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In the 2nd episode of CRAVING JETLAG, Chef Ronnie Woo takes you to Sossusvlei, Namibia, Africa. Ronnie climbs Big Daddy, explores giant clay pans and the “living” skeleton trees of Deadvlei, makes braised oxtail and traditional cornmeal pap, and gives you a tour of the Kulala Desert Lodge where you have the option of sleeping on the roof of your “kulala.”
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Instagram: / ronniecwoo
Twitter: / ronniecwoo
Facebook: / thedeliciouscook