Eru Recipe - Precious Kitchen - Ep 20
Рет қаралды 94,884
7 жыл бұрынFriends, I am so excited to be sharing my 20th episode with you! Thank you SO MUCH for all the love and support you have shown me. In this video, I show you how I make an insanely delicious meal: Eru.
Eru is the traditional meal of the Manyu people of Cameroon. The eru leaves are called okazi/ukazi in Nigeria. A similar meal to the one I show you in this video is prepared by the people of Cross Rivers State in Nigeria.
For more details and the full recipe, click here: www.preciouscore.com/eru-video...
For the smoked meat recipe, click here: www.preciouscore.com/how-to-sm...
Hope you enjoy watching!
Important Links
My blog: www.preciouscore.com/
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My Pinterest: / preciouscore
@TeeJoliee 4 жыл бұрын
I’m Nigerian and made this for my Camer bf, and he loved it :) he compared it to his mama’s own. Thank you Precious for this video!
@ezrajaxson7627 2 жыл бұрын
you probably dont care at all but does any of you know a method to log back into an Instagram account?? I was dumb lost my login password. I love any tricks you can offer me
@TeeJoliee Жыл бұрын
3 yrs later, bf don turn husband LOL but I still come here to rewatch your videos to ensure I make it 100% perfect :) love your vids, Precious! Thank you ❤
@marygracebelleza5144 3 жыл бұрын
I'm filipino, my husband is cameroonian, I really enjoyed watching ur videos, I learned so much recipes and I'm so excited to cook and try all recipes I learned ... Everything looks delicious 😊😊😊
@omo_alade Жыл бұрын
Someone posted a video eating eru on Instagram and I came here to find out all about it. I will be making this. Thank you. 😊
@MissEndowed Жыл бұрын
Same here today
@joycebrice4931 6 жыл бұрын
girl I just love your recipes. unfortunately I spent lots of money ordering African foods from restaurants and eating out alot. one day I happen to see some very nasty habit in one of the best African joints and that was a wrap for me. I stopped eating from out and start struggling . long story short is Thank God I stumbled on your chanel and now is like a bible to me. you have encouraged me to cook and cook and cook.i feel very confident help cook for friends or occassions . Precious u r my God send. Thanks for empowering me sister. can't stop getting inspired by your cooking chanels. love u and may God continue to strengthen and bless you as u in return bless others. God bless!
@ruthierhodes6009 6 жыл бұрын
Is there a store in Houston,Texas USA whereby I can buy eru vegetable to make this soup?
@erinalexis1 4 жыл бұрын
White Gari is my FAVORITE to eat with Eru!!!!! I'm American and learned to make this for my Cameroonian Boyfriend and he said it was dammmmmmn good. Thank you Precious for the recipe. Next, I will try Ndole :)
@adullamgrowthguide 6 жыл бұрын
Loyal follower of Precious core, you've saved me from embarrassment several occasions, i must publicly thank you.
@PreciousKitchen 6 жыл бұрын
Jerry Ville that's so fulfilling to know. Thanks so much for taking out the time to let me know!
@naahj 3 жыл бұрын
I'm telling you.
@Rrrrr000 7 жыл бұрын
YOU are awesome Precious....wish I lived at your house specially during dinner! 🤓 African American who loves African food... I would just call them greens... every African culture seems to have some version of this.
@ladyley2033 6 жыл бұрын
ERU IS LIKE A NATIONAL FOOD IN CAMEROON, to please a Cameroonian guy give him eru, yellow soup or achu girl he keep running to u😍😍😍😍😍😍
@myytchannel6632 6 жыл бұрын
Lady ley E go give you belle!
@ladyley2033 6 жыл бұрын
MyYTChannel 🤣🤣🤣🤣 nobi small belle oooh
@saisau296 6 жыл бұрын
Lady ley Hahahahaha u are not too far from the truth .And is also my traditional meal.
@angolanqueen 5 жыл бұрын
Really please some one make videos of the good u mention
@naahj 3 жыл бұрын
Na correct juju😂
@essenowo 7 жыл бұрын
This is also called Afang soup in Nigeria. You got the right stuff and you are talented chef.
