EAT "XIN DAT" DISH. GONG DANCING IN TAY NGUYEN | Gia Lai Travel #2
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Xie Dat is a popular grilled hot pot in Laos and Thailand. The meat is being grilled on a special type of pot, while the grilled meat will flow down to the soup water and the water vapor will also make the meat moist and prevent it from being burnt. The combination of hot pot and grilling is very interesting. In this meal, Khoai also ordered beef delight salad, this dish has many similarities with Thai lapmu salad. Meat mixed with herbs, chili and coriander, eaten together with hot sticky rice.
That night, I also visited Bazan restaurant, to eat grilled wild pork, stir-fried bitter eggplant with cassava leaves and watched the dance of gongs of Jrai people. The excitement of this place as well as the hospitality is what makes me feel good about my trip.
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I'm Khoai. I like traveling and eating.
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