Most of us love chocolate - but hardly anyone thinks about how it is made. Cocoa is z. T. grown under bad working conditions, for this huge areas of jungle in South America are destroyed and the environment is polluted through the use of pesticides. Öko-Test also found numerous pollutants in the sweet bars. We give tips on what to look out for in order to be able to eat chocolate with a clear conscience again.
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#chocolate #environment #child labor