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Step by step guide on How to cook Sinigang na Manok
Ingredients:
Cooking oil
Red Onion - 1 pc large size, chopped
Tomato - 4 pcs, medium size, chopped
Chicken - 750g to 1 kilo
Water- 2 liters
Ground black pepper -1 teaspoon
Fish sauce - 2 tablespoons or adjust to taste
Tamarind powder mix - 2 packs of 22g
Okra - 6 pcs, chopped
Water spinach - 1 to 2 bowls
Finger pepper - 4 pcs, chopped ( optional only )
Taro - 2 pcs, cubed ( optional only )
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#SinigangnaManok #Sinigang #SinampalukangManok