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Hey guys! I was so excited and nervous to make my homemade apple pie for Hubby today!!!!! Here are the ingredients below- let us know in the comments if you try the recipe out! xoxo
Ingredients
Crust
1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
Filling*
6 cups thinly sliced, peeled apples (6 medium)
3/4 cup sugar
2 tablespoons all-purpose flour
3/4 teaspoon ground cinnamon
1/4 teaspoon salt
1/8 teaspoon ground nutmeg
1 tablespoon lemon juice
After you bake the pie for the initial 15 minutes on 425, take it out of the oven. Cover the perimeter with reynolds wrap and go over the top of the crust with butter wash (optional)
Stick back into the oven and let cook for another 30-45 minutes, checking for your preference of golden brown-ness.
ENJOY
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xo Ling and Lamb
Music: "Count Your Blessings" by Lamboginny
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#lingandlamb #applepie #homemade #baking