Рет қаралды 133,048
materials:
2 cups of fine bulgur (360 Grams)
2 glasses of hot water (400 grams)
1 glass of semolina (150 grams)
1 tablespoon of tomato paste (30 grams)
1 tablespoon of chili paste (30 grams)
1 egg
1 teaspoon (6 grams) of cumin
1.5 teaspoons of salt (9 Grams)
3 full tablespoons of flour (60 grams)
To boil the meatballs:
lots of water
1 teaspoon of citric acid (3 Grams)
1 teaspoon of salt (3 grams)
for sauce:
half a glass of oil (85 grams)
6-7 cloves of garlic
2 full tablespoons of pepper paste (120 Grams)
3-4 medium tomatoes
half a teaspoon of salt (3 grams)
half a bunch of parsley
chopped parsley for topping