@PreciousKitchen 7 жыл бұрын
Rex Essenowo yes its very similar to Afang. Thank you so much!
@PreciousKitchen 7 жыл бұрын
Rex Essenowo we actually use waterleaf too! I only used spinach because I can't find waterleaf where I live.
@reginadennis-nana3261 3 ай бұрын
I attended a Cameroon event, and the eru was good. I wanted more, so I decided to make my own. Your recipe came to the rescue. It was the best eru I have ever made. Thanks!
@7SavingsGarden 5 жыл бұрын
Love the Video, Eru is my favorite dish and I also love fresh vegetables from africa so I am growing my own waterleaf sweet bitter leaf and other African vegetables here in the US. Keep up the good work.
@odessa8767 Жыл бұрын
I am Nigerian from the northern part of cross River state and we share a boundary with Cameroon and this is our ethnic soup we call it Eruru soup. Best soup in the world 💯👌🏽the men from my place can eat this soup everyday all year round 😊
@PreciousKitchen 7 жыл бұрын
Hi friends, here is a note for you. A few of you might not find the comments you posted under this video. That's because I deleted the first Eru video I posted. The video you commented on was missing a part so I had to delete it and put in the missing footage then upload again. Thanks so much to one of you who alerted me about the missing one. So sorry that your comments got lost with the first video. But I read every one of them and I appreciate them. Thank you all for understanding!
@graceb2676 6 жыл бұрын
Precious Kitchen Precious ur eru is perfect.
@thefairiesstrokes3072 4 жыл бұрын
Proper afang soup has to be prepared with the leafs from camaroon , it taste absolutely delicious.Cameroon is my second home i just need a boat ride to go over and get my eru with snails😋😋but in Akwaibom our leaves are also pounded to give it that lovely consitency
@rachealcooks.2355 6 жыл бұрын
Omg I made this soup for the the first time last week using these directions. Precious gives the best meal prep directions on KZfaq. The eru came out perfect and my family enjoyed this meal. Thanks Sis Precious you are amazing blessings!
@PreciousKitchen 6 жыл бұрын
racheal ojoo you are so sweet! So glad to hear that you guys enjoyed it. Thanks so much for the feedback.
@gichukimuchemi7164 7 жыл бұрын
woow, I love the cameroonian eru, I ate from my friend,if I want to visit her,I always tells her to cook eru for me,originally from kenya though
@maryndegwa204 6 жыл бұрын
Gichuki Muchemi me too
@alettiaenowagbor8906 7 жыл бұрын
my dear, that is my traditional meal from Manyu Division."The real bayangi Eru".Exactly the way "I" prepare it"In fact Precious, thumb up.All ur videos are superb.And I must confess that I have learnt a lot from u as far as pastries are concern.
@PreciousKitchen 7 жыл бұрын
Alettia Enow Agbor thanks for your kind words, dear 😙😙
@lizettelum3903 7 жыл бұрын
Thank you sis for confirming with my own method as I see others putting eru before water leaf or spinach .your method is the best
@valdaq 6 жыл бұрын
Thank you for sharing this video Precious, my Eru is never this moist so i will try your recipe next time.
@ilovesparky13 6 жыл бұрын
Girl, you’re making my mouth water! 😍🤤
@gaellenelly 7 жыл бұрын
brilliant recipe. I have already cooked it before, but another way, I will surely try this one as well. Thanks for sharing
@PreciousKitchen 7 жыл бұрын
You're welcome, dear.
@carinagbor826 7 жыл бұрын
Precious at first I used to find cooking so boring. but ever since I meet u, u make cooking look so easy and I feel like cooking every day.
