We personally love milk clarified cocktails, the mouthfeel & texture is great, however it's not all that hard as its set out to be, as a matter of fact, it's super simple, if you like this video, PLEASE SUBSCRIBE PAL!!!
Пікірлер: 15
@willkrepop44814 жыл бұрын
You should try making your towel or cloth damp before using it, that way it won't absorb any of the cocktail and should increase your yield.
@nilsgabriel91084 жыл бұрын
love ya fam 🔥 stay safe
@ajwhite67094 жыл бұрын
Man's back fam!!
@schmuckordie4 жыл бұрын
😅🤘
@alexpurvis6497 ай бұрын
I visited in august and had the curry colada, I’d give anything to know how to recreate that masterpiece back home 🇨🇦
@schmuckordie6 ай бұрын
Coming up soon!
@monikaozog76114 жыл бұрын
Hey! One of the best methods I saw so far! I usually do it overnight but I will give this a go! Question: you started off with 300ml and ended up with around 100-150 ml I’m guessing? Thanks for sharing!!
@schmuckordie4 жыл бұрын
Thanks haha, around 200. :)
@anthonykalpahides17552 жыл бұрын
Would you think that if I tried to clarify a cocktail by using a homemade rice milk would be successful ?
@antonmanov4 жыл бұрын
Hey guys, great content! I hope you can get your business up and running very soon. In the meantime, is there a way that people can support you?
@schmuckordie4 жыл бұрын
Hey pal! Thanks a lot, much appreciated, we're all good for now, spread the good word if you want haha! Thanks again! :)