Looks like David is catching up on all the good stuff he missed out on while foraging in the wild, nice!👊😂👌✨

Chicken fried steak is that one thing i HAVE TO HAVE when ever i visit America. No restaurant does it justice in Canada. Thank you for the recipe , i will be trying it.

This was my favorite outdoor channel... now it's also my favorite cooking channel. LEGEND

The pop/ soda argument is timeless. Great video.

Here on the island I have been really suck, like aortic aneurism and bleeding ulcers. Now I have severe anemia and go in for blood and iron transfusions. Grateful to be alive. I am seriously hungry on a daily basis and don't receive any good assistance. I went to caring and sharing and they turned me down. I have worked since 13 years of age and don't know where or whom to turn to, as it seems a did eat dog world. Someone gave me some eggs, but they were gone! Your channel "fills" me up with love, and I suppose that's just about all we have in the whole picture. Things are rough for many. A cup of coffee would taste real fine. God bless you. Miss K from the barrier island off the Gulf.

Meanwhile as Dave flips the steaks and stirs the taters, kitty is on the prep table helping reduce that milk and eggs mix. 🐱

Great job, I liked it. Excellent cinematography and excellent directing. Thanks for the quality content! Grretings from Belarus tourist.

I'm really liking the outdoor kitchen series.

Love it!!! Holy crap..man o man mmmmm. Love when you taste your food...keep up the great cooking....my favorite series!!!!

In my opinion that’s best episode yet. I’m an avid chicken fried steak guy myself. Nothing beats a cold soda on a hot afternoon. Much love Dave.

Another trip down memory lane thanks for sharing Dave

Yes! I love this new series! Thank you Dave, I love cookin!

Hey Dave I’m a single dad I don’t know crap about cooking but man I can do these recipes your the man

Well, now I’m hungry!! Another great video Dave! Thanks for sharing!

Ok Dave, you got the job. Honorary Deer Camp Cook. a piece of Texas toast to mop that plate would be right on.

I love your reaction when you take the first bite!

That looks awesome ! Thanks Dave and Zahn. 👍😺

We'll be making this real soon. Thanks for the recipe and give Zaun a pet for us.

I really enjoyed your video I've watched quite a few of yours I started watching you because I was watching corporal's corner and he said to check you out. I learned so much from watching the bushcrafting the cooking and the survival skills. I used to spend a lot of time in sharonville they brought back a lot of memories. I appreciate your efforts and I plan to donate in the future it's just now I'm not in good financial shape. Keep up the great work be safe leave no Trace Arizona Dave

Breakfast, lunch or supper country fried steak is quite the staple.

The kitty wants to learn how to 😂

I think I'll have try this one for the wife. Thanks for all your videos and all you've shared over the years. Keep'em Sharp! 👍👍✌️

Your cooking videos are the best!

Made me hungry watching this one brother! Thanks for sharing again! Hope your weekend goes well 👍🏽 Best wishes from the UK 👍🏽😎🇬🇧🇺🇸🇬🇧🇺🇸🇬🇧🇺🇸

very nice. I like this skillet. i think some fried onions and some garlic / chili would eventually kick it up a notch, but the simple base also has its character.

Great video. Food looks good. Keep up the good work. God bless. From Glenn CATT in Massachusetts.

One of my top five favorite meals right there. Funny realizing many of my favorite meals are protein and potatoes... boiled, mashed, or in a stew!

Hey Dave just another wonderful dinner so inviting and yummy 🤤

Really enjoying this series!

Thank you Dave for all you do. God bless you and yours.

Dave Canterbury are you familiar with "Everglade Seasoning" aka "Swamp Dust" ? You prepped, cooked and dished that meal up exactly as I would have myself. Thanks for sharing. And thanks for your commitment to your fans and subscribers. My hat is off to you for getting out in 97 degree heat to cook and make a video for us. Thank you.

Man I love being in the woods

Where is this cooking school? Sign me up!!! Dave just realized all the youtube $$ is in food videos hahaha I clicked on this for squirrel gravy recipes

I love the cat hanging out .. lol

My grandmother and my mother-in-law, both now deceased, would have loved watching you eat. They were both awesome cooks. My dad would have said that meal was good enough to make your tongue want to beat your brains out.

Only thing missing is a mess of fresh/hot buttermilk biscuits... and extra butter. Yum

Awesome video Dave keep'em coming.

Thanks Dave for sharing . Your chicken fried steak 🥩. Mashed potatoes and gravy . A delicious meal . Take care of your self .

I do enjoy watching you cook like that steak and the pancakes

You know it’s good when he gives it a “holy crap”

Some people call it soda pop. I know people that call it coke even if they are drinking 7 Up. When it's hot like this I mostly drink Vodka and lemon aid.

Dave, I think you enjoy the eating as much as the cooking. Regards

Jealous of the heat. Nothing but rain in the PNW.

