張媽媽自家製【兩面黃】, 外脆內軟, 簡單自家制做法, 可以帶給家人及朋友酒家feel呢! 希望你們做來些吃喔! 請like我的Video同訂閱我的頻道呀! 如喜歡的話，請分享給朋友家人。謝謝。
MamaCheung's Crispy noodles with shredded pork is an easy to follow homemade recipe, perfect for hosting a dinner party for friends and family! I hope you will make some at home for your family and friends, please let me know your comments below! Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you.
#張媽媽 #兩面黃 #chinesecooking
食材份量 Ingredients:
全蛋麵一個300克 300g Egg noodles
70克韮黃（切兩寸長）70g Chinese chives
20克紅蘿蔔絲（切3寸長）20g shredded carrots
一隻新鮮冬菇 1 shiitake mushroom
梅頭瘦肉100克 100g pork
200毫升油 200ml oil
䇜汁 Gravy:
一湯匙蠔油 1tbsp oyster sauce
一茶匙生粉 1 tsp potato starch
半茶匙糖 1/2tsp sugar
¾茶匙鹽 3/4 tsp salt
一湯匙油 1tbsp oil
半茶匙麻油 1/2 tsp sesame oil
兩茶匙生粉加兩湯匙水 2tsp potato starch in 2tbsp water
豬肉調味料 pork marinade:
¼茶匙糖 1/4 tsp sugar
¼茶匙鹽 1/4 tsp salt
半茶匙生粉 1/2 tsp potato starch
1湯匙油 1 tbsp oil
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