Рет қаралды 613,087
Homemade pies according to this recipe are airy and soft, not at all rubbery and tasty, they remain so for a long time! We cook pies fried or in the oven (also possible) with everyone's favorite filling: green onions and eggs, because such a filling is especially popular in spring, even when local onions, grown without pesticides, appear in their dachas and vegetable gardens. And since Easter, there are a lot of boiled eggs left, but they need to be used !!! When the pies are hot, they crunch appetizingly, it is clearly seen when breaking that the dough does not stretch - it means not rubber, the pies are stored for a long time without losing their taste. Try to cook, the dough is tasty and fluffy, although thinly rolled out, and these mouth-watering bubbles and crunch will not leave you indifferent. Ingredients in spoons, glasses and exact grams 👇
🥧Pies, all my best recipes are here 👉 • Пироги и пирожки
🥟 Recipe for the most delicious pasties • Просто растираю его с ...
🥧Pies and Pies • Пироги и пирожки
🥙Buns • Лепешки
🥨Buns • Булочки
🍞Homemade bread • Хлеб домашний
✅ Ingredients for making pies and a step-by-step recipe with a photo edanalyuboivkus.ru/vse-recept...
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✅Test:
warm milk - 200 ml = 1 glass *
warm water - 100 ml = 0.5 cups *
fresh yeast - 20 g = 1 tablespoon or 1 tsp. with a heap of dry yeast
sugar - 3 g = 0.5 tsp
baking powder - 5 g = 1 tsp
salt - 7 g = 1 tsp
flour - 400-450 g = 3-3.5 cups *
vegetable oil - 20 ml = 4 tsp
✅Filling:
onions - 80 g = 0.5 heads
vegetable oil - 15 ml = 1 tbsp.
butter - 20 g = 1 tablespoon
boiled egg - 300 g = 6 pcs.
green onions - 200 g = 2 bunches
salt, pepper - to taste.
❗ Output: 15 pieces
🥛 * glass 200 ml
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#pies #friedpies #piesdough #piesrecipe #onion #egg #dough #whattocook #cakeswithegg