@PreciousKitchen 7 жыл бұрын
Carin Agbor thanks dearie. I'm so glad to hear that ❤
@coobearlove 4 жыл бұрын
Can’t wait to try this recipe
@koleni3887 3 жыл бұрын
I love how you always eat your food at the end and enjoy it so much Very nice recipe, I’m cooking eru tomorrow
@phiniapeps3482 7 жыл бұрын
Perfect! delicious and Precious. good job
@manuelang 6 жыл бұрын
Before I really didnt like to cook ahha. Cuz Im living abroad so I felt like it's too difficult or complicated... plus being from the Littoral region of Cameroon I did'nt really know how to prepare the almighty #Eru... tho we used to cook it at home but I was'nt paying attention lol. But when I started following you I got to learn a lot cuz you actually make cooking simple. I will be preparing my first eru today 24/11/17 and Im sooo excited 😊 cuz eru is in my Top 3 of best food ever on earth! Thank u maa, your young sister/daughter from Cameroon God bless ya
@ladifatouamadou1347 4 жыл бұрын
I don't usually watch your videos went I'm hungry.🤣🤣 you are just da best 💖💖💖
@veneciachimawah8147 5 жыл бұрын
Family and friends enjoy my cooking a lot and I am always here to increase my skills ,u re a bomb precious
@PreciousKitchen 5 жыл бұрын
Thanks dear. Cooking is a lot of fun.
@queennadia4095 4 жыл бұрын
OMG, this video makes me soooooo happy! It reminds me of my mother cooking eru at home for our family. Can't wait to try this recipe for my boyfriend. Thanks Precious!!!
@antoinebadimame 6 жыл бұрын
I enjoyed it. thank you for sharing your knowledge
@PreciousKitchen 6 жыл бұрын
Antoine Badi glad you did!
@momsybaby413 7 жыл бұрын
By the way, Eru is one my favorite dishes. Thanks again for the awesome recipes
@PreciousKitchen 7 жыл бұрын
You're most welcome, dear.
@nunjanana3938 4 жыл бұрын
Woow! Please aunty Precious keep up. What I've learnt from here can't be mentioned you're just too much. More power to your elbows.
@priscatatiekammekam8012 6 жыл бұрын
Hi Precious thanks for the recipe for the first time i cooked it well and i was happy to eat it and share with my brother.
@PreciousKitchen 6 жыл бұрын
prisca mekam praise the Lord! Thanks for the feedback, dear.
@ademako 7 жыл бұрын
Also made this today. I make eru all the time but today I changed things a little bit by using your procedure. I could definitely taste the difference. You make everything look so easy
@PreciousKitchen 7 жыл бұрын
Ademako this makes me so happy. Thanks so much, dear!
@zitamuyu6802 6 жыл бұрын
it looks so delicious precious kitchen,I'm salivating
@PreciousKitchen 6 жыл бұрын
Zita Muyu thanks dear.
@phigojr1595 5 жыл бұрын
I like the way she started with the cooking 🍽
@bolabola7810 7 жыл бұрын
This is the same as our afang soup in Naija, but the recipe includes pepper and periwinkle. Well done P.
@essenowo 7 жыл бұрын
Bola Bola O.k. that's cool!
@kckengeramirez6934 5 жыл бұрын
Your recipes are a great help to me any time am short of how to go about a particular dish
@PreciousKitchen 5 жыл бұрын
So glad to hear that!
@irenerufus1756 2 жыл бұрын
Thanks hon. Great recipe. I am cooking this. Looks yummy.
@appkuw2087 2 жыл бұрын
You really know how to cook. Looks yummy 😋 😋 😋 😋
@charlestenakanai1817 4 жыл бұрын
This looks so delicious! Love from Papua New Guinea!
@goddyblaq 6 жыл бұрын
Vegitable soup my dear. It looks perfect.
@PreciousKitchen 6 жыл бұрын
Thank you!
@priscillesouga5507 7 жыл бұрын
OMG IT LOOKS SO TASTY THANKS FOR THE RECIPE
@PreciousKitchen 7 жыл бұрын
You are welcome, Priscille.
@agahchantalmulibe3525 Жыл бұрын
Perfect video 👍
@jullietjoy7191 2 жыл бұрын
This is beautiful I love your cooking procedure 😍😍😍❣❣❣
@PreciousKitchen 2 жыл бұрын
Thank you.
