Detailed Liberian Jollof Rice Recipe /SoeFoods/

Рет қаралды 33,837

4 жыл бұрын

Here's a detailed recipe on how to make Liberian jollof rice. Visit the website for written recipe. #SoeFoods #jollofrice
Here's a link to the first Jollof Rice video:
• LIBERIAN JOLLOF RICE R...
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Regardless of the type of cuisine, every cook has a unique and different way of cooking. Follow Chef Tricia as she shows you her version of Liberian cuisine and other recipes on this channel. Thank you for subscribing, liking, commenting, and sharing.
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Пікірлер: 84

@radicamohammed4976 Жыл бұрын

I met a Liberian guy that I really like. I didn’t even knew of a country called Liberia until I met him and im trying to make a meal for him. Hope this turns out well

@ezrahuckabee82 2 ай бұрын

How'd it turn out?

@emilymorris7959 9 ай бұрын

This recipe is incredible!! I'm American, my husband is Liberian and I had a birthday party for him and all his friends thought his mom cooked this, they were going crazy. Tysm for the measurements, it was so helpful ❤. 😊

@SoeFoods 9 ай бұрын

Comments like these are the reason I do this..thanks for the feedback ❤

@PrellyBrenda 3 ай бұрын

@@SoeFoods yeah and it works well Thanks so much

@ValerieRichardsonn 3 жыл бұрын

This the best Liberian recipe video ! Most people leave out measurements but you really did an awesome job showing us exactly how to do it ! ❤️👏🏾👏🏾

@SoeFoods 3 жыл бұрын

Thank you

@neleseh1338 4 жыл бұрын

where my liberians at

@Philliptritz 3 жыл бұрын

Of course

@BardioTheGoat 3 жыл бұрын

Yes oh

@luciapaye-layleh4070 Жыл бұрын

I’m here 😂😂2yrs later

@MochaFash12 Жыл бұрын

🇱🇷🇱🇷🇱🇷🇱🇷

@victoriaehrich7131 3 жыл бұрын

Yes, one of the best Liberians cook on KZfaq. Always clean and sanitize. Love your channel soefood. God bless 🙏

@SoeFoods 3 жыл бұрын

Thank you so much

@naturallymarylove4958 3 жыл бұрын

This is exactly how my grandma, mom and aunt cook. Exactly 🥰🥰🥰🥰🥰🥰🥰 it's so delicious 🥰👌

@seyennohsonpon5995 Жыл бұрын

Thank for cooking this rice the right way 😋

@taylargrant3604 7 ай бұрын

Thank you so much for making this so easy for us!

@PrellyBrenda 4 ай бұрын

I will be trying it tomorrow as a surprise My librarian family please pray for me

@danshankle Жыл бұрын

Thank you for your excellent, detailed Video WITH measurements!!! Wonderful for those unfamiliar with Liberian cooking.

@SoeFoods 11 ай бұрын

My pleasure

@dixyf 3 жыл бұрын

Oh my!! I just made this and IT IS AWESOME!!! thank you so much girl!

@SoeFoods 3 жыл бұрын

Wonderful! You're very welcome

@4Peaches1 3 жыл бұрын

I’m trying this today! Tfs 🥰

@becky8410 3 жыл бұрын

Ehhh God! Ya killing me ba way! Na small hungry I feeln here na. 😋 yummy 😋 ❤❤❤❤❤❤

@Nante253 4 жыл бұрын

My kiddos favorite and my hubby

@deborahflahn1207 2 жыл бұрын

Yummy 😋

@deborahflahn1207 2 жыл бұрын

Yummy 😋👍🏾

@gbkny1 3 жыл бұрын

Had a girlfriend from Liberia whos mom used to make a big pot of this every week. She had five sisters and neither one knows how to make it. wtf! I used to kills bowls of this.

@ariesvincent1440 4 жыл бұрын

This was so amazing

@SoeFoods 4 жыл бұрын

Thanks boo

@liberiaguy6844 4 жыл бұрын

Good Job love it thanks

@SoeFoods 4 жыл бұрын

Thanks Liberian Guy

@zenahj5526 3 жыл бұрын

Wash the rice to get the starch out.

@vilasthakare3050 3 жыл бұрын

That's great

@SoeFoods 3 жыл бұрын

Thank you

@youngaubs9896 3 жыл бұрын

Thank you for the video, you helped me make my family happy for the holidays !

