfaq community

@halomaker1 7 жыл бұрын

For the breathing for 30 minutes step. There is no point, the manufacturers only put that there to see how many people are stupid enough to actually do it.

@ncpballer69 7 жыл бұрын

Watching loafy cook makes me want to scoop my eyes out. Especially when he's using a knife. Btw parsley goes in at the end

@usurperspin4023 7 жыл бұрын

Loafy rocks!!! So funny!

@BobTimeIsNow 7 жыл бұрын

It sounds like the rice has been desiccated, so it needs moisture from the air to get all the way through the rice without turning it to mush.

@ScreamingForClemency 7 жыл бұрын

wow. GG Allin sure is angry about that risotto.

@maikeru01 7 жыл бұрын

Loafy is so high

@puffdaddy69 7 жыл бұрын

maikeru01 Always man

@rideswithscissors 7 жыл бұрын

Risotto is one of those things I avoid when eating out, like polenta (spell check want's to turn 'polenta' into 'tadpole', ha ha). I avoid restaurants that serve them in the first place. But this is only because I am dirt poor and don't eat out. This video was fun to listen to as I made coffee and pooped. Youuuuu, you make poopin' fun, it's all I want to do, youuuuu, you make poopin' fun, it's all want to do....Coffee's ready!

@cjpadilla9832 7 жыл бұрын

I love watching these videos cause there funny an interesting to watch but I have a question ? Would you all do a QanA in the future

@iGotTheJuice3 7 жыл бұрын

Do you feel the way you feel after the risotto?

@opnoob4670 7 жыл бұрын

how the don't you have more subs . love you vids

@caolila123 7 жыл бұрын

Loafster the K in Knorr is not silent. Remember, it's german, so if you like you can even roll the "rr"'s like a supervillain twirls his mustache :D Feels so good to be a Besserwisser... hits the spot!

@italianbc 7 жыл бұрын

This was a Classic ...Loafy Rules

@PhrasedReaction 7 жыл бұрын

I love Ranting Loafy.

@JohanFaerie 7 жыл бұрын

nana, nana. nana, nana. LOAFY'S WORLD!!!!

@aines_world1614 4 жыл бұрын

Loafy sounds exactly like Ratatouille.

@BEANZI3xTFMx 7 жыл бұрын

How much did a tiny bag of rice cost?

@Cornishdemon 7 жыл бұрын

Wow the way you guys get your stock's way different to what im used to doing. Almost looked like a damn carton of juice

@HayTatsuko 5 жыл бұрын

"This person has a narrow urethra." -- *_Ah tail yew whut._* I do have a l'il science for ya -- punch another hole on the opposite side of the can lid so that the pouring will be easier. The second hole lets air flow in to replace the departing liquid, instead of the air trying to come in through the single hole and getting into a fight with the departing liquid. The rice doesn't have to breathe, but your container of fluid pours a lot easier when it can. :3

@gustavonanarosales2629 7 жыл бұрын

Loafy is my spirit animal

@RedMachineKieran 7 жыл бұрын

risotto is bland as fuck and too time consuming. only way to make it better is chorizo, butter and lots of garlic. really enjoyed this video, funny as 😃👍

@Janine.Najarian 7 жыл бұрын

jambalaya is a better risotto

@briansearfoss7355 4 жыл бұрын

I would die for Loafy

@ssgtslick 7 жыл бұрын

You guys haven't had my home-made Risotto with Prosciutto, Mushrooms, and peas....

@teagunnn 6 жыл бұрын

Rice is a stractch so best to let it dry and boil with oil so it dose not stick same with potatoes do them early so u can wash and let dry esp deep frying them because moisture same with meats too like chicken clean dry let set for a minute

@wildbuffalo8552 7 жыл бұрын

GOD.... stick Gordan Ramsay in this episode and see how fast yall get the risotto done.

@lightinthedark33 7 жыл бұрын

"get ur pecker in there" "hoaaaaaa" lmfao

@shellbullet37 7 жыл бұрын

were there any seasonings in the bag? or was it just a small single serving overpriced bag of rice?

@passh1872 7 жыл бұрын

LMAO I love you Loafy! XD

@kayrayz 7 жыл бұрын

i googled, and could not find out why you would let it air out. found a website that gave 3 diff types, i think, of risotto rice and how to cook. whats cooking america . net . they didnt mention letting anything breathe 😐 highmaint. risotto

@VicMcNeal 7 жыл бұрын

Loafy the Chef!

@BaronP91 7 жыл бұрын

Hot wet rice? By any chance is that a Katering Show reference I'm hearing?

@CultMoo 7 жыл бұрын

Indeed it is. - SG

@Jamesamong007 7 жыл бұрын

*nerdy smart voice* The rice uh needs to breathe in order for the oxidizeation schmuggum process to take effect. Thus giving the rice a delecate flavor. *snort*

@Dafoodmaster 5 жыл бұрын

Never heard a nerd say schmuggum

@raideurng2508 2 жыл бұрын

12:14 Ooh that was a dangerous burp...

@goonbob27 7 жыл бұрын

Yay more longer videos pretty please!

@stupidmovies85 7 жыл бұрын

We gotta get Cult Moo to 1M in 2017

@Cross99obx 7 жыл бұрын

because this is Loafy's world, I thought up until the last second of the video "okay so are they are going to fajita it now?"

@jv9715 7 жыл бұрын

but would it fajita?

@rmisionero 7 жыл бұрын

I can tell you what you did wrong. First, you used canned broth. Second, you used pre-packaged parmesean. You might as well have used the Kraft Parmesean, it is pretty much he same thing. About 20% sawdust. 3rd, you didn't aereate the rice. You were to let the rice sit in an open bowl. The oxidation of the rice is an important step as it lets it cook more evenly. 4th, you used too much parmesean, and too much garlic. Oh and 5th and more importantly, you weren't drunk enough.

@ZEEmtl 7 жыл бұрын

Bienvenue a la cuisine Cult!

@Qotastic 7 жыл бұрын

Deep Fried What? -- Dollar Store frozen sandwiches... Yes please.

@dbradford259 7 жыл бұрын

I roast my risotto in butter first then slowly add chicken stock then add mushrooms and other veggies along with some cut up sausage.

@roadblock24 7 жыл бұрын

insert seinfield reference. *loafy's not full after the risotto*

@easygrowers 7 жыл бұрын

Just replace the rice with macaroni. voilà:)

@billyflora1891 7 жыл бұрын

loafys "fucking" montage.....new ringtone

@orangedealer6931 7 жыл бұрын

What vegeta are you going to make next? XD

@CultMoo 7 жыл бұрын

Don't have any vegetas on tap anymore, so it could be anything haha

@Sheikh_Speare 6 жыл бұрын

CultMoo try vegetaing a cow tounge

@eracerx78 7 жыл бұрын

Thumbs up for the Clerks reference.

@strocat25 7 жыл бұрын

when you let rice breathe it can ejaculate its goodness when it hits stock it cooks in.. always stir the fuck out of risotto . i cook it daily

@entity8019 5 жыл бұрын

Holy fucking shit I can't stop laughing.

@MikeReed 7 жыл бұрын

Come in Loafy, you and I both know that ruce needed cream corn!

@Mumbungua 7 жыл бұрын

Instructions on food are like warning labels. Warning labels are in place to protect those who aren't smart enough to use that item. If the food product has no instructions leave it on the shelf and move on, it wasn't meant for you.