@samuelbumebokossah4560 5 жыл бұрын
wow awesome thanks usually drained the water before adding the eru because i feared it might become too watery thanks for this video will do a remake i do it right this time around thanks
@toliakins 5 жыл бұрын
Yum
@kirlanda4ever 6 жыл бұрын
At 7:30 it looks like greens. I think the term you are looking for in English would be stew. Stews are less liquid but still moist and are full of chunks. Can be chunks of meat or large chunks of veggies. But that looked delicious!
@PreciousKitchen 6 жыл бұрын
kirlanda4ever thanks for your kind words, dear. Stew sounds interesting!
@yvettetomka9094 3 жыл бұрын
My son loves this so much
@ashleykem8052 4 жыл бұрын
Aunty Precious, eru is my favorite food and this looks so delicious! I cant wait to get my ingredients after this quarantine. When will you release your cookbook?
@twinfactor3446 3 жыл бұрын
Thank God I found the Chanel to perfect my cooking skills especially eru I need to perfect my skills on that
@chiomaugochukwu5283 4 жыл бұрын
aww this is so lovely tanx sis..i am nigerian and we make it just like u guys but we call it a different name ...
@gichukimuchemi7164 7 жыл бұрын
and the best procedure I could easily understand, cos I want to learn how to cook it ,))
@miss3639 7 жыл бұрын
wow quick and nice eru recipe. I ended up salivating at the end when you were tasting your own dish 😂😂😉😂
@PreciousKitchen 7 жыл бұрын
Thanks Balkiss 😂😂
@sylviambog4566 6 жыл бұрын
greaaaaaat @Camer.....
@lilianokafor1142 7 жыл бұрын
precious you no go kill me with your cookings love it
@PreciousKitchen 7 жыл бұрын
lilian okafor thank you dear.
@JJu1029 4 жыл бұрын
Hello, I am Korean and I have a friend from Cameroon. Eru is my friend's favorite Cameroon food. I want to cook for him. Your cooking video looks very easy and simple. And it looks very delicious. Can you teach me the recipe in English?
@randomblackperson9209 3 жыл бұрын
I'm Cameroonian and my friend is also Korean. W h a t
@lydalej2227 7 жыл бұрын
Good job sister
@dhee2141 6 жыл бұрын
Hey Precious you are the bomb I like ALL your recipes and procedures and they all work well for me. Thank you very much. And your wooden bowls are so nice, where can I get mine?
@PreciousKitchen 6 жыл бұрын
Nkwain Ngeah thanks so much, dear. I bought my bowls from a garage sale. Depending on where you live you could get something similar online.
@dhee2141 6 жыл бұрын
Precious Kitchen thank you . 🙏🏾🙏🏾
@africaine4889 5 жыл бұрын
We call it fumbwa in congo. And we cook it with mamba (natural peanut butter
@AfrikQ10 3 жыл бұрын
Delicious Cameroon dish
@chigboroguchinyerejuliet9358 6 жыл бұрын
Super
@tunioyasir 5 жыл бұрын
Awesome video love from pakistan keep it up:)
@mariarobins9613 5 жыл бұрын
Looks like callaloo or Jamaican Spinach c:
@carleenrobertson-small7632 3 жыл бұрын
In Guyana 🇬🇾 we called it eddo leave or dasheen leave ...love it very much.
@allthatsheiz 3 жыл бұрын
You just gave me an idea. I don’t always care for a lot of regular spinach but callaloo is good to me in bulk. Maybe I can make with that 😀
@mariarobins9613 3 жыл бұрын
@@allthatsheiz yes share it with us!
@khanbibi 6 жыл бұрын
Omg i love eru with gari
@PreciousKitchen 6 жыл бұрын
khanbibi me too!
@myytchannel6632 6 жыл бұрын
Me three!
@saisau296 6 жыл бұрын
MyYTChannel Me four
@mariarobins9613 5 жыл бұрын
I'm so mad I have no idea where my background is from. I see similarity in Jamaican food and African dishes but I know our culture is a culmination of all the lifestyles of Jamaican ancestors from Europe, China, India and Africa. Wish I could find my tribe and really learn about my African roots. Sigh.
