DiNic's Roast Pork, "There are no secrets"

Рет қаралды 88,913

12 жыл бұрын

Tommy Nicolosi of DiNic's Roast Pork & Beef talks with Michael Holahan of Pennsylvania General Store about how to cook a great roast Pork.

Пікірлер: 53

@fc872e1 4 жыл бұрын

Definitely worth a trip, both the roast pork and roast beef are remarkable. Philadelphia is chock full of such businesses. But Tommy DiNic is really a good man. If you want to know a true South Philadelphia Italian, here you go. Down to earth, hardworking, raised by Depression Era immigrants who lived to give their families the American Dream

@cet0708 Жыл бұрын

Years ago, I had one of these when I was up in Philly for work. I'm still chasing that dragon, because it absolutely knocked my socks off.

@benjammmin7180 3 жыл бұрын

That man is DAMN serious. Lol.

@LAEOLG 11 жыл бұрын

Awesome sandwiches. I was in Philly for 3 days, had the pulled pork, sliced pork and the brisket; one each day.

@nidhavellir 2 жыл бұрын

Really enjoyed his Christopher Walken impression.

@noelcleary9839 3 ай бұрын

Legend, this is now on the bucket list

@michaelterranova8672 4 жыл бұрын

Fundamentals AND consistency! Nice work

@florentdevier 4 жыл бұрын

Lot of respect for this man.

@death2pc 3 ай бұрын

TONS !

@portercbl 12 жыл бұрын

Thanks for telling it like it is!

@CheifinKeif 3 жыл бұрын

i love this place! best sandwhich ive ever had! i wanna try and make it at home!

@CaddyT8393 Жыл бұрын

This guy is a legend! Love it!

@sonnydemetro3750 2 жыл бұрын

Great advice love this video something very comforting about it anyway I never been to Dinic’s Before I always wanted to go but I did follow a couple recipes on how to re-create it and it did come out fantastic especially cooking with garlic rosemary wine and olive oil and other Italian seasonings

@andrefecteau 2 жыл бұрын

the key is then to overnight it in the fridge...day after food is always better

@mikewilson6906 10 ай бұрын

Best sandwich in Philly hands down!🎉

@nuki82 6 жыл бұрын

Love this video. I mean come on!! this dude is great

@kicknadeadcat 6 жыл бұрын

This is the recipe for quick pulled pork. Cut up pork shoulder put it in a pressure cooker. Add 3 cups water, 1 tbs salt, black pepper, garlic and 3 to 4 bay leaves. Cook for 30 minutes at medium heat. Remove from heat and place in a pan. Boil down juice about half way. Pour it over the meat and broil it in the oven both sides until browned. Done. Always tender.

@bobpaulino4714 2 жыл бұрын

I have both of my mom's pressure cookers - one from the 50's or 60's and a relatively new one. They're great for quick and tender, but low and slow braising or roasting after implanting garlic cloves and other herbs and searing is the only way to get the flavor of mom's or grandma's meals.

@moondrop879 2 жыл бұрын

Boy I could go for one

@mattingly234ever 11 жыл бұрын

that place is no f--king joke, best sandwich ever. Dinic's 4 life!!!

@highway1forever741 4 жыл бұрын

It’s not a secret. But the key is consistency of the fundamentals. Lesson learned.

@mikeockurts 12 жыл бұрын

A very strong hairline.

@grandmastershek 8 жыл бұрын

Italian Pulled Pork with the aged provolone is the best!

@florentdevier2483 4 жыл бұрын

What cut of the beef does he uses for the roast ?

@theresachiorazzi4571 Жыл бұрын

Who ❤❤❤doesn’t love a good sandwich. And a beer won’t hurt either.

@bullwinklemoose5039 2 жыл бұрын

Sausage with long hots and meatball sandwich is killer as well.

