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NO RECIPE FIR ILD COUNTRY FAVORITE.
CORN BREAD RECIPE TO FOLLOW:
1/2 c flour
2 c corn meal
4 tsp baking powder
2 eggs
1 1/2 cup milk
2 tsp salt
1 tsp bacon greese
Mix well bake at 425 for 25-30 min (reg oven)
425 for 15-20 min convection oven