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Eating Best paratha with Mango pickle || आँपको अचार र पराठा धेरै मिठो भयो || KanchhiKitchen
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In today's recipe we have made mango pickle grown near our house. We have made mango pickle by cooking it on fire. We have also made this type of dish in our kitchen, which is more popular in the Tarai region of Nepal. First time we have eaten this type of dish in our relatives in the Tarai, but people living in hilly areas have been making this dish. After watching the video of this dish, you must also make it at home and eat it once. This is my favorite pickle.
#mangorecipe #pickle #mangopickle