@BlackDirtyBand 12 жыл бұрын

what a fucking boss

@domeskeetz 9 жыл бұрын

best sammie ever

@babiesmakinbabies 12 жыл бұрын

Good ingredients. That is all. The other day I had a chicken parm sandwich from a local place in philadelphia and it was inedible. Same price as one of these excellent sandwiches from Dinic's. Dinic's always has a queue of people waiting. The other place I was talking about above with the terrible chicken parm sandwich? There's never anyone in there.

@preckles 3 жыл бұрын

If I couldn’t see him, I would think he was Christopher Walken

@n40tom 7 жыл бұрын

This place is # 3 out of the top best known roast pork sandwiches in Philadelphia. Johns my favorite is # 1, Tony Luke's is # 2 . These are both superior to DiNic's. For a tourist this is the easiest to get to , plus the Reading Market is a cool place to visit.

@speedyspooley 7 жыл бұрын

John's is the best I've had in Philly....

@christinapetrauskas4086 8 жыл бұрын

pork sandwich with provolone is awesome. I am a huge fan of broccoli Rabe but it is very very (more so than usual) bitter here. get it without...great sammy

@tdelaney92546 Жыл бұрын

Or use spinach braised with garlic as they do at John's Roast Pork.

@tomjones5650 Жыл бұрын

George's veal scalapini 9th n Christian st. Awesomeness

@hankpatel5531 5 жыл бұрын

i would say more rich seasoning

@legacyrsme 8 жыл бұрын

Aww i hope you guys dont throw away the fat from the meat,its like the best part ever

@viciousvictortee1298 Жыл бұрын

Why Is this Interviewer so confused...

@frankmoscia6524 10 жыл бұрын

Best roast pork besides mine

@zackersquackers 10 жыл бұрын

Not sure what the deal was when I went to Dinic's at Reading, but I found the Roast Pork with Broccoli Rabe to be bland and bitter. Pork was dry and flavorless and the rabe tasted like the broccoli was coated in aspirin. All that walking for a big let-down.

@izzybaby9852 9 жыл бұрын

Same experience here, I drove there and walked a whole block in the freezing cold. The roast pork is OVERRATED. IT'S NOTHING BUT PAID MARKETING.

@doggieGZ 7 жыл бұрын

Just in case you ever decided to go back. I'm a regular at Dinic's when I'm in the area and have eaten there for years. And I agree that the roast pork with rab isn't as great as people say it is since it's been on TV. The TRUE regulars of Dinic's (i'm talking people who eat there almost daily on lunch breaks) don't go for the roast pork. They go for the BRISKET (w/provologne and peppers) and PULLED PORK. That's the stuff they always run out of regularly, LONG before the roasted meats go. It's just that people don't know how great these other sandwiches are because they're too infatuated with the basic items. But yeah trust me. Talk to most people who eat there regularly, and a lot will talk more about the brisket than the roast pork.

@adammarkley1019 7 жыл бұрын

i have to say johns is better man, the flavor was much more enjoyable. i find the rabe overpowers the true flavor on meat

@AlBeebe 11 жыл бұрын

I hope you washed your hands after touching your nose and hair? Heard this won best sandwich in america, im adding it to my bucket list. Hope to try it soon!

@asiantorange7770 4 жыл бұрын

Secrets are highly overrated

@garbo8962 2 ай бұрын

Would never purchase food from places that are too lazy or too cheap to wear hair nets. While doing some work in a large candy plant 50 years ago we even had to wear a hair net while working in warehouse & 3 giant refrigerated boxes.

@tonydetuna1923 7 жыл бұрын

What is the matter with this guy? He seems like he's lost

@rosemarymorris245 7 жыл бұрын

no big deal the meat was very tasteless the cheese and rabe was good .not in my visit again

@hankpatel5531 5 жыл бұрын

just by looking at it i can tell u that it tastes bland,am from the caribbean and we cannot cook without proper seasoning and our seasoning is much more different from american seasoning

@Southernoakbarbecue 5 жыл бұрын

It's not bland. I've eaten there and it's delicious. It's different from Caribbean food, have an open mind.