This is a delicious chocolate cake in 5 minutes without baking! This quick and easy recipe can be repeated by absolutely anyone at home, even without any cooking skills! We are sure that all your family and all your friends will be delighted when they try this chocolate dessert! Its taste will surprise you and its ease of preparation will surprise you! So watch this video from start to finish to know the recipe for a delicious sponge cake dessert!
Ingredients for the dough:
2 chicken eggs.
A pinch of salt.
50g sugar.
20 ml vegetable oil.
45g flour.
15g cocoa.
7g baking powder.
Ingredients for the caramel peanut layer:
120g sugar.
120 ml cream 33% fat.
90 g butter at room temperature.
150g peanuts.
Ingredients for the cream layer:
200 g soft cream cheese at room temperature.
100g powdered sugar.
200 ml cream 33% fat.
60ml water.
25g gelatin.
Ingredients for the glaze:
300g dark chocolate.
180 ml hot cream 33% fat.
60ml water.
6g gelatin.
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