Filipino Street Food!! Manila’s #1 LECHON 🇵🇭 CRAZY Philippines Food Tour in La Loma!!

Рет қаралды 185,664

Күн бұрын

Welcome to La Loma the "capital of lechon" here in Manila. This place is a heaven for all you lechon lovers. Slow roasted pigs over a bed of charcoal. Cripsy, dripping with fat and smokey lechon is a stable in The Philippines. Today I'm taking you to Ryan's Lechon in the heart of La Loma. Here you can of course taste his spectacular lechon but they first started off selling their famous chicharon. There is more than just lechon here in La Loma so today ‪@foodiemommaph‬ and I will take you to the best spots in La Loma to taste some incredible Filipino street food in Manila.
Ryan's Lechon : goo.gl/maps/46bNNkVKdYLYTM7T8
The Original Pares : goo.gl/maps/TW6tFTsVEcDLigNt5
Lunar's Donut Bakery : goo.gl/maps/oPytTMPuGubXJwho8
Monchie's Lechon : goo.gl/maps/qrhYmS94Q2YSPrrd8
______________________
I'm Luke Martin, food lover and world traveller! I make videos about local, authentic and unique foods from across the globe. I particularly like to sample street food across Asia. I’ve eaten my way across Asia, Europe, the Middle East, parts of Africa, North America and the list is still growing! My mission is to create content that is entertaining, informative, honest and fun! I love what I do and I'm always grateful for your support! Thank you and see you on the next episode!
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Пікірлер: 178

@foodiemommaph 11 ай бұрын

Enjoyed another epic Filipino Street Food tour with you! *You have just turned into an expert vinegar drinker.🤪

@giannishen 11 ай бұрын

That beef rice looks delicious! The donuts have an interesting allusion to its name, and they all look delicious. I could eat a whole box! I'm not a lover of offal, but their way of roasting is appealing! Thanks a lot for sharing, super great job! 👍😄👏

@TheOnlyTruthTalker 11 ай бұрын

The national dish of the Philippines is called "pagpag." It's made by refrying chicken bones that have been collected from the trash. Since many people in the Philippines are poor and lack education, a lot of them have to find discarded bones in restaurants, refry them, and eat them. Proof below 👇 kzfaq.info/get/bejne/mreaa9SAsr6qqqc.html kzfaq.info/get/bejne/mZ2Xd6WH0s2tgnU.html kzfaq.info/get/bejne/rJiPqMho3OC0qHk.html kzfaq.info/get/bejne/r792nLhpqLqZd4k.html

@LukeMartin 11 ай бұрын

Thanks Gianni I know you’d love those donuts too!!

@giannishen 11 ай бұрын

@@LukeMartin It is my honor, thanks to you too! Yes, I love donuts, please give me one bite, haha! 😄🙏

@therainbow488 11 ай бұрын

Philippine roast pig (lechon) is the best in the world. It's cooked to perfection and skin is shiny nice golden brown crispy, and tender juicy meat. 😋 Thank Luke for loving and liking the Philippines and it's food and delicacies and perhaps it's culture too!

@ravishing-troop5276 11 ай бұрын

Roasted pig.. Mangmang..thanks luke not thank luke

@davidfrazier3671 3 ай бұрын

Every time see videos of filipino foods,I'm ready to get a plane ✈ tickets. Maybe I move to philippines. Love the culture and people. 😊❤

@winegoddess55 11 ай бұрын

That all looks so delicious!! Also, I adore FoodieMommaPH!

@sijuanabroad6413 11 ай бұрын

Sheesshh! salivating on the lechon and pares!

@joysherylaquino74 11 ай бұрын

Mojacko is a Japanese manga character ❤. I love this episode Luke. You are getting better and better. Thank you

@soniaaguilera6683 11 ай бұрын

Luke, veo todos tus vídeos son super, me encanta ver la comida callejera, SALUDOS DESDE MI PAÍS CHILE 🇨🇱😍

@dazuotv 11 ай бұрын

Filipino street food is good, I love it 👍

@jolo6539 11 ай бұрын

Food looks amazing! Love lechon ♥

@angelbellhermano-gg2dk 11 ай бұрын

As a Filipino citizen, i love lechon! Its one of my all time favourite Filipino traditional cuisine. Im glad you love it too! You can live and migrate here in Philippines already because you love mostly all Filipino foods, and our hospitality and warmth. Im hoping youll gonna come back soon and explore the Mindanao region, because you only goes to Luzon & Visayas only. And will follow my suggestion of transferring here in my country. Im sure youll gonna be happy here because Filipino loves you and your travel food vlogs. Thank you for coming over and showing the world how delicious our foods. How i wish i can go eat with you, you makes me crave by watching your content. You're the best food travel vlogger ever! 👍😋🇵🇭

@jboycaceres2871 11 ай бұрын

As a Filipino...haha

@LukeMartin 11 ай бұрын

Mindanao is next on the list!

