How about making Karnıyarık, the most delicious version of eggplant, which pairs perfectly with rice pilaf, together with us today if you haven't tried it before? This easy recipe will add a delightful taste to your menus. The rich flavor of the minced meat combined with spices and the tenderness of the eggplant, first fried then baked, will earn full marks from everyone who tastes it. If you're curious about how to make Karnıyarık, don't forget to watch our video and give it a try at home. Bon appétit to those who will try it:)