Spicy Egg masala. A Fiery Delight for Your Taste Buds. Egg curry is a classic dish that never fails to satisfy our cravings for a hearty and flavorful meal.
Spices are the heart and soul of any Indian curry, and spicy egg curry is no exception. The combination of aromatic spices like cumin, anise seeds, garam masala, turmeric, and pepper powder creates a symphony of flavors that infuse the eggs and gravy with a tantalizing taste. Each spice contributes to the complexity and depth of the dish, making it an unforgettable experience for your taste buds.
This Fiery Egg Delight is a chatpata egg recipe recipe of boiled and halved eggs cooked with onions garlic curry leaves ginger garlic paste, green chillies and peppy spicy powders. The best part is that the mind-blowing flavour of this egg masala dry is achieved using everyday ingredients, which you don’t have to go hunting for!
The rich flavors of the curry make it a perfect match for steamed rice, fluffy naan bread, or even crusty bread rolls. You can also pair it with roti or paratha for a more traditional experience
Ingredients:
Dry Roast:
Souf(1 Tbsp)
Jeera (1 Tbsp)
Pepper corns (10-12 Dana)
Blend the above ingredients till a fine powder.
Eggs(6 no’s)
Oil/Ghee(1 Tbsp )
Souf(1 tsp)
Jeera(1 tsp)
Garlic (8-10 Kali)
Onions (1.5 medium)
Ginger garlic paste (1 tsp)
Green chilli (1-2)
Haldi(1/2 tsp)
Garam masala (1.5 tsp)
Hot water( 1 cup or as per consistency)
Blended masala (👆🏻)
Lime juice(1 Tbsp)
Pepper powder (1.5 tsp/ as per taste)
Salt( to taste)
Curry leaves ( handful)
Coriander leaves ( handful)
Long slit green chilli ( 2-3)
#yummy #yummyinmytummy #easyrecipes #quickmeals #authentic #eggs #eggmasala #indianfoodrecipes #desifood #gharkakhana #desikhana #maanpasandkhanaa💟💟💁🏼 #delicious #sundaycooking #sundayvibes #weekendfood #instafood #cookingwithsapana