Hi Everyone
Hope all are Doing Great Today's Video about Perfect South Indian Dosa & Idli
South Indian dosa and idli are popular and beloved dishes known for their unique flavors and textures. If you want to experience the authentic taste of these dishes, here's how you can make perfect South Indian dosa and idli.
Making the Batter:
Rinse the rice, urad dal, and fenugreek seeds separately and soak them in enough water for at least 4-6 hours.
Drain the water and grind the urad dal and fenugreek seeds together to a smooth and fluffy batter. Add water gradually while grinding. It should take around 10-15 minutes.
Grind the rice to a smooth batter separately, adding water gradually. The consistency of the batter should be like pancake batter.
Mix the urad dal batter and rice batter together, add salt, and mix well. This batter should be slightly thicker than dosa batter.
Leave the batter to ferment in a warm place for 8-12 hours or overnight. It should double in volume and become slightly sour.
Experience the Authentic Flavour of South Indian Dosa and Idli | Perfect South Indian Dosa & Idli
Making Dosa:
Heat a non-stick or cast-iron skillet over medium-high heat.
Pour a ladleful of dosa batter onto the center of the skillet and spread it evenly in a circular motion to make a thin dosa.
Drizzle some oil or ghee over the dosa and cook until it turns golden brown and crisp on one side.
Flip the dosa and cook for a few more seconds on the other side until it's cooked through.
Serve hot with coconut chutney and sambar.
Making Idli:
Grease the idli molds with a little oil or ghee.
Pour the idli batter into each mold, filling them about 3/4 full.
Steam the idlis in an idli steamer or cooker for about 10-12 minutes or until they are cooked through. A toothpick inserted into an idli should come out clean when they are done.
Remove the idlis from the moulds using a spoon and serve hot with coconut chutney and sambar.
Do Support Subscribe Share Our Channel Himalaya 2 Alps by Asif
THANKYOU..!!!
#prague
#praguevlog
#praguecity
#experience
#exploring
#food
#foodvideo
#foodvlog
#southindian
#southindianfood
#dosa
#idli