What do u mean he is gone

@@water3271 he's dead

@@water3271 he died months ago

@@water3271 he is cooking in heavens kitchen

@@sandricacooper6262 months? Lol so you’re new here too huh

Yeah.. By the way great vids man 🧬🧬🧬

Loved it

@@temlee7865 thanks!

He DIED?

@@water3271 yes Grandpa past away last year

@@water3271 Look through the videos on Grandpa channel his sons posted his funeral

I'm sure you actually almost start crying 🙄

@@grim3691 yessir

Me too!!

Me too💗

@@kaisoo2556 I am new, can you please explain me who is grandpa?

Me too

@@bhavishyasinghal2606 he is the best in the world , but sadly he passed away R.I.P grandpa:(

Always help

Thank you for saying

It’s been awhile since his passing

@@Nefertiti0403 yea its been a year

💩

@@user-dz5ng8dz9d Xd

@@user-dz5ng8dz9d why you revealing how you look like bro

I had co-workers from India and they added green 🌶 to a salad. But the Indian food is delicious, sometimes I even cook it at home.

Bruh..90% Indian curries are only based on spices...That is the reason we all love spicy foods and india is the largest producer of spices...It producses 70% of the worlds spices

@@vinayjustin667 75%

👍👍👍

The diversity of the viewers is beautiful. I like to watch the channel with my Grandpa. He is from Mexico and I am from the United States, Haha.

Mouth: Watery

Same

The ingredients they use make me hungry because they are from india I’m indian

Good luck with it!!

Hi lol and while I love grandpa kitchen I do cringe when I see them wash chicken. I'm a professional cook in the USA. The reason you don't clean meat is because it spreads germs WAY more than it helps. I'll provide two scenarios to explain why: 1. You open up a pack of raw chicken put it directly into a pan/pot/grill and start to cook... the bacteria is instantly killed (once reached a safe temp) and there was no additional contamination of any surface. 2. You open chicken, put it in a container to wash, the water (containing juices) splash your sink, surface, clothing etc... the container is now dirty, your surfaces are now dirty. Then you have to transfer chicken to the cooking area... hopefully nothing drips while transferring. It's a ton of cross contamination. So washing meat is actually hurting, not helping. The bacteria on the outside is no more or less dirty than the bacteria on the inside. A safe internal temp is all that matters when cooking. When the men in the video washed the chicken it was absolutely splashing contaminated water on their shoes, jeans, shirts etc... best to not dilute bacteria water and just cook it. I understand the "slimy" outside seems like it needs washed off but it 1000% does not and isn't helping you even if the bacteria is dangerous because whats on the outside is exactly the same on the inside. But using hands is fine also washing Veggies is a good thing because dirt (not bacteria) Hope that makes sense 👍

@@mariajuanesta3319 They probably get freshly butchered chickens though, so it makes a lot of sense why they would wash it, at least just to get the extra blood out.

@@MalikaiDragonSlayer Yes, we get freshly butchered chicken here.. Many times, the butcher will kill chicken in front of customer.

@@mariajuanesta3319 hello you may be right but Grandpa kitchen is located in a village, they get freshly butchered chicken which may or may not be cleaned. So washing it is very important. Well they have cooked thousands and thousands kilos of chicken in their life(grandpa included) and their parents have cooked tons of meals as well. So i guess they know their food better than us, where it comes from ,what is it quality and its cleanliness. Better leave the job to these experts. 😁😁😁😁

@@MrPepe-nw4jo totally agree and as someone from the Caribbean, we always wash our chicken, in addition-clean with lime/lemon, vinegar or flour... before seasoning and cooking

Nicr

Nice

I taught grandpa

You're also best i love your videos 😊

Lol

Lol

all sorts of chili + chili sauce + chili flakes