Have you ever tried cooking liver with baking soda? This recipe has become my family's favorite liver recipe. Beef liver is tender and delicious. I suggest serving it with potatoes following the recipe from the video. These two dishes go great together. Give it a try if you like beef liver, I'm sure you'll like it. Cook with love! Cook with joy!
Ingredients and preparation:
700 g beef liver
Salt
Black pepper
½ teaspoon paprika
¼ teaspoon garlic powder
1 teaspoon baking powder
1 medium egg
2 tablespoons flour
1-2 tablespoons of cornstarch
1 tablespoon vegetable oil
4 potatoes
1-2 red onions
½ pepper
Salt
½ teaspoon sugar
Black pepper
¼ teaspoon garlic powder
Salt
2 eggs
Black pepper
2 tablespoons cornstarch
Heat a frying pan (26 cm) with oil
70 grams of cheese
A very interesting and tasty way to cook potatoes with greens
Mmmm, very tasty! Bon appetit!
Thanks for watching and have a nice day!
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