We, friends, were in need of pies... And so that it would be quick. This recipe for cottage cheese dough always bails me out. It takes 5 minutes to knead and 10 minutes to fry. It's delicious!
For 17 pieces I needed:
All ingredients at room temperature!
250g of cottage cheese, any fat content and freshness (I had a little sour in the fridge, but it's still good - for baking)
2 eggs
1 tbsp sugar
0.5 tsp. salt
3g. vanilla sugar
2 tbsp. vegetable oil
250 gr. flour, you may need less or more.
2 tsp. baking powder
8-9 apricots, I have small ones
sugar for stuffing
cooking oil
For the first time ever, I had one pie left over the next day and I want to say: it tasted even better as a pie. Today we roast with raspberries))
#ukhtykitchen #quick fried cakes #cookie dough cakes #fried cakes #cookie dough cakes #cookie dough cakes
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