Delicious apple pie, i.e. a cake with a shortcrust base with lots of apples and a crunchy meringue with almonds. It can be served as a Christmas or Sunday dessert. It tastes delicious.
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🔴Cake:
350 g of flour (2 full glasses)
180 g cold butter
100 g of powdered sugar (0.70 cup)
1 tablespoon of sour cream
1 teaspoon of baking powder
5 yolks
🔴Cake apples:
approx. 2 kg of gray renets or antonovkas
100 g of sugar (0.45 cup)
2 teaspoons of cinnamon
juice of 2 lemons
40 g potato flour (3.7 tablespoons)
🔴 Meringue:
5 egg whites
200 g of sugar (0.90 cups)
2 tablespoons of potato flour or pudding
or sugar-free jelly
1 teaspoon of vanilla extract
1 teaspoon of vinegar
50 g almond flakes (optional)
1 glass - 250 ml, 1 tablespoon - 15 ml
Cake size: 25cm x 30cm
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