@lydalej2227 7 жыл бұрын
Chaii Precious I literally salivate at the end of each of your videos.😂
@bridgetukandu9391 7 жыл бұрын
angel Nancy and
@nkokepoupe6434 6 жыл бұрын
this recipe is so wow but want to ask how to make very green eru...that recipe I've not yet gotten
@titusxp 4 жыл бұрын
Made my first eru. It was epic thanks to you. I'm male and live alone in Bamenda. There's no excuse for not being able to cook anymore
@babymbuh1932 3 жыл бұрын
You can say that again.
@AmbassadorONE 5 жыл бұрын
We are waiting for crayfish rice🤗
@togusa2030 6 жыл бұрын
Is there a substitute for eru/ukazi leaf in America?
@akoteclaire1171 6 жыл бұрын
hei sister, u have a great recipie. i want to ask if the baking soda help to bring back the gree colour to the eru?
@PreciousKitchen 6 жыл бұрын
ako teclaire the baking soda helps the eru looks greener. I used dried eru here and you can see that it looks green. However, if your dried eru is very brown I doubt it it will become very green. Hope this helps.
@akoteclaire1171 6 жыл бұрын
ok sis God bless you. sure it helped
@klomax7089 5 жыл бұрын
This recipe reminds me of how we cook collard/kale/turnip green in the USA. I'm wondering if I can find Eru greens here? Would most African grocers carry it? Thanks for the video - I feel like I can smell it through my iPad! Lol
@PreciousKitchen 5 жыл бұрын
Yes, you can find it dry and packaged in African grocery stores.
@danielen359 4 жыл бұрын
Yes it will be called Ukazi leaves
@hildatansi3959 7 жыл бұрын
Waoh! Now i know an alternative way to cook dried eru. I think it's better to call it sauce rather than soup because it is not watery.
@PreciousKitchen 7 жыл бұрын
Right? Sauce sounds better than soup.
@josephinehelha7471 6 жыл бұрын
You are so nice... thanks for the recipe
@roselemessiah5129 3 жыл бұрын
HI PRECIOUS, I JUST SUBSCRIBED ON YOUR CHANNEL I'M FROM NIGERIA BUT LIVES IN SOUTHERN AMERICA I LOVE YOUR CHANNEL IS VERY EDUCATING. I OWNED A RESTAURANT HERE AND I WOULD LOVE TO HAVE ERO IN MY MANU PLEASE WHAT CAN I USE AS A SUBST FOR ERO/OKAZI ? THANKS
@malumagnes5559 5 жыл бұрын
Love the feeling from your face after eating😘😅
@annalab7629 5 жыл бұрын
Hi Aunty. Is it normal if my eru was bitter?? What am I suppose to do next time for not having this result?
@reinhardtewuh2287 5 жыл бұрын
Pls I really wish to know the exact proportion of fresh eru to water leaves.
@orlannetchienang4444 6 жыл бұрын
I realized that when I add oil into my eru before the water is dry in the pot, the water never dry completely. And I make it with Maggie prawns, it tastes better
@vruslan48 4 жыл бұрын
Hi precious, where do you buy the ERU LEAVES? I want to prepare it plz
@PreciousKitchen 4 жыл бұрын
Hi, I get the leaves precut and dried from African stores.
@jessrosem 5 жыл бұрын
Something to call it that's in between stir fry and soup like you ask.. we say a stew.. maybe that is the word to use?
@ekgheiy 5 жыл бұрын
+1
@stepbystep4634 7 жыл бұрын
u look so natural and beautifulB-) let me watch the video now
@PreciousKitchen 7 жыл бұрын
Dana TCHUISSEU thanks darling.
@thechosen1317 5 жыл бұрын
To me it is vegetable thanks for the video
@Lilian4you 4 жыл бұрын
Can you use frozen spinach. I'm short of time cooking today. Don't want to go through fresh spinach lol
@PreciousKitchen 4 жыл бұрын
You can.