97 is a dream it’s 103 with 30% humidity here in Texas

Dave's the man!

nice video that meal looked really good

And it taste awesome when its shakin well and put in a cooler or fridge ice cold!!!!

Ótimos vídeos Dave, obrigado!!! Sua fã aqui do Brasil!!! 👍👍👍👍👍👍

Looking forward to that cook book...

Best video I’ve ever seen you do. Food looks amazing.

Oh man that looks so good I’m making it right now for dinner, I only substituted a a wobbly pop for the lemonade

This video is amazing. I love this. Been following you for years Dave, you're the man.

Just the way mama always fixed it!

Really enjoy your cooking videos

Oh yea The whole family loves chicken fried steak Awsome job

Yep right from the table to my hammock after eating that 😂

You are making me hungry buddy. That sure looks good!

Southern classic right there!

Zahn does know where to hang out…

This video series is great, Dave, thanks!!!

Dammit Dave...saw this episode this morning and it made me hungry. I had some boneless pork ribs that I pounded out...ran them through milk, then dredged in flour before frying. Boiled taters and mashed them. Made my gravy in the cast iron skillet I fried my pork cutlets in....damn they're good. Lol

Aaahhh yeah! Good stuff Dave!

Love the cooking vids Dave!!!

That's a family favorite.

What you did here, Dave, is so good! What better way to enrichen a man's life, than to show new ways to feed his family? Also, what brand is that potato masher? I appreciate everything you do for my family, affiliates, and friends! I am very grateful for you.

Man, that must have been really good! I heard you say a few more other words in there while you were eatin. Thanks a lot for that simple recipe.

Hahaha your cat loves bumping your camera in a bunch of thease cooking videos cherry limeade is my favorite drink!

You're making a fat boy real hungry right now Brother Dave! Love your cooking videos Sir!

man I'm digging all these cooking videos sir🤘🙏

Damn that looks good Dave, great show!

One of my favorite meals. Love this cooking series me and you have the same taste in food.

Man, I'm sold. 👍🏻

I still call it tonic. Old school new england

Another great video

I could smell that while it was cooking All the way down here in California NICE

Dude! You're killing me! I could taste that from here!

Zon really likes hanging around camp.

I keep milk powder and rehydrate it as needed.

Now that, my friends is a good old down home COUNTRY dinner, Add some butter, ground garlic, and parsley to the potatoes and you get what they call Red Hot Potatoes down in Cajun country. Dave you seem to have missed your military calling. If you had been a cook, you would have had a bunch of fat Army buddies. ;-)

Looked gooood!! Thumbs up 👍🏻

Jam up buddy. Keep up the good work!!

Dave my Ohio Brother your cooking Videos are GREAT Keep them coming Bro and yes Ohio is feeling the Heat the last few days.

Looks awesome !

Thanks Dave

Dang Dave,,,, Had to go get me a bigger belt today,,,,,, yes I blame you,,,,LOL Awesome video's on the down home cookin. One thing about us Ohio boys,, we know how to cook,, and know how to chow down even better... Have a good one Brother.

That’s a heavy summer meal!

That gravy looks nice and proper.

Dave the dollar tree sells shelf stable gossners milk thats will last a year.1%2% and whole milk.1.25 a quart.it comes in pretty handy to leave in the pantry.when you live out in the country like we do.keep rockin those cooking video's.god bless

You need to get with the folks at Harvest Right look into freeze during meals making your own MREs

Looked amazing sir hit us with a ski pop next LOL 😂

Looks good! To answer the age old debate on soda/pop. Im from central NY (home of Hoffmann hot dogs and salt potatoes) 1here we call it soda but go out to Rochester/Buffalo its pop. They have a weird thing too calling hot dogs and conies, red hots and white hots lol funny how terms change only hr drive away.

Hi DC & Cat.! We are cooking as well as watching you doing your magic. We're using goat instead of beef. Our gravy didn't turn out like yours but tasty & edible. We use baby potatoes, skinned of course! The meals is followed by an Amberley Chenin Blanc. The end result is Cowabunga matey.! Our recipe book is getting thicker mate. Cheers for the segment. Any chances of you doing a Curry in a Hurry.!? Greetings from Australia.

Yes

It looked like a fine meal indeed brother!

You ever catch up with Cody? The hot weather is what makes me think about all the Dual Survival episodes you guys did. Cody should do an outdoor kitchen in his property in Prescott. You guys could do videos together that would be a pipe dream of mine. Or have him over to your place.

You made some chicken fried steak. I prefer to use just milk and no eggs for the coating, and then double dredge in the milk and flour. Gives a nice crispy, crunchy, craggily coating.

Diz-amn Dave, that looks really good! Made me hungry and I just got done eating too, lol...

The pop/soda argument makes me think a homemade root-beer show might be in order.

Just got done working up at the barn it's sandwichs tonight but by god that's what's on the menu for tomorrow evening

Wow you cooked just like me and my family and I love it. I love that setup of yours! It's to hot though. Idk how you could stand to be outside cooking in 97°F though.