I prepare a very tasty cheese soup in 30 minutes. This cream cheese soup recipe is perfect when you don't have time to cook. Preparation is as simple and fast as possible.
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INGREDIENTS:
1. Cheese soup 0:00
water - 2 l
potatoes - 3-4 pcs. (400 g)
carrots - 1 pc.
onion - 1 pc.
processed cheese - 2 pcs. (150 g)
durum wheat vermicelli - 50 g
vegetable oil - 40 ml
bay leaf - 1 pc.
salt - 1/2 tablespoon
ground black pepper - to taste
parsley
bread (for croutons) - 2 slices
2. Fish soup with noodles 4:17
water - 3 l
red fish - 300 g
hake - 500 g
potatoes - 300 g
carrots - 1 pc.
onion - 1 pc.
noodles - 80 g
lemon - 1/2 pcs.
parsley - a small bunch
salt - 1/2 tbsp. l.
bay leaf - 1 pc.
ground black pepper - to taste
3. Cream of mushroom soup 7:31
water (broth) - 1.5 l
potatoes - 400 g
champignons - 300 g
carrots - 1 pc.
onion - 1 pc.
salt - 1/2 tbsp. l.
bay leaf - 1 pc.
ground sweet paprika - 1/2 tsp.
ground black pepper - to taste
ground nutmeg - to taste