@jhoners123 11 ай бұрын

Wowwww craving for lechon now

@datumarikudo3359 11 ай бұрын

First. Enjoy your stay

@SokmnyKh 3 ай бұрын

street food is good, I love it

@streetfoodnetworkpk 11 ай бұрын

Very Nice Video

@wynncruz1467 11 ай бұрын

This is what I love with Luke . So adventurous.

@jessicarandhawa9301 11 ай бұрын

So nice and yummy food❤❤❤❤❤

@jnry3 11 ай бұрын

Glad you enjoyed the food there! That area used to be a 10-minute drive from my parents' house.

@peachygulanes8813 11 ай бұрын

You make me hungry luke 😊 welcome back to my country Philippines 🇵🇭 keep safe

@jcarbiero 11 ай бұрын

Thanks for featuring the lechon, Luke! Hahaha, here we go again with the cardiac delights!

@LukeMartin 11 ай бұрын

😂😂

@andreatitozubieta5310 11 ай бұрын

Saludos desde Bolivia 🇧🇴👋👋 Me gusta ver tus videos mientras estoy comiendo 😅

@marijusofficial 11 ай бұрын

Lechon and lechon innards are so nice and yeah donuts wow nice foodie video,made me want to go to Phillipines to try it in the near future

@LukeMartin 11 ай бұрын

😊😊

@j.9306 11 ай бұрын

very ool vlog, enjoy the food... very nice..

@AussieAngeS 11 ай бұрын

Oh wow the lechon looks like it was so crispy and juicy 😍 it’s so popular there, I remember eating just pork crackling when mum used to cook a Sunday roast Aditya’s my favourite part. The donuts you had looks absolutely amazing 😋

@LukeMartin 11 ай бұрын

Thank you 😋

@nightwing4065 11 ай бұрын

Luke back at it again! 😄👍

@chrischeong8414 11 ай бұрын

Luke, you are back to PH but this time with your Thai girlfriend. Yeah, the lechon baboy is fantastic and all the great Pinoy foods you shot, yum 😂

@ianbocarile2785 11 ай бұрын

The best Lechon😋🇵🇭

@LukeMartin 11 ай бұрын

Truly

@liezaracadag5930 11 ай бұрын

Not me watching this in the UK at mindnight while 6 months pregnant.😖😖😖 now i’m craving the lechon and chicharon bulaklak.

@antonviray2047 11 ай бұрын

that made me hungry 😂

@magentafoxrose1402 11 ай бұрын

Food looks so good! 😮 But the heat! 😂

@parenghabagat828 11 ай бұрын

Dang. Now, I'm hungry. 😂

@user-mk3ug7pw6z 9 ай бұрын

Mojacko Japanese TV Cartoon Series inspired Mojacko Milky Donuts. They have munchkin-sized donuts which means “small” or “bite-size”. Dominic's Bakery simply called it Mojacko to make it more distinctive and catchy.

@blessthefall9419 11 ай бұрын

Wow

@cookieho9701 11 ай бұрын

Hey Luke roast pork Yummy! We❤U God Bless🙏

@Janemedia1 11 ай бұрын

GOD BLESS YOU

@ridewgerand1849 11 ай бұрын

Enjoy and experience our Filipino food.😀

@frankiefernandez9225 11 ай бұрын

MASARAP 😋😋😋🐖🐖🐖

@Asian86 11 ай бұрын

I TIRED this before Delicious, masarap

@polavargas5670 11 ай бұрын

Wow same spot

@definitelynotnick2454 11 ай бұрын

I could see getting blazed out and devouring those donuts, gyat

@Katie-oo2yu 11 ай бұрын

mood

@r.gabrielocot4253 11 ай бұрын

Good to see you back in the Philippines Luke! Hope to see more of the untried uncovered undiscovered local culinary staples in your stay here. Stay safe and healthy.

@stymtvtd 11 ай бұрын

enjoy sir! M A S A R A P ! ! !

@sherryy7270 11 ай бұрын

❤❤❤

@user-fs8ti1wb4t 10 ай бұрын

Wow sugod

@bashersbeware 11 ай бұрын

You've been diving really deep this time.

