Sarap talaga yan ,akoy nagugutom watching them eating😅😅😋

Such a beautiful bonding with your kids. His a future chef. More videos to come 🎉🎉🎉

Just continue vlogging, Andrei's family cousins and friends are enjoying it and earn from it, visit them once in a while and keep uploading videos. There are a lot of Filipino supporter.

Your son is very smart and well behave ❤

WELCOME TANYA N 👪 FAMILY!:) HAVE FUN N ENJOY COOKING FILIPINO FOOD!:)😁😍😘

keep making video we support you❤❤❤❤🇵🇭🇵🇭🇵🇭🇵🇭

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nice yummy❤❤❤❤❤❤

❤❤❤🎉

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❤

Wow it's amazing how russians truly appreciate filipino cuisine. Appreciating one's food is the best way to bridge friendship among people of different races.

Finally. You have your channel too. Here to support from the Philippines.

I learned how to cook that chicken with coconut milk from Andrei’s mom. It’s very savory so yummy. 😋😋😋

Watching from Philippines!!!

Thanks for sharing.

21 subscriber😊 Good luck on your channel

Mabuhay!!!

❤❤❤🎉🎉🎉 😍 yummy 😋😋😋 watching from MANILA 🇵🇭

thanks for cooking pininyahang manok...i will wait for your adobong manok...

Anak mo po yong dalawang kids ate tanya.masisipag sila.sama po kayo Kay kuya Andrey sa pagpunta sa pilipinas para ma experience niyo po Ang aming bansa.lalong Lalo na Ang samal island davao.god bless you po.🙏🙏🙏🙏🇵🇭🇵🇭🇵🇭🇷🇺🇷🇺🇷🇺

Wow amazing❤

Hello Tanya and Family ❤❤❤🇵🇭👋... Keep uploading ok, we love to support you as well.... I came to know your Channel because of Andrei ❤and also you were featured in his previous vlog...

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Congrats on this Filipino dish!

Yummy! Try cooking fried lumpia next

Great job! The bread looks good! enjoy guys!

New subscriber here, supporting your channel because of Andrey's recommendation, long way to do videos about Filipino recipe, Mabuhay ❤

New subscriber here from Philippines 🇵🇭.. Thank you! for cooking one of the dishes from the Philippines 🇵🇭.. Looking forward for more vlog from your channel.. God bless! 🙂❤️🙏 🇵🇭❤️🇷🇺

47th subscriber from Phil's.

HI! When making a dough using hand put or wipe hands with cooking oil ,so it will not stick to your hands.Thanks ,a pinoy(filipino) in Japan. ENJOY MAKING FILIPINO DELICACIES.MABUHAY

Looked delicious 😊🌈

Wow thats called pinińahang manok sa gata❤❤❤emmmmmm yummmy for sure❤

Tanya, go on! The beginning has been made!🙏🏻😇

New subscriber from Andrei and sister Liza's Channel

wowowow coool

Hi Tanya and family, You new subscriber here! Good to know you also cook and love Filipino dishes! Your kinds are very helpful and supportive to you! Sending love and hugs to you all!

Hello po new subscribers from Philippines 🇵🇭

More videos please❤ Filipino watching from Alaska

Tanya super!❤👍

Nice!! It's good to see you guys enjoying Filipino flavours. Some of us Filipinos love to put butter and a little bit of sugar on our Pan de sal. 😊

Masarap ang pininahan manok❤❤❤

Good luck Tanya hope You will a lot of subscriber keep blogging

@150th subscribers here. cheers!

Finally you have your own channel now I subscribe and hopefully you can gain a lot of follewers too and soon you can visit Philippines🇵🇭🇵🇭🇵🇭

Part 3 🇵🇭🇸🇬 🌾 Filipino and Singaporean Wife Farmland Hunting in Balete, Tangalan, Madalag, Malinao, Province of #Aklan #Philippines kzfaq.info/get/bejne/eq15dLKIta2mYaM.html ❤

New subscribers from felipinez (andrei) i have seen you in lizas birthday,thank you tanja& fam. also for embracing' & tasted our foods & happy that you find it delicious.. 🙏👍🤗♥️

You have beautiful kids specially your daughter but she needs to smile more often. Thank you for enjoying Filipino dish. Great job guys

Hi, Tanya. I saw you in Sister Liza's vlog. Do you have your own cover of her birthday celebration? Pls. show us here. Thanks. Yummy chicken!

Hello.here a new friend watching you.. good job

Happy eating Filipino Food and Bread, there's a lot of Filipino Bread, Pastries, and Beef, Chicken, Pork, and Fish Menue and Ingredients you can find in Google and youtube , Like Pork or Chicken Adobo, Litson Kawali, Fish or Shrimp Sinigang, Fritada, Menudo, Lumpiang Shanghai , Vegetables Lumpia, many more, with pictures, 👍🏻❤🇵🇭🏝🚣🏻‍♀️

New subs from Phil's.

Im new subscriber from Andre to sister Lisa. From Philippines hope more subscriber!