@rahimaturomla5667 2 жыл бұрын
Good evening ma pre please help me I have cook eru and water leaf is much inside and water doesn't want to dry off what can I do🙏🙏
@sopbabe38 5 жыл бұрын
Precious is the eri soaked in bicarbonate soda with cold or warm water? For how long?
@PreciousKitchen 5 жыл бұрын
Warm water for 8 hours or overnight.
@sopbabe38 5 жыл бұрын
Thank you.
@JoseMartinez-ko7nh 5 жыл бұрын
hi , can i go about it without the crayfish ? actually i cant find any where i live . anything to replace the crayfish? Thanks in advance
@PreciousKitchen 5 жыл бұрын
Hi, unfortunately crayfish is so crucial in this recipe. My mom always says it is the key ingredient. Can you find dried shrimp, though? That will be the closest thing to crayfish. Also use shrimp seasoning cubes (Maggi) if you can so the flavor is enhanced. Hope this helps.
@parkitobandidosbandit.5232 5 жыл бұрын
My bayanqi meal eru
@nikkistarm 3 жыл бұрын
Precious I think I have had this before, but agussi was in the spinach, can you do a spinach and agussi with the fufu recipe please, or is this 🤔 the same recipe just without the agussi?
@PreciousKitchen 3 жыл бұрын
No, that's another recipe. I will keep that in mind.
@MonicaLovelyGant 2 жыл бұрын
Just Subscribe to support your Channel! Wow food looks great love spinach. So different, I like cat fish 🐟 & Shrimp 🍤 but don't like other fish's. 🥰
@tapualofa6707 3 жыл бұрын
What are eru leaves in english ? I am in the United states and would like to try this dish
@gladysnzelle783 Жыл бұрын
Madam Precious the quantity of crayfish Hmmmm Was that not too much zince you used some Magg seasoning. Just my suggestion!!
@fongutibruline766 4 жыл бұрын
With vegetable oil isk
@solangeakoko6850 7 жыл бұрын
Show show lol it seems like you do your hair every week, looking beautiful. as for that eru hmmmm i don't want to go to the kitchen now ohhh .my mouth is so salivary now ohh
@PreciousKitchen 7 жыл бұрын
Lol at show show!
@momsybaby413 7 жыл бұрын
Quick question, are u pinyin girl? From the name Meshi.
@Elizabeth-fn9fd 4 жыл бұрын
I want to try this but what is Eru called in the US?
@PreciousKitchen 4 жыл бұрын
You can find Eru in African stores labeled as "Eru", "Okazi" or "Ukazi". It is sold dried.
@arreyloveline7255 7 жыл бұрын
the eur looks good, my dear your kitchen looks different. you don change house? abeg you fix make miss girl puff puff?
@PreciousKitchen 7 жыл бұрын
No na de same house. Ah never make miss girl puff puff before but I make awesome gateau. Will share a recipe soon.
@arreyloveline7255 7 жыл бұрын
Thanks dear
@solangeakoko6850 7 жыл бұрын
Please is the fresh eru? love the greenish color
@PreciousKitchen 7 жыл бұрын
It's dried Eru, dear. I soaked it in water with a bit of baking soda (1/2-1 teaspoon) to make it look like the fresh one.
@livewell8262 7 жыл бұрын
the eru looks so delicious. how long did you soak it for? thanks
@solangeakoko6850 7 жыл бұрын
Wow really,baking powder thanks
@PreciousKitchen 7 жыл бұрын
Solange Akoko it's actually baking soda not baking powder.
@PreciousKitchen 7 жыл бұрын
Catherine Fombu I soaked it for about 30 minutes.
@anitamangeh3125 6 жыл бұрын
Pracious u are the best. Where can I really see u mama?
@PreciousKitchen 6 жыл бұрын
Anita Mangeh thanks dear. I live in Minnesota, USA. Hope to see you someday!
@myytchannel6632 6 жыл бұрын
For ye house noh!
@fongutibruline766 4 жыл бұрын
U can cook well
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