@SoeFoods 3 жыл бұрын

Wonderful! Thanks for the feedback

@jakobturner3341 2 жыл бұрын

Sorry to be so offtopic but does any of you know of a way to log back into an instagram account? I somehow forgot the login password. I would love any assistance you can offer me.

@jesseduncan1140 2 жыл бұрын

@Jakob Turner instablaster :)

@jakobturner3341 2 жыл бұрын

@Jesse Duncan thanks for your reply. I found the site on google and Im trying it out now. I see it takes a while so I will reply here later when my account password hopefully is recovered.

@jakobturner3341 2 жыл бұрын

@Jesse Duncan it did the trick and I finally got access to my account again. I'm so happy! Thanks so much you really help me out!

@Nante253 4 жыл бұрын

Delicious 🤤 awesome 👏 job

@SoeFoods 4 жыл бұрын

Thanks

@triciaarledge1561 3 жыл бұрын

I’m going to try these do I rake my tail off my shrimp ?

@Therealrambo23 Жыл бұрын

❤❤❤

@kimberlyrussell6238 2 жыл бұрын

Thank you for your recipe. What’s the name brand of the jasmine parboiled rice do you use?

@kweedeankrahstewart1649 3 жыл бұрын

I love the complete details that you give.. What else can I use if I don't have cheese cloths.

@SoeFoods 3 жыл бұрын

Either food plastic or just be patient and let cook on low heat a little longer

@LynetteSheriff 3 жыл бұрын

Fine gal you did that oh 😍😍🙌🏽🙌🏽❤️❤️

@SoeFoods 3 жыл бұрын

Thanks Lynette

@LynetteSheriff 2 жыл бұрын

@@SoeFoods you’re welcome

@tracymakoma9347 2 жыл бұрын

So after add your veggies and you add the jasmine rice u cook it on medium or low

@peaceloveforever88 3 жыл бұрын

DELICIOUS

@SoeFoods 3 жыл бұрын

Thanks

@mollymolly5821 4 жыл бұрын

Nice video dear, pls what did use in covering the rice to create heat?

@SoeFoods 4 жыл бұрын

Cheese cloth

@tracymakoma9347 2 жыл бұрын

How u know it’s ready to add other the oil is boiling on top right ?

@tayshairstylez 3 жыл бұрын

Few questions: I don’t have a cheese cloth, what does the cloth do? What kind of pan is this? Will any pan work? Thank you looks delicious

@SoeFoods 3 жыл бұрын

The cheesecloth generates heat for faster cooking. And yes any pan will work.

@mariama_llama 3 жыл бұрын

Can I use foil instead of cheese cloth to cover the pot while cooking?

@SoeFoods 3 жыл бұрын

The acid in tomato reacts with foil, so I wouldn't advise that. You can just turn the rice over a few times and it should be fine

@tracymakoma9347 2 жыл бұрын

Also when your stirring everything u keep the heat on medium?

@SoeFoods 2 жыл бұрын

The heat is on low..

@hasswas8126 Ай бұрын

I Like All your Videos But Is There Any Videos How to cook Liberian Cassava leaf please

@SoeFoods Ай бұрын

Yes check the channel, I have couple of videos for cassava leaf

@tracymakoma9347 2 жыл бұрын

So do you keep stirring every 3-5 min for the water to go down before you put your meats inside?? When do you know to put your meat

@SoeFoods 2 жыл бұрын

You add the beef, kielbasa and chicken in right after you add the water. The shrimp goes in at the last minute, when the water is fully dried

@tracymakoma9347 2 жыл бұрын

Last question when do you turn the heat to low? After u add your rice ?

@SoeFoods 2 жыл бұрын

@@tracymakoma9347 cook on medium heat for 10 mins, then turn it to low for about 20 mins or till rice is soft

@leteciabrooks8653 3 жыл бұрын

Honestly when you wash the rice it washes away the nutrients but anyway carry on.. looks so good

@SoeFoods 3 жыл бұрын

Thanks dear

@delphenpage2991 Жыл бұрын

I was thinking,maybe you could have cooked a soup with the shrimps and meat,before frying it;in that you could have used the soup to cook the rice. I preferred washing rice at all times before cooking it.

@dixyf 3 жыл бұрын

The site for the recipe doesn’t work

@SoeFoods 3 жыл бұрын

I'm working on it. It'll be back up soon

@dixyf 3 жыл бұрын

Ok, so what’s the purpose of the cheese cloth?

@SoeFoods 3 жыл бұрын

To help soften the rice, since recipe has very little water added