Hello, everyone! We do know that there are four species of mud crabs under the genus 'Scylla', each with distinct morphological and colour characteristics. But have you ever wondered if they both contain the same amount of meat? Which of these four mud crab species do you think is the most meaty?
In this video, we will compare the meatiness of Scylla OLIVACEA (popular in Malaysia) and Scylla PARAMAMOSAIN (preferred in Chinese consumer market). You might have some ideas for which mud crab to buy the next time you go to the market!
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