@user-pt4iv6ix8k 11 ай бұрын

The best lechon ever

@rosalindareyes20 11 ай бұрын

Wow lechon

@rosalindareyes20 11 ай бұрын

Yummy 😋

@scotttan6377 11 ай бұрын

Luke and Mink - thanks for enduring the heat and humidity !! Your shirt told us how hot and moist it was. LOL @18:27 ". . .nothing goes to waste in Thailand . . ." you were hit with the trifecta : sugar high , heat and humidity , and smoke that made you boderline delirious LOL @21:20 dang luke , your eyes almost popped out with deliciousness ectasy when you tasted the grilled heart . @22:28 intestines " . . . that was chewy with some creaminess . . . " thanks for your sacrifice ! Offal is not my thing LOL

@LukeMartin 11 ай бұрын

Hahaha it’s so hot in Manila!! Thanks Scott

@Jojo-nz1uw 11 ай бұрын

LECHON LUKE DELICIOUS FILIPINO TRADITION FOOD BIRTHDAY CHRISTMAS WEDDING OR SNACK LETCHON.

@AmarNarine-zs6wp 3 ай бұрын

😍🥰🥰🥰🥰

@mhobylopez9647 11 ай бұрын

❤🎉❤🎉

@ILoveCHAVO 11 ай бұрын

Lil guy was throwing gangs signs 😂😂😅 .. Grat Grattt 😂😂😂

@nutrino75 11 ай бұрын

Thanks for showing us where not to eat in the philipines. Keep up the good work, love your channel!.

@dawreenorila 11 ай бұрын

The name Mojacko is an Anime a round furry creature 😅

@jaybanger7165 11 ай бұрын

The taste of chicharon bulaklak cannot be duplicated. It is made entirely for pulutan. 😅

@RandTezza 11 ай бұрын

I used to watch that anime as a kid

@peterbaltazar6171 11 ай бұрын

hey Luke! if you want to best lechon go to Cebu!

@aL3891_ 11 ай бұрын

I dont understand how they can get the skin so crispy without burning and also keep it juicy... I guess because it's roasted whole they can cook it for a really long time without drying out? And they put something on the skin maybe? Anyway amazing stuff

@LukeMartin 11 ай бұрын

Yeah they continue to kind of brush it with a mixture including vinegar. Then they poke holes in the skin while it’s roasting to prevent it from bubbling up and burning. Not an easy feat but totally worth it!

@Chari0t87 11 ай бұрын

the pork skin is usually brushed with coconut water from time to time. they use soy sauce for color.

@nicechoice520 11 ай бұрын

Checharon with emperador, verry good partner while watching anime👍👍👍👍👍👍👍👍

@roviverdandelarosa2181 11 ай бұрын

Mojacko is the name of a character from an anime with the same name. Edit: I commented before I saw that they google searched it.

@juliebabin 11 ай бұрын

The lechon reminds me of the one I tasted in Ecuador, they call it "hornado". I would be curious to taste this vinegar as it seems to add a little something to the smokey flavour !! Thanks for sharing these experiences with us. I love the add on of your host too !!

@chenglim1087 11 ай бұрын

Best lechon in la loma is pingping. The original pares in retiro is the best 24/7 fastfood and their best soup is camto soup. Best bbq is in la loma is really none other than monchies!

@dayangmarikit6860 11 ай бұрын

It's not that Filipinos don't like spice, it's just that we prefer it as an option, so most of the spice in our cuisine are in our condiments and dipping sauces, such as spicy vinegar, spicy soy sauce, spicy fish sauce, chili garlic sauce, etc.

@bernardtan6121 11 ай бұрын

for lechon come here in cebu, home of the best lechon

@LukeMartin 11 ай бұрын

Tried it! Very good

@xtgm6515 11 ай бұрын

I'm Filipino but I do not eat innards. You are brave.

@xtgm6515 11 ай бұрын

Paksiw has vinegar, bay leaves, garlic, peppercorns, sugar, soy sauce.

@johnmichaelpimentel9741 11 ай бұрын

😳Daniel Ricciardo is in the Philippines!!

@sensitivityzero 11 ай бұрын

La Loma: The Lechon Capital of the Philippines

@jenniferalvarez2447 11 ай бұрын

Philippines lechon is the best in the whole world.

@jpaksgwapito775 10 ай бұрын

Mojacko the alien? hahaha

@ruelalecer7522 11 ай бұрын

Sooo yummy luke

@kenneathhill9473 11 ай бұрын

I'm so jealous of you right now,I'm craving those food for a long time😅🫶💛🌻have fun😊

@deian4793 11 ай бұрын

Lechon is my fav, I can eat 2 kilos in 1 seating hahaha

@LukeMartin 11 ай бұрын

You need to go to La Loma Ryan’s lechon!