Hello new subscriber here, it's nice to see your new channel, keep vlogging :) ❣❣❣

Soo yummy

Hi I'm your new subscriber from Madrid Spain

YOUR SON HELP IS SO NICE OF HIM.....

189th Subscriber here from the Philippines.

My friend from russia, you must use evaporated milk for your Pininyahang manok recipe, gata or coconut milk is not a substitute for that evaporated milk. Here in the Philippines, I use Alaska evaporated milk with yellow label when i cook pininyahang manok. Alaska evaporated milk has varieties, the one labeled with white and the one labeled with yellow. The latter suits for cooking.

Tanya, thank you for cooking Filipino cuisine. Your children appears so kind. have a beautiful family.❤

New subs here🇵🇭

Pilipinos will support your videos just kept making videos and share ❤

New subscriber from 🇺🇸 thru Andre’s channel!

Priviet Tanya, i noticed you were vlogging during Liza's birthday.😊 Vlog on!🎉

Hi, new subscriber here from🇵🇭💕

New subby here from🇵🇭🇵🇭🇵🇭

LITTLE CHEF ❤

Hi I am a new subscriber here. There are a lot of different special dish in the Philippines. Example adobo.. we cook adobo differently. We have our own style and the flavor varies according to the taste we want. And each places have different special dish. Continue cooking and am sure that filipino will definitely support your channel❤️

THANK YOU FOR COOKING FILIPINO RECIPES❤❤❤❤

Great job tanya❤

YOU CAN TRY TORTANG TALONG BOILED WITH SKIN OR FRY IT AND REMOVE SKIN WITH GRIND BEEF OR CHICKEN AND. SOME BEATEN EGG GOD BLESS

Try cooking Filipino beefsteak. Very simple. Check the recipe.

Good job

Hello Tanya and family. Nice to see you having a vlog with your children and cooking Filipino foods. As a Filipino-Canadian, I admire you and some of your friends for being influenced and liking Filipino cuisine. It’s nice to have your children participate in cooking and learn at a very young age. Like Andrey’s vlog the FILIPINEZ, mama Olga is the star of the show and has attracted many subscribers and viewers. As for you, your children will be the ones who will make your channel famous, especially if you guys know how to speak Filipino words. Lastly, do not turn off the comments section so that there are interactions with your viewers and can get other ideas. Continue vlogging! Love from far away Canada! 🇵🇭❤️🇷🇺

I saw you at at Liza's birthday that is how I know about your channel...keep doing your video's, we will support you .new subscriber from Philippines...

I am the 4th subscriber and first one from the Philippines! Congratulations on your new channel! I hope everything works out well for you.

watching from Laguna Philippines 💖💖

Watching from Batangas Philippines 🇵🇭🇵🇭🇵🇭🇵🇭😊😊

New sub here❤❤❤

Tanya, if you like this chicken dish then you might want to try sweet and sour meatballs. The sauce has carrot and canned pineapple too but you need to add sweet bell pepper, some onions and garlic and don't use coconut milk, just use ketchup, vinegar, sugar and water then cornstarch dissolved in water to thicken the sauce. It's delicious with rice too!

New subs here thru Andrie & Liza..masarap pininyahan manok❤❤❤

Or ginataang gulay... Ingredients maybe found at google or in filipino channel

I'm new to your channel actually i knew your youtube because of Andrie

Yay! I have been waiting for your vlog Tanya and finally it is here. Great job! 👏🏼

Hi Tanya. So happy you love Filipino menus. 🤗I follow Andre’s, Lisa and cousin Olya’s vlogs. Now I am following you. I will share my mom’s simple recipes to you soon.

Just subscribed to your channel.. I saw you at Andrei’s vlog & Liza’s Boodle Birthday Party.

Hi Tanya! Thank you for loving Filipino Cuisine. Watching from the Philippines ❤❤❤🥰🥰🥰

let's make it a 150 subscribers. :) Cheers!

New subscriber here ❤️

New subscriber from Andreys Channel ❤

hi do you whant i tech you how to cook e pilipino food?

❤much love from the Philippines. I love to watch how you let your children participate in your cooking. Very nice. I am sure when they grow up, they will become a responsible and good person❤. How beautiful to look at. Keep it up and more power on your vlogging journey. Soon you will reap what you sow🫰🏻 mabuhay ka!

Tanya i have suggestion why did combine pineapple in the chicken and cook with chicken broth God Bless from Taguig City Philippines 🇵🇭

Great video Tanya, I'm a new subscriber!! I learned about you from Sister Liza and Andrei and Cousin Olya!

Im your new subscriber Tanya, I enjoy watching your video from 🇨🇦🙏❤️

hi there.....thanks for the time on making filipino foods....

Please try pinakbet a filipino vegetables....(Mixed)....

Waiting for your the video of Lisa Birthday! Please upload!

Try to collaborate with fellow Russian vloggers....like make an interview with mama Olga ..or interview olya or Liza....

done sub... from andrei , sister liza , cousin olya ,natasha, & now from u done sub....