あたりめ食べてくれてありがとうございます!!(生産者じゃないけどあたりめ愛好者として) 結構合う合わないあると思うんですけど食べてくれただけでも超うれしいです! Thank you for your having Atarime!!(I'm not producer of them, but I want to write this comment as a Atarime lover.) I think you may have fell that it doesn't taste good...but I'm glad to see my favorite food was eaten by my favotite beatboxers!
We need a whole series of you guys trying stuff out. This stuff has been so fun so far. Maybe you can make another channel where you make these small vlog type videos where you try out foods from other countries and you rate it.
@user-zw9pm1mi8z8 ай бұрын
今度ハイチュー食べて欲しい
@user-qx8dl7oc5b8 ай бұрын
じゃがりこ結構低いの意外やった
@audio39468 ай бұрын
イギリス人には、日本のお菓子の1部の美味しさ分からないんだなwww。この動画見てわかったw。
@user-fc8eu2ll4g8 ай бұрын
まさかの第三弾
@NHfn68 ай бұрын
じゃがりこの味感じないんかw
@korokoro20248 ай бұрын
イギリスって薄味だって聞いてたから不思議や
@-fuuka-8 ай бұрын
①Jagariko I can sympathize with the salad flavor being light, but I am surprised that you guys find the tarako-butter flavor to be light as well😳! Tarako(cod Roe) is a well-known ingredient in onigiri (rice ball) and is a favorite flavor in Japan😋.(The name "salad flavor" comes from the use of "salad oil".) ②Ebisen The correct pronunciation is "senbei", not "senbai"😁! Ebisen is so addictive and popular in Japan that once you eat it, you can't stop! Don't worry, there are no River imp in it😂! ③Ebi chips This is another traditional Japanese snack that has been around for a long time! It's true that the shrimp flavor may be strong🦐! But,I like it🥰. ④Atarime This is another traditional food that has been around for a long time, but it is more of a “Otsumami"🍺(accompany alcoholic beverages) Because they have been eaten since ancient times, many of them are dried to keep them from spoiling at room temperature. There are many squid snacks that are softer, fried, shredded...etc🦑 It certainly has a habit, so you may like it or dislike it! You may enjoy it with a mixture of mayonnaise and shichimi-togarashi(Japanese seven spice)! Thanks for all the interesting reactions🥰! I'm getting a better idea of what kind of sweets you guys seem to like🤭. I got the feeling that you guys would not be good at traditional Japanese snacks🤔.
@ling777298 ай бұрын
河童可愛くて悶絶してるd-low可愛すぎる
@Giorno_Giovanna6258 ай бұрын
マジ美味しいwww
@user-rn5kw5tu1l8 ай бұрын
あたりめのリアクションめっちゃツボ
@user-dy5nc1nk6g8 ай бұрын
しんぷるにすき!
@Aogami-_-RiriАй бұрын
ガチウケるwww😂
@GGniki8 ай бұрын
あたりめなぁ、小さい頃家の近くの小川でザリガニ釣りしたんよなぁ
@baile63728 ай бұрын
あたりめ食べてる時面白すぎる笑笑笑
@user-Himajin458 ай бұрын
先輩で絶対変な想像しただろw Senpai yametekudasai.
@Midori9.-.9Hemachi8 ай бұрын
居酒屋行って欲しいww
@taitom36528 ай бұрын
日本人はあたりめを酒のおつまみとして当たり前に食べますw リアクションがおもろい笑
@anthem738 ай бұрын
なにげにこのコンテンツはお菓子メーカーが参考にしてそうw
@candybrown20228 ай бұрын
I laughed out loud at your eating Atarime-jerky which is so hard and sperma flavor.
@zattla39628 ай бұрын
今日の総括:D-lowとFrostyが魚の餌のする日本のお菓子を食べた
@user-ls1wu3fh7k8 ай бұрын
あたりめのとこやばいwwwwwww
@user-ln1nj4mi9w8 ай бұрын
やっぱり海外の人でもカルビーとトップバリューのクオリティーの差がバレるか
@K1yO2r8 ай бұрын
待ってた!!このシリーズずっと続けて欲しいくらいすき👶🏻👶🏻
@user-dn7zc2mt7h8 ай бұрын
おもしろい!
@user-wj8hl1rp3rАй бұрын
あたりめ一位
@JKSCOOTER8 ай бұрын
I’m loving these guys 😂😂 yall please do more of these cuz you and Frosty are hilarious
1) Mix mayonnaise and soy sauce to make sauce. 2) Take the "Atarime" and sear it on the stove. 3) Dip the seared and tender part of the Atarime into the sauce from 1). 4) Bite off the part dipped in the sauce and continue chewing in the mouth. This is the best and tastiest way to strengthen your jaw muscles in Japan 😂 Not sure if the mayonnaise and soy sauce available in the UK is the same as in Japan... I'm using translation software, so sorry if it's weird 😢 1) マヨネーズと醤油を混ぜてソースを作る。 2) アタリメを持って、コンロで炙る。 3) アタリメの炙った柔らかい部分を1)のソースにつける。 4) ソースをつけた部分を噛み切り、口の中で噛み続ける。 これが日本で一番美味しく顎の筋肉を鍛える方法です😂 イギリスで手に入るマヨネーズと醤油が日本と同じかどうかはわかりませんが... 翻訳ソフトを使っているので、変だったらごめんなさい😢