@nuketurnal2 11 ай бұрын

them huge skewers tho 😮

@dominiclaporte4256 11 ай бұрын

Look how small the dough and when it is cooked it puffed up like mojacko. Mojacko can inflate itself to a big balloon.

@devoradamaris 4 ай бұрын

🤲👑🤲

@hectorreyna2639 11 ай бұрын

Did you Taste the Sand n Small rocks in the Lechon skin

@ericl2326 11 ай бұрын

Chinese has roasted suckling pig. After it is chopped into pieces, we put them back in a shape of lying pig. 😊😊 I am wondering how it is tasted different from lechon??

@modestocadelina9981 11 ай бұрын

Tankyou for visiting my capital subscribers of the word

@raikey2176 9 ай бұрын

Best beef pares is in tagaytay. Best pig lechon is in cebu.

@BrokenNoah 11 ай бұрын

8:20 mainit talaga sa Pilipinas lol

@RaviSingh-cr9mo 10 ай бұрын

Sorry man . I had to stop at monchies . Its not Thailand . Its the Philippines . Breathtaking

@Henyo1070 11 ай бұрын

The best lechons are found in La Loma so much better than the Cebu versions hands down.

@kingrafa3938 4 ай бұрын

LOL ang masarap na lechon ay hindi na kailangan nang Mang Tomas o sawsawan para magkaroon ng lasa at para makain at maubos mo ang lechon, yan ang tatak luzon at metro manila lechon 😂 While ang Cebu lechon ay kaya mong ubusin sa pagkain ang lechon ni kahit na walang Mang Tomas o kahit anong sawsawan. Facts! 😂

@ThydaCookingTV 11 ай бұрын

Lechon in Cambodia we call chruk kway

@xtgm6515 11 ай бұрын

Did you try the lechon paksiw?

@user-mk3ug7pw6z 9 ай бұрын

Luke, you know what? You look like one of our actresses in the Philippines named Sue Ramirez. You are her male counterpart. You're both good-looking. . . I prefer dipping my Lechon skin in vinegar with garlic, onion & a little chili to cut the taste of the fats. And I love dipping my savory dishes in tangy-a little salty-spicy dip or shrimp paste with calamansi juice rather than in a Mang Tomas sweet sauce. Tanggal umay sa sebo. (It means it cuts the oily feel). For me, sweet dip magnifies the fatty taste and oily feel and not healthy too.

@sulayi1441 11 ай бұрын

Mojacko maybe the anime character

@kohyangchi4307 11 ай бұрын

Mickey STOTCH 😋 Trevor JAMES 🤤 The Chui SHOW 🔫 💥 & Luke MARTIN 😁 Are The Foremost Food Bloggers In The 🌎

@NorbeeMabagos-ld8yz 11 ай бұрын

im in filipines

@tessbuenaventura3370 11 ай бұрын

Luke you are very filipino and brave to try all those street foods 😂not too much fatty be careful of your health k missing a good lechon too good you ate some for me too 😅 stay safe and well k

@nguoiphansu6244 4 ай бұрын

Address this place please. Thank you

@crunchcervantes5101 11 ай бұрын

18:25 did you say Thailand

@japorms6190 11 ай бұрын

Number 1 Lechon is in Cebu

@xtgm6515 11 ай бұрын

Have some halo halo to cool you down

@silverianjannvs5315 10 ай бұрын

Any Filipino foods that don't have vinegar and sugar in it?

@Creating.Possibilities 11 ай бұрын

Death by cholesterol hihihihi

@fp9673 3 ай бұрын

Luke - You are in the Philippines and NOT Thailand as you mentioned on 18:26.

@gramirez72 11 ай бұрын

“Nothing goes to waste here in Thailand…” 😁 I’m sure nothing goes to waste in Thailand either. Probably lots of aesthetic similarities on the streets too, I suspect. That was funny! Nice to see you back in the Philippines, Luke Martin. Your name sounds very French by the way. Vous êtes Québécois?

@LukeMartin 11 ай бұрын

Nouveau Brunswick

@gramirez72 11 ай бұрын

Néo Brunswickois, Acadien! C’est super! Et voilà!

@user-od7ig9qp5y 11 ай бұрын

@@LukeMartinبسم الله الرحمن الرحيم The key of the paradise aljanah is la ilaha ila alah Mohamed rasoul alah islamic religion deen al islam

@user-od7ig9qp5y 11 ай бұрын

@@LukeMartinبسم الله الرحمن الرحيم مفتاح الجنة لا اله إلا الله محمد رسول الله دين الاسلام والله سبحانه وتعالى جعل فوزناوفوز الأنس والجان فقط بدين الاسلام والإيمان والاعمال الصالحة